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It was my birthday last month and as I sat there ripping open a box freshly delivered from Amazon my heart rac
Posted 8 years ago
*Creamer potatoes grilled with a blend of herbs and spices, then tossed in a creamy barbecue dressing with bac
Posted 8 years ago
Summer time/ pool time /grilling time has officially arrived my friends, and I am one happy camper.  As much
Posted 6 years ago
Hello, strangers! It has been quite a while since I've been able to make my way over to this little corner of
Posted 8 years ago
Raise your hand if you like chocolate cake!  Who am I kidding, everyone loves cake, and Ronda Rousey proved t
Posted 8 years ago
Hi friends!!  I have to say that this is my absolute favorite way to prepare any kind of "sandwich" in the pi
Posted 5 years ago
When you want to make good breakfast for your family, you can consider making Ham-n-Eggy cups. This recipe is
Posted 9 years ago
We honestly did not know what to expect but they are surprisingly tasty. And guess what? There is no need to c
Posted 9 years ago
Orange Cookie Cups, thick cookie cups are crispy on the outside, soft and buttery on the inside and stuffed wi
Posted 9 years ago
  It is chilly in Central Florida.  This morning it must have been in the lower 40's.  Tomorrow morning
Posted 9 years ago
I have shown uncharacteristic patience (just ask my kids) in waiting months to share this recipe with you. It
Posted 10 years ago
A super quick marinade with a delicious heat. Say goodbye to boring chicken breasts!
Posted 8 years ago
Tequila and blood orange juice make these Blood Orange Margaritas fresh, delicious and fun. They're perfect fo
Posted 9 years ago
A deliciosa receita de Arroz Natalino vai surpreender seus amigos e família. Siga nossas receitas passo a pas
Posted 2 years ago
My Glazed Pumpkin Spice Donuts are a delicious fall treat. Each bite is packed with the flavors of the season.
Posted 8 years ago
Full of whole grains and natural sweetness, these homemade chewy Popcorn Granola Bars will quickly become your
Posted 4 years ago
Asian Chopped Salad with Ginger Sesame Vinaigrette is a light, low carb, vegetarian, easy recipe for dinner or
Posted 8 years ago
A simple summer treat, that looks decadent and tastes just as good!
Posted 8 years ago
Prawns, octopus, and rice are a perfectly combined filling in these enchiladas, served with a spicy mole sauce
Posted 5 years ago
A high protein, high fiber, gluten free, no bake cookies and cream truffle coated in a rich yet healthy chocol
Posted 8 years ago
So you may have noticed I’m pretty big on quick and easy these days. I don’t think I’m alone in that. Yo
Posted 9 years ago
Penn-Dutch Pot Roast is simple to prepare and yields an intense, delicious flavor best served with carrots, ma
Posted 11 years ago
Canadian winters are dark & chilly, but you can survive them easier if you're powered by chocolate. This brown
Posted 10 years ago
I've had an old pickle jar full of red lentils sitting on top of my fridge and doing nothing other than lo
Posted 11 years ago
Félicitations et merci à Yannick Duchesneau pour cette délicieuse et très accessib
Posted 6 years ago
Shrimp Paste or “Bagoong Alamang is a common ingredient and it is widespread in Southeast Asia.&nbs
Posted 6 years ago
Merry, merry Christmas to all my darling readers! I am so happy to be with y'all for yet another holiday seaso
Posted 9 years ago
A receita de Salada de Macarrão é uma boa opção pra você que está afim de cozinhar hoje! Faça e surpree
Posted 2 years ago
One of my favourite salads to date…it comes together in no time at all once you have your harissa sitting pr
Posted 8 years ago
Mon smoothie mangue ananas banane fait maison. Les beaux jours nous donnent envie de boissons rafraîchissante
Posted 7 years ago
For the past 2 years I've made my husband this ice cream cake for his birthday and each year it's met with rav
Posted 8 years ago
Creamy Parmesan Pesto Chicken Skillet with the most flavorful chicken rubbed in pesto/Parmesan and the creami
Posted 7 years ago
Looking for a new soup recipe? Look no further – this Hot and Sour Shrimp Thai Soup (known officially as
Posted 11 years ago
Now that summer is almost over, I am trying to enjoy the last of my summer garden. Just the other day, I picke
Posted 7 years ago
By Kevin Williams I've become quite the Amish cinnamon roll connoisseur over the years. I have the expanded je
Posted 8 years ago
Chalkboard Cookies With Edible Chalk
Posted 7 years ago