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I was trying to figure out what should be the first dessert I post on Cooking with Mamma C. I was going throug
Posted 10 years ago
What to do with TWIX bites? Bake them into cookie cups, of course! These TWIX Cookie Cups are filled with a va
Posted 10 years ago
An easy Indian dessert recipe made from pumpkin, milk and clarified butter
Posted 10 years ago
Seasonal strawberries. They're here, people. There are few things more yummy than strawberries in June from th
Posted 10 years ago
This recipe is specially requested by my hubby. My mum-in-law used to cook this dish for us every year on the
Posted 10 years ago
Crunchy chicken filled tortilla shells perfect for any night of the week!
Posted 10 years ago
  I've posted this open sandwich last month (Simply Delicious : Chicken & Basil Pesto Open Sandw
Posted 10 years ago
This grilled chicken with chimichurri sauce was a huge hit in my house. My husband already requested it agai
Posted 10 years ago
In Sweden, waffles can be considered a national dessert. They even have a Waffle Day! In Denmark we also ea
Posted 10 years ago
A fun new twist on an old favorite- make those nachos ITALIAN!
Posted 10 years ago
For the last two weeks, the internet service at our house has worked for maybe 20 minutes a day.  Writing a p
Posted 10 years ago
Fresh Strawberries & Cream Pie Love it?  Pin it to SAVE it! Follow Spend With Pennies on Pinterest for mo
Posted 10 years ago
If you like chocolate cake, you're gonna love this Chocolate Coca Cola Bundt Cake. A moist, delicious chocolat
Posted 10 years ago
A delicious, easy granola recipe. Great to have on hand for breakfasts!
Posted 10 years ago
These Blueberry-Almond Olive Oil Cakes are delicate and moist and gluten free!
Posted 10 years ago
These Blueberry-Almond Olive Oil Cakes are delicate and moist and gluten free!
Posted 10 years ago
Baseball Hat Cookie Cups are a fun treat for summer celebrations. They can be made for birthday parties, sport
Posted 10 years ago
I have a little bit of a rant in addition to a recipe today. If you are not interested in the rant, feel free
Posted 10 years ago
I have always loved drinking coconut water. The best is obviously from freshly picked coconuts from trees. Rec
Posted 10 years ago
It's lunchtime. Sometimes sandwiches can seem just so...boring! Living in the middle of Nowhere, I really try
Posted 10 years ago
Homemade enchiladas are one of my most favorite dinners. Sometimes they can take a while to prepare, but if yo
Posted 10 years ago
Totally refreshing! Fresh Lime and Coconut Water give you that cool feeling you enjoy when on a hot day you ge
Posted 10 years ago
    Tra le tante ho scelto questa versione di Pierre Hermé che sostituisce il classico pan di spagn
Posted 10 years ago
Spring Harvest Soup is a recipe that Bernice d'Entremont's Acadian family has been making and enjoying to cele
Posted 10 years ago
Correte subito a raccogliere o comprare le ultime fragole! Altrimenti la ricetta che vi presentiamo oggi ve le
Posted 10 years ago
If you are looking for easy, tasty and little cleanup, then this Grilled Salmon Recipe with Herb Butter is fo
Posted 10 years ago
A fresh homemade healthy chicken breakfast sausage.
Posted 10 years ago
Serves 4 (with an extra chicken maryland for the person who has a bigger appetite)
Posted 10 years ago
When I made this salad, I had veggies left over from a visit to a local farm. It was fantastic, and I loved kn
Posted 10 years ago
La idea de hacer estos Cupcakes de Chocolate y Naranja Sin Gluten, surgió al ver una rica tarta de chocolate
Posted 10 years ago
Pesto spinach alfredo sauce, tomatoes and pepperoni come together in an unexpected way! Creamy, spicy, juicy,
Posted 10 years ago
This glaze with a balance of sweet fruit and spicy ginger is the perfect compliment to juicy oven baked pork c
Posted 10 years ago
According to the calendar, there are 18 days left until summer. But today I drove to work with my sunglasses o
Posted 10 years ago
According to the calendar, there are 18 days left until summer. But today I drove to work with my sunglasses o
Posted 10 years ago
I am a member of the Collective Bias® Social Fabric® Community. This shop has been compensated as part of a
Posted 10 years ago
This is a wonderful variation on traditional lemon bars. You can make this tangy dessert any time, using your
Posted 10 years ago