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I have a bad habit of skipping breakfast when I'm busy, which is also becoming a habit. So, I'm trying to come
Posted 11 years ago
Today I'm putting my "clean eating" recipes aside and sharing something a little hearty for the soul: Lasagna.
Posted 10 years ago
Slower Cooker Taco Soup made with 8 canned ingredients - quick and easy recipe!
Posted 10 years ago
A simple to make tapenade that is a crowd pleaser. I always double the recipe.
Posted 11 years ago
These Oatmeal Jam Bars are a simple, classic bar cookie that will become everyone's favorite! If you follow me
Posted 8 years ago
It's cold out and I wanted a little comfort food. Looking in the refrigerator I realized I had the ingredients
Posted 11 years ago
Cheesy Vegan Sweet Potato Fries Nacho Style! are LOADED with flavor and moxie. Easy and delicious! You'll have
Posted 7 years ago
16 Dicembre - Calendario dell'Avvento - La ricetta dei Lamingtons [a modo mio]
Posted 11 years ago
A light recipe with eggplant, buffalo mozzarella and tomato
Posted 11 years ago
Ice cream season is upon us and I couldn't be more pleased! I've already made three batches of deliciously sim
Posted 12 years ago
Le gomasio est un condiment composé d'un mélange de sésame grillÃ
Posted 11 years ago
I’m sharing #Freshworks in my life as part of a Rubbermaid Freshworks sponsored series for Socialstars™ Wh
Posted 9 years ago
This past weekend I celebrated my 28th birthday. It was a pretty laid back kind of birthday. Sleeping late, wi
Posted 9 years ago
Get ready for a flavor explosion of deliciousness with this Avocado Mango Salsa recipe! This crowd please
Posted 9 years ago
Badam nan khatai recipe is eggless Indian shortbread cookies made with maida,almond flour,sooji and gram flour
Posted 9 years ago
The holidays are nipping at our heels which means gift giving season is upon us as well. You can make things a
Posted 8 years ago
An easy and filling appetizer sure to please the hungry bunch at your house!
Posted 9 years ago
This Pierogi Lasagna is a fun dish to prepare with the kids. It's also a great way to use up leftover mashed p
Posted 8 years ago
  Made this lovely Sakura Cheesecake during the weekend. I used the remaining pickled sakura and ume jam fr
Posted 12 years ago
Fresh Pea Salad Ingredients 2 cup peas 2 strips bacon (cooked and crumbled) 1/4 cup cheddar cheese (cubed) 2 t
Posted 11 years ago
  So, I mentioned my recent Reese's cup endeavor here. And, as most of you may know, once you awaken the
Posted 10 years ago
The best slice ever. No comparisons. Chocolate + peanut butter = bliss!
Posted 9 years ago
This layered casserole packed full of pasta, spinach, and ground beef makes a satisfying dinner!
Posted 11 years ago
When I saw Zoe posted the Vienesse Biscuits, I immediately baked a small batch for our afternoon tea. When th
Posted 10 years ago
This is my standard ultimate cheese ball for the holiday season! They make great gifts also.
Posted 10 years ago
val usal - spiced, sweet, tangy coconut based curry made with hyacinth bean sprouts. a delicacy from the mahar
Posted 11 years ago
This Red, White, and Blue jumbo Cookie recipes uses a boxed cake mix as it's base. From there, you can decorat
Posted 8 years ago
Posted 11 years ago
Tacos are a great go-to dinner when life gets crazy, especially now as we get closer to Christmas. Tacos tend
Posted 10 years ago
Ein leckeres Erdbeersorbet selbst herstellen.
Posted 12 years ago
Keep your spirits high this holiday season with a rich, creamy Arctic White Iced Mocha. White hot chocolate, d
Posted 8 years ago
Juicy Grilled Flank Steak topped with a fresh Avocado Chimichurri, done in 15 minutes - it's grilling made sim
Posted 10 years ago
I am motorbike crazy and yet, I cannot ride. So imagine my delight this month when The Kitchen Witch was assi
Posted 12 years ago
[amd-zlrecipe-recipe:76]
Posted 12 years ago
Ever have a day where you just want dinner to be DONE and not worry too much about it? Yeah. Me too. Except t
Posted 11 years ago
A healthy treat that the kids will love as an afternoon snack or dessert.
Posted 9 years ago