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Happy Meatless Monday Galley Peeps. The following is a little simple economical vegetarian dish for tonight's
Posted 7 years ago
Poor Man's Pasta is simple, easy, affordable, hearty, and so delicious!  Perfectly cooked pasta in a chee
Posted 11 years ago
Recipe from Whole Foods   Warm Quinoa Salad with Shrimp and Asparagus Ingredients 1 tablespoon olive oil
Posted 14 years ago
Better than coffee to get your day started.
Posted 10 years ago
This twist on your typical sugar cookies to pays homage to my favorite fall candy -- Candy Corn! Whip up some
Posted 9 years ago
So, those of you who follow me on Facebook know that pretty much every morning I post what I am making for din
Posted 14 years ago
I've used this recipe for Homemade Ranch Dressing and Dip before, but I thought I'd post it separately so that
Posted 10 years ago
A pan full of vegetables roasting in the oven can herald a warm and comforting cold-weather meal.
Posted 10 years ago
A different twist on "Potato Salad" for your next cookout.  Warm Bacon dressing mixed with roasted smashed po
Posted 10 years ago
An easy and beautiful Spanish salad recipe using Spanish tuna belly, avocado, blood orange, and crumbled pista
Posted 10 years ago
Today I’m testing out a Chrissy Teigen Cravings Yellow Cake Baked Oatmeal recipe that is absolutely YUMMY a
Posted 5 years ago
(Image Credit: Jeana from Surf And Sunshine) Tres Hombres Margarita Recipe by Pura Vida Tequila I know that ev
Posted 10 years ago
This Easy Apple Butter Apple Crisp is made with apple butter, sweet tender apples and a crunchy oat topping.
Posted 8 years ago
Auf der Suche nach etwas Fruchtig-frischem bin ich über die geniale Idee Granatapfelsalsa gestolpert. Wenige
Posted 11 years ago
Calling all peanut butter fans! This Peanut Butter and Banana Yogurt Pops recipe is healthy, easy-to-make, and
Posted 10 years ago
If you have a gluten intolerance you can serve this dip with gluten-free crackers.
Posted 8 years ago
These Southern Catfish Tacos are a southern twist on fish tacos and they're covered with a Jalapeno-Peach Slaw
Posted 8 years ago
Learn how to make fresh pasta and savor the great flavors.
Posted 9 years ago
Although winter squash are available nearly year round, there’s something hearty and comforting about eating
Posted 8 years ago
When I grew up, bok choy made a regular appearance on the dining table. My Mom favorite recipe is bok choy sti
Posted 6 years ago
These days pumpkin gets to have all of the fun when it comes to dessert, especially on Thanksgiving.  There i
Posted 8 years ago
Burger gehen immer, oder? Bei uns irgendwie schon. Vor allem selbst gemacht und mit vielen köstlichen Beläge
Posted 8 years ago
Strawberries n' Cream flavor can take anything ordinary and make it way more fun and way more delicious. Like
Posted 10 years ago
There are a few side dishes I need, no have to make each summer. It just wouldn’t be summer without enjoying
Posted 8 years ago
Penne con melanzane grigliate olive e feta, un primo piatto freddo, una ricetta da preparare in 5 minuti. &nbs
Posted 8 years ago
Dieser Beitrag enthält Werbung für Diamant Krusten-Kandis Zucker hat in den letzten Jahren einen richtig sch
Posted 7 years ago
If delicious Szechuan-style lamb burgers weren't enough, we also present to you in this post Simon Adebisi's t
Posted 8 years ago
Today I present to you the best healthy treat—ready to eat by the spoonful—with zero shame. My eas
Posted 5 years ago
With all that sweet stuff you see passing here lately you might begin to wonder if I ever eat anything savory
Posted 11 years ago
One year ago I started a new journey in life. I went back to school for a second master’s degree in educatio
Posted 9 years ago
A quick and simple way to enjoy peanut butter cups without added processed sugars or artificial sweeteners. Ge
Posted 9 years ago
Blueberry muffins are delicious right out of the oven, and these are gluten free, and healthy too! Greek yogur
Posted 9 years ago
Perkedel (Indonesian deep fried potato fritters) is one of my favorite side dish slash snack. These fritters a
Posted 7 years ago
A simple and quick to do punjabi breakfast roti recipe made with palak/spinach leaves...
Posted 8 years ago
Sometimes we all need a little comfort food to get us through... one of my very favorites being this Beef Stro
Posted 8 years ago
Linguine with White Clam Sauce is known as Linguini con Vongole Bianco). Serve this dish from Northern Italy w
Posted 6 years ago