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Today I'm sharing a super basic recipe.  This is something I love to make when I have leftover brownies,
Posted 10 years ago
A sweet roll stuffed with banana and creamy fudge topped with a simple glaze. An ideal breakfast treat for a l
Posted 10 years ago
Twix cheesecakes bites on a lollipop stick and miniature Twix sugar cookie sandwiches.  My husband often ma
Posted 10 years ago
:: Cheesy Tamale Pie :: Life is a balancing act.  This Cheesy Tamale Pie is the perfect example of that.&
Posted 10 years ago
This is my new favorite way to eat Caprese salad. You'll love the creamy mozzarella and cherry tomatoes atop r
Posted 10 years ago
This classic recipe is plenty sweet without added sugar. Grain free Date loaf with walnuts, a great coffee bre
Posted 10 years ago
These cookies are big, thick, and chewy. Plus gooey and buttery. They are just like big, thick bakery style ch
Posted 10 years ago
Pretty darn delicious chipotle chicken stuffed sweet potato skins! They're sweet and spicy, filled with a deli
Posted 10 years ago
Make a quick and easy snack with some cottage cheese which will vanish within minutes of serving :)
Posted 10 years ago
These giant, fluffy muffins are so rich and amazingly, delicious that it's mind blowing. They come together in
Posted 10 years ago
I have to thank Edible Perspective for the inspiration for this one. I got this delightful recipe in my inbox
Posted 10 years ago
Ever feel like your brain is completely fried? That's me right now.  To demonstrate: I was trying to have a c
Posted 10 years ago
Ever feel like your brain is completely fried? That's me right now.  To demonstrate: I was trying to have a c
Posted 10 years ago
Summertime is all about easy cooking.  And these sweet and sticky Pineapple Bacon Baked Beans are the perfec
Posted 10 years ago
Question of the day .. What makes food "great"?
Posted 10 years ago
Caramel Custard, Cr??me Caramel, Flan or Caramel Pudding are different names for a thick custard or pudding th
Posted 10 years ago
When I cook fresh spinach I am always amazed at how little I have left. Because spinach is 92% water, it make
Posted 10 years ago
FONDANT AU LEMON-CURD (CITRON)
Posted 10 years ago
A thick, sticky, and delicious BBQ sauce smothered over protein rich tempeh. GF, VGN
Posted 10 years ago
Soaking tchicken breasts in a Greek yogurt marinade before grilling keeps them moist and juicy, while infusing
Posted 10 years ago
Hi there! Whew, Monday came so quick. The weekend just whizzed by for me! A lot of time over my weekend was sp
Posted 10 years ago
Light, refreshing and delicious Vietnamese Shrimp Rolls with Peanut Hoisin Sauce
Posted 10 years ago
 My first memory of eating cheese grits is seated at my Great Aunt Frances' breakfast table. The table was tu
Posted 10 years ago
A fabulous cherry muffin packed with fruit!
Posted 10 years ago
Another recipe from the Mennonite category out of the Canadiana Cookbook. These are best served hot with a sla
Posted 10 years ago
Make this for your weekend family feast. This large recipe will feed the neighborhood, but it is delicious and
Posted 10 years ago
I normally make this ranch dressing but didn't feel like going to the grocery store to pick up the ingredients
Posted 10 years ago
This is my attempt to boycott summer.  Just kidding.   It's beautiful outside and in Colorado, 99% o
Posted 10 years ago
Kerala style crab roast is one of the dishes that's loved by most of the non-vegetarian people in Kerala... If
Posted 10 years ago
Pour mon anniversaire (le 21 mai dernier), j'ai été gâtée
Posted 10 years ago
    The sweet, buttery taste of caramel meets the salty crunch of a pretzel and earthy bite of a wal
Posted 10 years ago
  I love to cook. I love to eat. I think that it stems from my Mom who always made sure growing up that w
Posted 10 years ago
I'm a sucker for a quick and easy weeknight meal. When I ran across a recipe for Spaghetti alla Siciliana, con
Posted 10 years ago
Je vous avais déjà présenté une recette de Tchoutchouka au tout début de ce blog, et ayant beaucoup aimé
Posted 10 years ago
A delicious Slow Cooker recipe for a whole chicken.
Posted 10 years ago
You won't believe how light and fluffy these 1 hour cinnamon rolls are! They're quick, easy and incredibly del
Posted 10 years ago