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Sometimes, a girl needs something completely delicious, decadent and well.... just downright sinful. And if th
Posted 11 years ago
This cake, guys, needs to be made. I baked it the other day, served it to my mom, my biggest critic, and one b
Posted 7 years ago
Crunchy, savory and completely irresistible! This crock pot snack mix is made with everyone's favorite Cheez-I
Posted 9 years ago
This recipe makes two 9'' loafs or 24 muffins. To make one loaf, cut the recipe in half.
Posted 9 years ago
These Apple Ginger Yogurt frozen dog treats are not only a delicious way to cool your pooch down on a hot day
Posted 9 years ago
These tender baked lemon poppy donuts are absolutely bursting with fresh lemon flavor! I've been participating
Posted 10 years ago
These delicious Lemon Snap Peas take less than 10 minutes from start to finish and use fragrant lemon zest and
Posted 14 years ago
These really will be the best meatballs you have ever had. But remember to plan ahead and make them the day be
Posted 11 years ago
As soon as the weather changes, all I want is pasta, and I know I’m not alone. This is my go-to when there i
Posted 8 years ago
LOVE this salad. Sheri made it for Stephen's mission farewell. A few days later, I made it again. Then I ate i
Posted 13 years ago
A recipe from our farming community cookbook. Too good not to share "Grandma's Special Buns"!
Posted 8 years ago
 5-ingredient Parmesan Pesto Deviled Eggs, with a touch of lemon and a big burst of flavor!  I will
Posted 9 years ago
Hellooo, best meal ever! Lasagne is pretty much always amazing, but this... this summer vegetable lasagne was
Posted 10 years ago
Opskrift til pesto af rapsskud. Giver en flot lys farve og er et sjovt alternativt til de klassiske pestoer.
Posted 9 years ago
Creamy Spinach Sausage Pasta is a hearty, crave-worthy, simple pasta dish. Add a salad, and you'll have a memo
Posted 8 years ago
Vegetarian Grape leaves is a healthy and tasty Middle-Eastern dish that is also called Dolma or Dolmeh. Check
Posted 13 years ago
This delicious Healthy Apple Crisp is made without any flour, butter, or refined sugar. Sweet apples, topped w
Posted 8 years ago
Over the years I have had several people mention to me that they are sort of 'afraid' of cooking Asian food. I
Posted 12 years ago
Have I mentioned that I love mac & cheese? 'Cause I doooooo, and I just can't get enough. This time, it's
Posted 10 years ago
These white chocolate cherry martinis would be the perfect addition to your New Year's Eve celebration.  They
Posted 11 years ago
Peaches in Cointreau Ingredients 450g fresh peaches 225g sugar 300ml water 150ml (approx.) Cointreau Instructi
Posted 7 years ago
Quick, easy, weeknight dinner ready in just under 30 minutes. Infused with classic Chinese flavors and loaded
Posted 6 years ago
Not your usual meatball -- You've got to try these super tasty Sweet Potato and Turkey Meatballs. It's a quick
Posted 6 years ago
My newest creation is a decadent cherry cheesecake pull apart loaf and it's all thanks to my husband Mike. I'l
Posted 11 years ago
This gnocchi is so flavorful and comforting, with a Southwest twist. Pan fried until crispy and tossed in a sa
Posted 5 years ago
Recipe: Eggs Benedict Arnold
Posted 8 years ago
Sometimes life just needs a little bit of celebrating. Wouldn't you agree? I think often times we forget to ju
Posted 9 years ago
I love the oregano, garlic, and olive oil flavors in this tasty Focaccia Bread.
Posted 7 years ago
Thanksgiving is coming up next week! Can you believe it's already here? I don't know about you, but Thanksgivi
Posted 9 years ago
Aqui no explicamos como fazer a receita de Doce de abóbora de forma bem simples! Vai agradar a todos Doce de
Posted 2 years ago
Flank steak is one of our favorites. I love it because a pound of meat feeds the whole family, it cooks very q
Posted 11 years ago
Green tea and quinoa porridge makes and easy and power packed breakfast
Posted 8 years ago
If  you are new to my blog, you might not know that I’ve challenged myself to use up everything in my over-
Posted 15 years ago
Breakfast is fun. Especially on the weekend, when I wake of dreaming of something delicious. This weekend, I w
Posted 10 years ago
I can not leave my house without eating breakfast.  I do not have a lot of time in the morning, so I need som
Posted 10 years ago
My family's favorite homemade wedding soup.
Posted 10 years ago