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Apple Strudel Phyllo Purses... Apple Strudel Phyllo Purses Ingredients 1/4 cup - Domino® Light Brown Sugar or
Posted 11 years ago
Earlier this week, I decided to try out this shrimp and fish chowder recipe. Like most of the dishes I make, i
Posted 11 years ago
Pumpkin Pie made with fresh pumpkin. Delicious!
Posted 11 years ago
This is one of my fall back recipe when I am feeling a bit lazy to turn on the stove yet need something decent
Posted 11 years ago
Light Zucchini Nut Muffins... Light Zucchini Nut Muffins Ingredients 3 cups all-purpose flour 1 teaspoon bakin
Posted 11 years ago
Caramel Sauce... Caramel Sauce Ingredients 4 cups firmly packed C&H® Golden Brown Sugar 2 cups heavy crea
Posted 11 years ago
Adobo is a cooking process which involves meat, seafood or vegetables stewed in a vinegar and garlic mixture.
Posted 11 years ago
So the past couple of weeks I have been experimenting with different side dishes to make for the holiday seaso
Posted 11 years ago
Mexican pulled pork. Easy to make in a Dutch oven or a crock pot finish off in the oven.
Posted 11 years ago
I am a sucker for the holidays! Maybe it is because it is the one time of year that is filled with kindness, g
Posted 11 years ago
It's time to wrap up my month of apple recipes with what I think may be the best one...Apple Walnut Coffee Cak
Posted 11 years ago
Basil Pesto Is Super Easy to Make! Super easy to make and ridiculously delicious, this Basil Pesto will knock
Posted 11 years ago
It’s okay if the turkey is a little dry, or the stuffing is a little too moist. Everyone will still rave abo
Posted 11 years ago
I am in love with pumpkin pie! A thanksgiving dinner isn't complete without it, what am I saying FALL is not c
Posted 11 years ago
These tasty muffins prove that there's more than one way to eat your oatmeal.  They are very filling, with a
Posted 11 years ago
A light, high rising yeast bread made with bran cereal.
Posted 11 years ago
On revient en douceur avec un peu de boulange car comme vous le savez j'adore ça :), et j'éprouve énorméme
Posted 11 years ago
Looking for a new roll for Thanksgiving, well this one is definitely one to try!  I think crescent rolls real
Posted 11 years ago
Looking for a new roll for Thanksgiving, well this one is definitely one to try!  I think crescent rolls real
Posted 11 years ago
My Easy Roasted Pumpkin Pie is rich, creamy and custardy thanks to the trick of refrigerating the cooked pumpk
Posted 11 years ago
My Easy Roasted Pumpkin Pie is rich, creamy and custardy thanks to the trick of refrigerating the cooked pumpk
Posted 11 years ago
I had big plans to have this post for crock pot apple butter ready to go October 1st to coincide with the peak
Posted 11 years ago
J’aime ça quand vous me demandez des trucs, j’me sens utile pis j’aime &A
Posted 11 years ago
J???aime ??a quand vous me demandez des trucs, j???me sens utile pis j???aime ??a savoir que vous voulez cuisi
Posted 11 years ago
Do you know candy is pretty easy to make? These are the candies I will be giving my family - You will not beli
Posted 11 years ago
You can either layer this recipe or mix it all up in a bowl and then add to buttered pan. It's pretty amazing
Posted 11 years ago
  Aloo Saag, or saag for short, really takes spinach and potatoes to another level.  But let's get one t
Posted 11 years ago
Cette semaine j???ai eu envie de faire une recette trop simple, mais vraiment trop simple. Encore une fois, c?
Posted 11 years ago
Save money and keep the unwanted preservatives and chemicals out of your ranch dressing by making it yourself.
Posted 11 years ago
This meal can be on the table in under 40 minutes and is delicious!
Posted 11 years ago
This is, hands down, the best panna cotta I've ever tasted. I suspect that the buttermilk plays a starring rol
Posted 11 years ago
Mon estomac fitte souvent avec la temp??rature. L?? il fait gris, un peu frisquet, les feuilles commencent ??
Posted 11 years ago
Yesterday we decided to smoke a pork shoulder, but instead of the usual Mexican influenced spices, decided on
Posted 11 years ago
Yesterday we decided to smoke a pork shoulder, but instead of the usual Mexican influenced spices, decided on
Posted 11 years ago
Käsekuchen liebe ich, er ist so schön saftig und einfach ein Klassiker. Er durfte auf meiner Geburtstagskuch
Posted 11 years ago
Käsekuchen liebe ich, er ist so schön saftig und einfach ein Klassiker. Er durfte auf meiner Geburtstagskuch
Posted 11 years ago