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Chicken and sauteed vegetables tossed with rigatoni in a spicy cheese sauce and sprinkled with black beans and
Posted 11 years ago
Have I ever mentioned that I love Mexican food? Well, I do. So much so, that I even allow tortillas to infiltr
Posted 11 years ago
All the fruit rollup recipes I???d made before were packed with sugar. But does homemade fruit leather really
Posted 11 years ago
We have been eating a lot of drumsticks around my house lately because my kids are "over chicken". It seems th
Posted 11 years ago
Broccoli And Cheddar Cheese Casserole ~This cheesy casserole with fresh veggies and chunks of cooked chicken b
Posted 11 years ago
I've become more focused on quick, weeknight meals because let's face it- life can be quite busy. Between comm
Posted 11 years ago
Des muffins aux clémentines & fromage frais, moelleux et fondants à souhait… Une très belle version d
Posted 11 years ago
I was looking for some traditional Irish recipes for St. Patrick's Day when I stumbled across this recipe for
Posted 11 years ago
This Sausage and Cheese Beer Bread is the easiest bread recipe ever! Moist, slightly sweet, full of cheddar ch
Posted 11 years ago
This recipe for crema di orancello is a spin of the popular Italian limoncello. Like the original limoncello l
Posted 11 years ago
I can't think of a better, more satisfying comfort meal than this classic poppy seed chicken casserole.  Whil
Posted 11 years ago
  I am so excited that my beautiful daughter-in-law Kelly,  has joined Shades of Cinnamon with tips and
Posted 11 years ago
I am so excited that my beautiful daughter-in-law Kelly,  has joined Shades of Cinnamon with tips and recipes
Posted 11 years ago
This sauce is amazing on low carb Breyer's ice cream, in yogurt or cottage cheese, on top of waffles and panca
Posted 11 years ago
This Tiramisú Layer Cake is the best cake ever! I seldom follow recipes to a 'T', so when I do, and they ac
Posted 11 years ago
I love pasta THIS MUCH! Can you see how big that is? I really love pasta. In trying to lower my carb intake
Posted 11 years ago
  Ever want cookies on a really hot day? But who wants to heat up the house with the oven? It's already h
Posted 11 years ago
These bars are the paleo equivalent of a granola bar. They're packed with good fats, protein, and fiber, they'
Posted 11 years ago
Posted 11 years ago
Apples and cinnamon are a match made in heaven and while I am not a huge fan of cinnamon playing the major rol
Posted 11 years ago
This vegetarian breakfast treat is a staple of Jamaican society.
Posted 11 years ago
This week we finally got our first "snow day" that actually involved snow. For two days, my kids (and all the
Posted 11 years ago
A 5-minute, no-cook couscous with fresh spinach and Parmesan.
Posted 11 years ago
Pork Estofado is a Filipino dish that is some way similar to adobo. Although both use soy sauce, vinegar, brow
Posted 11 years ago
Howdy! I have a great recipe for you today, the most delicious, pear prosciutto and arugula flatbreads. You co
Posted 11 years ago
This weekend, time SPRINGS FORWARD a WHOLE HOUR - while I am not looking forward to losing an hour of sleep, t
Posted 11 years ago
Hey friends! This WIAW is going to be especially food focused and fun, as am a stop on Angela Liddon's new coo
Posted 11 years ago
It's still pretty cold here in Jersey, 18 degrees today, but you can start to see Spring closing in on the cal
Posted 11 years ago
Coming on the hind tails of my roasted beet post is a healthy and delicious way to incorporate them into an qu
Posted 11 years ago
I have made this dish for as long as Grumpy and I have been together.  Saying that, I have made this dish
Posted 11 years ago
Pan fried chicken with spinach salad is a low-carb, low-fat dish and is great for weight watchers. Easy to mak
Posted 11 years ago
I don't have a great relationship with McDonald's. I'm that kind of person that if forced to eat there, orders
Posted 11 years ago
The idea of making Homemade Vegan Doritos really originated from this Vegan Nacho Cheese Dorito seasoning reci
Posted 11 years ago
This humble shepherd's pie recipe has a lot going for it. It's frugal, a great way to use up leftover mashed p
Posted 11 years ago
Caribbean and Mexican flavors coming together for a quick dinner!
Posted 11 years ago
I go in phases with bananas. I've always loved them (hand me a scoop of banana honey ice cream any day and I'l
Posted 11 years ago