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It's amazing what you can find while trolling Instagram! This Instagram find came from elyonlylyablolus, one
Posted 9 years ago
Make these slow cooker green chile pork tacos any night of the week and enjoy all the flavor of your favorite
Posted 8 years ago
The ultimate Maryland Bloody Mary erupting with flavors of Old Bay seasoning and spicy tomato. Garnished with
Posted 9 years ago
Posted 13 years ago
This versatile Baked Tofu can be used in salads, sandwiches, Buddha bowls, and even as an appetizer with dip!
Posted 8 years ago
Are you in need of a quick to prepare dinner? Something you can whip up in a few minutes and throw in the oven
Posted 9 years ago
Sorry to start this post off on a somber note, but today is the one-year anniversary of the loss of my baby. W
Posted 11 years ago
So here's the deal: It's freaking COLD outside. Like waaaaay too cold. And it's about to get even colder. It'
Posted 9 years ago
Golden and soft paneer cubes in a fragrant and flavourful paneer pulao
Posted 6 years ago
CHICKEN AVOCADO BURGER Ingredients 1 lb ground chicken 1 large avocado 1 garlic clove (chopped) 1/4 cup panko
Posted 8 years ago
Os voy a enseñar a hacer paté de hígado, estar muy atentos!
Posted 15 years ago
Who could resist homemade tortillas and baked tortilla chips??? One thing you could see in my refrigerator is
Posted 15 years ago
Preparation time: 10 mins Cooking time: 15 mins Very tasty Punjabi aloo gobi dry recipe dhaba style
Posted 6 years ago
Open-Faced Whole Wheat Flagel with BBQ Tempeh, Sauerkraut, Avocado, Tomato, and Arugula Makes 2 Sandwiches
Posted 5 years ago
Baked tuna cakes complemented with a delicious garlic lemon aioli dipping sauce.
Posted 10 years ago
Easy and delicious, this cheese onion pepper omelette i
Posted 11 years ago
It's so typical of me to tempt you with a kiwi lime ice cream recipe right before we start our 10-Day Fed Up C
Posted 10 years ago
Disclaimer: This is a Sponsored Post - Feed Your Creativity with Castello Havarti "Comfort food" - those two w
Posted 10 years ago
This creamy sauce is so refreshing and easy to make, goes great with tacos or as a salad dressing.  I prefer
Posted 7 years ago
Last week you may remember that I made the teenager's >all-time favorite meal, macaroni and cheese. Howeve
Posted 15 years ago
Fluffy cupcakes that are topped with a dreamy mascarpone frosting. Makes about 28 cupcakes, you'll have some e
Posted 12 years ago
You know those dishes that you could make in your sleep because you have made them so many times? For me those
Posted 11 years ago
Homemade Chicken and Dumplings is every bit of goodness that you expect: rich, creamy sauce, delicious chicken
Posted 9 years ago
Butter tarts are a classic Canadian treat. Every family has their own version. This one is my mother's. It won
Posted 18 years ago
Glühwein keeps you warm on cold European days and nights at various Christmas Markets in Germany, and oth
Posted 11 years ago
Growing up, my mom always cooked a vegetarian version of mapo tofu. It was one of my favorite dishes and I loo
Posted 7 years ago
With 4th of July coming up, I know that all of you American foodies are thinking of what to make for your get
Posted 8 years ago
Alby, like most other toddlers in the UK, is obsessed with Peppa Pig! He watches it so much and has perfected
Posted 7 years ago
OK guys. It's official! I've started the wedding count down and there's three months to go! Seriously WHERE di
Posted 7 years ago
Traveling always inspires me to create my favorite travel eats at home. My recent France trip inspired me to m
Posted 7 years ago
A few months ago, I signed up for the Great Food Blogger Cookie Swap to benefit childhood cancer research. I
Posted 9 years ago
Life is hectic, I completely understand. Between taking care of my 7-month-old baby, planning for the holidays
Posted 7 years ago
A take-anywhere gluten-free, vegan salad that holds up well at picnics. RECIPE IDEA: Hi. It's Lois in the kitc
Posted 9 years ago
Cranberry Walnut Muffins with a splash of lemon brings me back to those Sunday with the family. These spark me
Posted 11 years ago
Sometimes the most simplest dishes are the most tasty.  "This is delicious! Is there blue cheese in this"
Posted 9 years ago