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Sometimes after you make a Dutch oven full of flavorful potatoes you seem to have a few leftovers. My family l
Posted 7 years ago
We love Big Beef flavor and short ribs scream Big Beef flavor. We went to see Juan Carlos at the market and he
Posted 8 years ago
Saganaki (Greek fried cheese) is crunchy on the outside and melty on the inside. If you like cheese, you're go
Posted 8 years ago
October always feels like pumpkin month. Thanksgiving here in Canada is celebrated in October, so we've been e
Posted 8 years ago
This Sweet Corn Salad will bring extra freshness to your breakfast or beauty to your lunch/dinner.
Posted 8 years ago
Een winterse salade met boerenkool en winterpostelein die lauwwarm wordt opgediend.
Posted 9 years ago
Gluten Free Sticky Rice Cake with Red Bean Paste! This freshly cooked sticky rice cake is crispy on the outsi
Posted 8 years ago
Gluten Free Vegan Coconut Pineapple Scones are dairy-free and egg-free. This post discusses using ratios as a
Posted 13 years ago
Oh boy how is it Sunday already? It always shocks me how quickly the weeks fly by. It was a pretty quiet weeke
Posted 11 years ago
Hi everyone! Sorry for later than usual post today. But I'm keeping with the season and getting back to cupcak
Posted 7 years ago
Gingerbread Christmas Star tree decorated with royal icing, sanding sugar and red, white and green candies.
Posted 9 years ago
A delicious smoky flavor makes these almonds more flavorful and addicting than plain almonds.
Posted 11 years ago
Paleo Coconut Macadamia Nut Bars Author: Living Healthy With Chocolate Ingredients Base: 1 cup almond flour 1
Posted 11 years ago
Adapted from Bon Appetit recipe, as discovered by friend Tracy Benjamin from Shutterbean. This dinner is easy
Posted 6 years ago
A healthy green drink smoothie with kale, blueberries, and peach.
Posted 10 years ago
Some recipes I can't help but make over and over. For me to do that, it is says a lot about the recipe. Typica
Posted 8 years ago
Fettuccine Alfredo.. This is not an expensive meal to make, but it tastes as if you really went all out. The v
Posted 8 years ago
[IT7EN] La crema pasticcera al miele è una golosa alternativa alla crema più utilizzata in pasti
Posted 6 years ago
A classic, homemade angel food cake is cut and layered with a deliciously light, sweet, and subtly zesty lemon
Posted 8 years ago
This simple recipe is perfect for hot days when you CBFed cooking.  Our kids love beetroot and will gobble th
Posted 9 years ago
Hello! If you are stopping by from Twinkle Twinkle Little Party for the Holiday Party Hop we are excited you a
Posted 7 years ago
Joe Froggers were first created by a Marblehead, Massachusetts, character called Uncle Joe, who lived on the e
Posted 8 years ago
Smoked sausage, peppers, onions, and green peppers are covered with a creamy, cheesy sauce, and topped with ma
Posted 8 years ago
I like to keep things pretty realistic here on the blog. Over the years my blogs have morphed from being strea
Posted 10 years ago
Sweet Whiskey BBQ Sauce is easy to prepare and will keep, refrigerated, for 2 weeks. Put a batch of the sauce
Posted 9 years ago
This recipe is perfect to go along with country fried steak (aka chicken fried steak). It also goes well on bi
Posted 10 years ago
I love making trifles because they look so fancy, but they are so easy to put together! I had never made one w
Posted 7 years ago
Roasted pumpkin seeds are just too good to have to choose one flavor! These Simple Roasted Pumpkin seeds are g
Posted 8 years ago
These brownies are insanely good! This is the perfect dessert to wow your guests!
Posted 11 years ago
Got a strong craving for salted caramels? These salty-sweet energy balls will do the trick!
Posted 8 years ago
Ice cream is something we love to have year round but definitely something we eat more of in the summer time.
Posted 8 years ago
Buttery crust topped with a decadent caramel mixture, a layer of pecans and a white chocolate drizzle.
Posted 9 years ago
Have you ever tried pumpkin banana bread before? I have made a lot of different types of banana bread for our
Posted 8 years ago
Hace unas semanas vi que Ashley hizo unos veggie tacos con vegetales en el asador. De ahí nació mi inspiraci
Posted 11 years ago
Santa goes on vacation December 26th and we're pretty sure that this is the cocktail he sips on the beach
Posted 6 years ago
A recipe for creamy scrambled eggs from the Divergent book series.
Posted 8 years ago