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*this makes a very large amount so if only feeding 2-4 people half the recipe
Posted 9 years ago
Guinness stout chocolate cupcakes, filled with chocolate ganache, and topped with chocolate and Bailey's frost
Posted 8 years ago
Naturally sweetened, oil free chai spiced granola with pistachios. Perfect for a healthy breakfast or an on-th
Posted 7 years ago
I originally got the idea for these cookies from the little palm-shaped French cookies called Palmiers. In my
Posted 9 years ago
This bright, refreshing and spicy Jalapeno Chimichurri Sauce is the perfect accent to any meal. How does anyon
Posted 8 years ago
A Thai-inspired low carb and gluten free meatball recipe.
Posted 10 years ago
  I know the typical time of the year for an Irish Car Bomb shot is a bit behind us, but I didn't want to
Posted 10 years ago
Golden Syrup Loaf Cake is beautifully moist, egg free, and can be in the oven in around 10 minutes.
Posted 10 years ago
A simple, popular, and easy to customize breakfast dish or appetizer.
Posted 10 years ago
This spiced Banana Ginger Bread is the perfect mash up of banana bread and gingerbread. A thick slice, a smear
Posted 7 years ago
Bonjour :D Aujourd'hui je vous propose une recette super simple pour utiliser les blancs d'oeufs que vous pou
Posted 8 years ago
A gorgeous, lemony side salad made with shelled peas, fresh courgette, watercress and peppery smoked salmon -
Posted 8 years ago
This is the Filipino version of coconut macaroons. I, of course, knew only of this version. But while surfing
Posted 6 years ago
Estas exquisitas Bounty Bars o Prestigios son perfectas, ya que están hechas con ingredientes li
Posted 8 years ago
Make a fashion statement with breaded cutlets of veal or chicken, best served topped with a tossed salad with
Posted 17 years ago
A delicate sweet cake made with many apples buckwheat, kamut and cinnamon
Posted 8 years ago
This is Hattie's favorite fast recipe for cooking Hakurei turnips. They cook quickly and the greens will be te
Posted 8 years ago
Yields: 8-9 6" crepes
Posted 10 years ago
Adapted from Mark Bittman's Chipotle-Glazed Squash Skewers
Posted 12 years ago
tamarind dates chutney recipe - sweet tangy gooey chutney made with tamarind, dates and jaggery that is often
Posted 13 years ago
This Paleo Grain Free Flour blend that I've been using for the past few weeks with great success. I'm not sayi
Posted 10 years ago
Die wohl leckersten Schokomuffins, die ich je gegessen habe - und das waren schon so einige. Super saftig, nic
Posted 7 years ago
Sometimes I get a craving for over-the-top foods like these Waffled Pizza Fries. What's not to like?  Waffled
Posted 7 years ago
Are you looking to add something a little different to your menu plan? Check out these slow cooked cabbage rol
Posted 10 years ago
When I make dinner, the entree usually takes center stage. Other times, I let the side dish be the star of the
Posted 12 years ago
Grilled blackened catfish with cilantro-lime butter is a very simple dish that will straight up transport you
Posted 7 years ago
Perfect for brunch, or serve with baked beans and salad for a delicious southern dinner! See Notes for a low-f
Posted 8 years ago
A tasty egg salad recipe that is simple and easy to make with hard cooked eggs, mayonnaise, and pepper.
Posted 6 years ago
Deep Chocolate Cake with a pudding filling and glaze topping.
Posted 12 years ago
El lemon curd o crema de limón, es una crema tradicional de la cocina inglesa, que se tomaba con pan o scone
Posted 8 years ago
Woo hoo!!  I won my first blue ribbon in a baking contest last night!  Too bad it was just at our church's R
Posted 10 years ago
This flavorful and delicious roasted cauliflower is a hit at your next meal!
Posted 7 years ago
Banana and coconut mixed with other wholesome ingredients to create this delicious healthy energy bite recipe.
Posted 6 years ago
Healthy Chocolate Crinkle Cookies! Made lower in sugar & nutritious with almond & coconut flour, these
Posted 7 years ago
Need heavy cream for a recipe? Use this cheap and easy stand-in, and you won't have to buy any:
Posted 9 years ago
BBQ Pulled Pork Hash is my hands down, favorite Sunday brunch recipe. Ready in only 15 minutes and easily modi
Posted 8 years ago