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Um delicioso carreteiro de pinhão - sem carne
Posted 8 years ago
In the meat sections of most Asian grocery stores, you could find thinly sliced meat for sell. They are typi
Posted 8 years ago
For some time now, our family has been enjoying these Healthy Chocolate Milkshakes from A Couple Cooks.  Eve
Posted 10 years ago
If you haven't tried piling a bunch of veggies and a solid grain in a bowl yet - you should get on that. These
Posted 9 years ago
Easy and delicious Tomato Egg Drop Soup with fried bacon. The rich and salty bacon complements the tangy and f
Posted 8 years ago
The classic holiday drink that's rich in flavor. Feel free to add a shot of bourbon, rum, cognac or a combinat
Posted 10 years ago
Get healthy with this easy and delicious Spinach and Feta Breakfast Egg Bake.  So you’ve heard me wax on ab
Posted 9 years ago
Montenegrin Sopska salad is pronounced "Shopska".  It is very popular all through the Balkan countries.  Thi
Posted 7 years ago
We love to eat healthy in our home and this Easy Vegetable Pizza Appetizer is a home run in our home especial
Posted 10 years ago
For the holidays the Cooking Light Virtual Supper Club decided to do a cookie exchange! After I had already lo
Posted 15 years ago
On the Menu Today~ Venison Pot Roast Avid hunter? Looking for a new and delicious way to serve venison? Then g
Posted 10 years ago
One-bowl perfectly sweet no bake cookie dough turned into satisfying sugar cookie truffles! Skip the chocolate
Posted 8 years ago
By Kevin Williams UPDATED Gender roles are obviously well entrenched in Amish society, although that does seem
Posted 12 years ago
Make memories with these fluffy and gooey 7-ingredient cinnamon rolls. Serve them for breakfast or at a holida
Posted 9 years ago
Pineapple Delight is a luscious summer dessert perfect for serving guests! Pineapple Delight INGREDIENTS 18 cr
Posted 9 years ago
This Jalapeno-Bacon Turkey Melt is a great way to use leftover turkey. Just add cheese, bacon, jalapenos, toma
Posted 9 years ago
These tasty treats are stuffed with shredded chicken, fresh corn, green chilies, and Sabra Roasted Red Pepper
Posted 9 years ago
We love enchiladas in this house, whether they be beef, chicken or even pork. A piping hot enchilada served wi
Posted 15 years ago
flan a la vanille sur une génoise au chocolat Bonjour tout le monde, Quand j'ai vu ces photos de mon amie Sam
Posted 6 years ago
a Taking On Magazines original recipe
Posted 12 years ago
Grilled scallions with Romesco sauce, a classic Spanish dish that pairs well with steak or grilled seafood.
Posted 8 years ago
Weight Watchers: 5pp per brownie (incl. cookie dough topping)
Posted 9 years ago
As you might know, I just got my Instant Pot the other day (which I already love) and I asked the Instant Pot
Posted 9 years ago
Roasted Portuguese Chicken- smoky, flavorful and delicious, served over crispy potatoes, a delicious one pan m
Posted 11 years ago
Esta receta se me ocurrió porque tenia un contra-muslo de pollo deshuesado y estaba aburrido de hacerlo de la
Posted 10 years ago
Homemade Chicken Soup
Posted 9 years ago
Hoje vamos aprendar a receita de Pão doce recheado É um prato que com certeza vai conquistar seus amigos e f
Posted 2 years ago
WHOA okay - best mashed potatoes I've ever made. Not a joke. The browned butter gives it a sweet, caramelized
Posted 11 years ago
Я продолжаю эксперименты с безглютеновой мукой, а именно с р
Posted 7 years ago
This is a small batch (makes about 15 cookies) so double the recipe to make enough to freeze more for another
Posted 8 years ago
Porchetta Style Pork Chop Recipe My husband is the Chef in our house and last week he made these AMAZING porkc
Posted 11 years ago
A moist snack cake that can be enjoyed anywhere, anytime, and would make a wonderful addition to anyone's lunc
Posted 10 years ago
If you have zucchini you need to use, these Zucchini Brownies are delicious.
Posted 6 years ago
We have another winning recipe today from the Pillsbury Bake Off. This recipe was also at the 2013 contest and
Posted 10 years ago
In Indonesia, all agar-agar creation are called pudding. The texture is more similar to jello than American st
Posted 9 years ago
A blend of chiles, garlic, oil and orange juice marinate this skirt steak only after it's been soaked in beer
Posted 9 years ago