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This salad always reminds me of Christmas! We headed out to our first Christmas get together today and I made
Posted 16 years ago
Last year I posted my cheese spaghetti recipe. This Thanksgiving I took pictures and thought I would expand it
Posted 16 years ago
Convenient brownie mix based rocky road brownies
Posted 16 years ago
Chicken and Pear found in tranquility in this sweet and savory dish... Had it not been for the Royal Foodie Jo
Posted 16 years ago
Easy Black Bean Ginger Spicy Shrimp - A 20 minute meal that the whole family will love. Faster than take out!
Posted 16 years ago
= Okay, I love love love this taco salad, and here's why. Not because it is ridiculously easy to make (and it
Posted 16 years ago
Beef-broth based soup with beef stew meat, ham, bacon, carrots, cabbage and apples
Posted 16 years ago
A few months ago I had made some Broccoli Cheddar Stuffed Potatoes, most of which ended up in the freezer. I c
Posted 16 years ago
Here we are again. After tripe, spleen crostini and chicken liver crostini my true and genuine Tuscan blood co
Posted 16 years ago
These look insanely amazing. They only look a small fraction as amazing as they taste. Try as you might, you c
Posted 16 years ago
Butter Fudge Fingers live up to their name, buttery and fudgy!! I have had this recipe sitting, waiting to sha
Posted 16 years ago
"Hoy me he decidido con esta receta del Especial Navidad 2009 de TMX, al que asistí el pasado Sábado. La ver
Posted 16 years ago
Like miso soup? So do we. It is great in its simplest form — with just tofu and wakame — but did you know
Posted 16 years ago
Get a crispy skin when roasting your turkey in a Nesco Electric Roaster. Keep your oven free for sides and pi
Posted 16 years ago
I know today is Thanksgiving but I cooked all of my Thanksgiving food last week and after eating turkey, stuff
Posted 16 years ago
Servings: 12 Prep Time: 20 minutes Cooking Time: 1 hour 45 minutes Ingredients: 1 can (15 oz) pumpkin (not pum
Posted 16 years ago
Hashasli Corek/Ekmek I didn’t know that poppy seeds are edible before coming to Eskisehir, the city where Iâ
Posted 16 years ago
I Promise that this will be the last of my leftover turkey recipes for this year. By now we're both most likel
Posted 16 years ago
Do you have a favorite tea time snack... or should I ask... did you have a favorite tea time snack (nalumani p
Posted 16 years ago
(Make approximately 12 cups of chili)
Posted 16 years ago
Tangerine sorbet, a refreshing dessert for the holidays.
Posted 16 years ago
When the bird got an extreme makeover... Last weekend, when I had gone grocery shopping, I paused myself at th
Posted 16 years ago
Golden Skillet Pork Chops Ingredients 6 boneless Pork Chops 2 tablespoons water 1 (14.5 oz) can diced tomatoes
Posted 16 years ago
Tomorrow is Thanksgiving and so today everyone across the States is stirring up their favorite dishes to serve
Posted 16 years ago
I don't know about you, but I plan on enjoying all the wonderful food my family shares over the coming holiday
Posted 16 years ago
Yesterday I received a request through my wife for my mashed potato recipe. Honestly, I'd never thought to pos
Posted 16 years ago
These easy but delicious chicken sliders are perfect finger food for parties or make them larger as incredibly
Posted 16 years ago
Pumpkin Flan adapted from Epicurios
Posted 16 years ago
Gearing up for Thanksgiving, starting with Cranberry sauce with caramelized onions.. Thanksgiving is the time
Posted 16 years ago
  Easy, Moist Herb Roasted Turkey w/ Buttermilk Brine When I tell people that I brine my whole Thanksgivi
Posted 16 years ago
So pretty aren't they? :) These lovely cookies are easy to make and taste great. Just the right amount of swee
Posted 16 years ago
Brittle with pumpkin seeds instead of peanuts and the addition of cinnamon. Perfect for Thanksgiving!
Posted 16 years ago
Orange Chicken, a Nationwide favorite. This is a nock off of the Panda Express Orange Chicken Recipe, fairly e
Posted 16 years ago
La rillette aux deux saumon, un délice J'ai goûté cette rillette aux deux saumons pour la première fois, l
Posted 16 years ago
For Tuesdays with Dorie we've baked out of order for the month of November. I've made 3 of the 4 picks, but al
Posted 16 years ago