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A twist on the traditional sugar cookies gives these cookies a delightful taste, served plain or cut out and d
Posted 9 years ago
Low Carb Mocha Custards Now what isn't to like about putting coffee, chocolate and cream together? These are b
Posted 11 years ago
Can you guys believe that Thanksgiving is next week?! I can't. I just...can't. The month of October just went
Posted 8 years ago
Creamy garlic mashed potatoes! The perfect compliment to the Espresso Dark Balsamic marinated steaks!
Posted 10 years ago
In my dreams, I eat Heart Attack on a Plate Alfredo every day.  The only reason I don't do it is because
Posted 11 years ago
Thickened with bread and ground nuts, this simple comforting curry is hugely popular right across Brazil.
Posted 7 years ago
A superb recipe for breakfast, brunch, lunch or a meatless main course for dinner. Without a doubt, this great
Posted 13 years ago
This Brussels sprout and gruyere frittata is a delicious and healthy breakfast!
Posted 8 years ago
For most of our special occasions lately, I've been quite happy with my grain free chocolate cupcakes with cho
Posted 11 years ago
It's officially soup season and you know I had to share a paleo version of one of my favorite soups! I love Th
Posted 8 years ago
How is 2014 going? They say that most people break their New Year's resolutions within the first seven days of
Posted 11 years ago
These S'mores Hand Pies are a fun way to eat one of the most popular summer treats! They're easy to make on th
Posted 9 years ago
A receita de hoje é simplesmente deliciosa, Almôndegas alla Norma é um prato de sabor marcante e muito fác
Posted 7 years ago
Bring out the pumpkin and make some DELICIOUS pancakes! It doesn't matter what season it is, it's always a GOO
Posted 9 years ago
Let me rephrase. The easiest way to cook rice is to use a rice or pressure cooker! However, if you don't have
Posted 12 years ago
Low Carb Stuffed Peppers...in a skillet? Yes! I used to make stuffed peppers with caulirice adapting a traditi
Posted 10 years ago
Peixe com crosta de pimenta e legumes Author: Receita Mais Prep time: 30 mins Total time: 30 mins Serves: 6 po
Posted 11 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Spre
Posted 8 years ago
The perfect oven roast prime rib! Butter-rubbed meat, seared to perfection and seasoned with kosher salt and p
Posted 9 years ago
stuffed capsicum - green bell peppers stuffed with spiced potatoes.
Posted 11 years ago
This Turkey a la Bruschetta takes its name from the topping on of the famous Italian appetizer. It can be mad
Posted 9 years ago
Galletas de chocolate y pistachos. Receta paleo, sin gluten y sin lactosa
Posted 9 years ago
Summary: This is easy to make, ready in a snap, lovely to look at, tastes great, keeps you cool in the summer,
Posted 10 years ago
This vegetarian French pear and blue cheese tart with a crispy walnut crust is bursting with strong, hearty an
Posted 7 years ago
Ein veganer Flammkuchen, der Lust auf Frühling macht. Aus dunklem Hefeteig, mit leckeren Shiitake, fruchtigen
Posted 4 years ago
Chef Michael Tusk of Quince and Cotogna is a master of pasta. We had the privilege of attending his pasta dem
Posted 8 years ago
On the Menu Today~ Crispy Pumpkin Treats      Your little ones will jump for joy when they see
Posted 10 years ago
This week the Sunday Supper team is getting their GREEN on with an “Eat Your Green” theme. I’m sharing a
Posted 11 years ago
Bacalhau Gratinado especial Author: Receita Mais Prep time: 45 mins Total time: 45 mins Serves: 6 porções In
Posted 11 years ago
Barbara's Notes: A perfect August night summer salad, for an evening when it is too hot to cook. Feta and mint
Posted 8 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Bake
Posted 8 years ago
This recipe makes four 8 oz canning jars.
Posted 9 years ago
A quick and simple 15 minute dinner that is vegan and gluten free. Feel free to substitute salmon or chicken b
Posted 9 years ago
By Kevin Williams Rhubarb season is upon us and that means, at least in Amish Country, lots of rhubarb inspire
Posted 8 years ago
Strawberry Cream Cheese Bread ~I saw this recipe for Strawberry Cream Cheese Bread and I immediately knew I wo
Posted 10 years ago
A salad with bean and tuna has to become an instant favorite.  Dressed up with capers and apple cider vinegar
Posted 9 years ago