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EASY CINNAMON FRENCH TOAST STICKS Author: www.justataste.com Prep time: 20 mins Cook time: 10 mins Total time:
Posted 10 years ago
When it comes to foods, I really like bread. There is just so many different things you can do to bread to giv
Posted 10 years ago
This one is my old stand-by when company comes over. It's easy, elegant and delicious. I never have to worry w
Posted 10 years ago
Late last Fall I was invited to attend an exclusive event put on by London Drugs (LD) at the new Molson Coors
Posted 10 years ago
One of the challenges of eating Cleaner and Leaner is adapting favorite recipes without losing the flavor, tex
Posted 10 years ago
A savory, delicious dinner you can whip up quick with a package of Italian sausage. A truly great weeknight di
Posted 10 years ago
???KALCHES??? aka Kolaches -- an heirloom kolache recipe that calls for pudding.
Posted 10 years ago
I LOVE flan. If flan appears on your restaurant menu, I will order it every single time. I love the custard te
Posted 10 years ago
So, I've been trying to do things to keep me happy and healthy this past week. I think I did very well wi
Posted 10 years ago
Tender potato dumplings flecked with bits of browned butter, red pepper confetti, Parmesan cheese and crispy f
Posted 10 years ago
Friday night is usually a time when my husband and I will go out for dinner to regroup after our week and kick
Posted 10 years ago
Strawberry White Chocolate Chip Cookies Love it?  Pin it to your DESSERT board SAVE it! Follow Spend With Pen
Posted 10 years ago
I think I'm going through a phase! The only desserts I want must come in a bar shape, like brownies, only not
Posted 10 years ago
Toffee is so simple to make and has so many delicious applications. Add nuts, coconut, dried fruit, or chocola
Posted 10 years ago
1¾ cups sharp shredded cheddar cheese
Posted 10 years ago
How about a warm, flaky, buttery Gluten-Free Southern Biscuit? They are easy to make, quick to bake, and leave
Posted 10 years ago
These twice-baked potatoes, taste amazing and come together quickly using leftovers!
Posted 10 years ago
"What the heck is a Hot Toddy?" Those were the words that came out of my mouth when I first saw this day on th
Posted 10 years ago
In Chile, the most traditional empanada filling is called "pino". Pino is a seasoned mixture of beef
Posted 10 years ago
Spicy Corn Chowder Light is a perfect hearty soup for a cold winter night, which is what 90% of the country is
Posted 10 years ago
A great tasting combination of roasted broccoli and pumpkin that has the addition of feta and chilli to lift y
Posted 10 years ago
It's 5 o'clock!  You just walk in the door from a long day at work!  The kids are hungry and grumpy and you
Posted 10 years ago
A doughnut recipe for homemade cake doughnuts made with flour, eggs, sugar, vanilla and topped with a vanilla
Posted 10 years ago
I know, I know....I promised that I would go on some crazy (to some) diet. I haven't but I am trying very hard
Posted 10 years ago
As promised, here is the recipe that launched a thousand requests: my chicken tortilla soup! Every time I make
Posted 10 years ago
Exotic spring mix salad with red onion rings, lemon peel, feta or goat cheese, candied walnuts and pear slices
Posted 10 years ago
Flavorful mushrooms stuffed with an almond mixture and topped with Gruyère are the perfect appetizer or
Posted 10 years ago
Mendiants, traditionally made with raisins, figs, almonds and hazelnuts, meant to represent the lineage of fou
Posted 10 years ago
Crockpot Wild Rice, Quinoa and Chicken Soup is very easy to make, just throw all the ingredients in the crockp
Posted 10 years ago
Strawberry Cheesecake flavored muddy buddies!
Posted 10 years ago
Strawberry Cheesecake flavored muddy buddies!
Posted 10 years ago
Delicious chewy homemade oatmeal chocolate chip cookies with less sugar and fat than the originals. Also repla
Posted 10 years ago
[amd-zlrecipe-recipe:529]
Posted 10 years ago
Easy appetizers made from healthy vegetables stacked and roasted in savory fashion. Enjoy.
Posted 10 years ago
Health version of the traditional recipe using beef
Posted 10 years ago
Hello, new favourite breakfast! And I don't just mean new favourite vegan breakfast, I mean favourite breakfa
Posted 10 years ago