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A decadent White Chocolate Sugar Cookie Skillet that is simple to make, topped with vanilla custard and drizzl
Posted 9 years ago
A grain free, cabbage based spaghetti recipe that packs extra nutrition from the vegetables while maintaining
Posted 13 years ago
Voilà l'entrée que j'ai préparé pour Noël : nous avons commencé le repas par une bûche et nous l'avons
Posted 10 years ago
A beautiful vegan lemon blueberry loaf full of flavor. Best of all, this is a lightened up version made with o
Posted 9 years ago
Método para hacer leche de almendra casera fácilmente
Posted 5 years ago
The first time I was in Lima, it was a "small" city with only 4 million inhabitants (today almost 10 million p
Posted 12 years ago
Tender grilled chicken marinated in oil, vinegar, and tons of fresh herbs. So much flavor and so delicious! Wo
Posted 10 years ago
Sharing one of my favorite Acai Treat recipes! I am currently having an #AcaiTreat sharing on my Instagram acc
Posted 10 years ago
Looking for vegan valentine's dinner ideas or romantic vegan dinner recipes? Here is a list of my favourite ve
Posted 3 years ago
Tamil Coimbatore style kollu paruppu kuzhambu. This kaara kuzhambu is very popular in kongunad region. With st
Posted 8 years ago
Fluffy and crispy chamomile waffles made gluten-free with oat, sweet rice, and tapioca flours. Drizzled with h
Posted 6 years ago
Siga passo a passo nossa receita de Sopa Creme (com sobras de estrogonofe) Explicamos de forma simples e rápi
Posted 10 years ago
We Malayalees have a tendency to quote famous Malayalam movie dialogues, when we are faced with different life
Posted 9 years ago
Imagine, you have a family doctor you completely trust. You automatically feel better if you just talk to him
Posted 8 years ago
Chicken Schezwan Recipe which is a famous Mumbai Streetfood served with triple schezwan, fried rice or as a si
Posted 10 years ago
A winter salad...Warm Cauliflower Spinach Salad with Pancetta.🌿 I’m so excited about this warm winter
Posted 8 years ago
For best results, this dough needs to be chilled for 2-3 hours before cutting and baking. These cookies are tr
Posted 7 years ago
Black Bean Burrito Bowls with Lime and Cilantro
Posted 10 years ago
farro buddha bowl made the Italian way. with sugar snap beans, tomatoes, basil and olive oil
Posted 8 years ago
Even a dieter needs a treat once in a blue moon. I made these Peanut Honey Oat Bars so that I could have a bit
Posted 8 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Fami
Posted 7 years ago
Try this healthy pretzel peanut butter popcorn mix in place of those higher-fat, higher-sugar mixes out there.
Posted 8 years ago
Do you love hot fudge, but don't love the price of premium jars of fudge sauce in the grocery store? This reci
Posted 9 years ago
This white bean dip is a good base when topped with anchovies and tapenade. I toasted the bread, rubbed it wit
Posted 12 years ago
A very tasty and delicious chettinad chicken curry made with roasted spices in a yogurt based gravy.
Posted 8 years ago
A fantastic salad that is healthy and delicious. The red and green coloring makes the salad festive for the ho
Posted 6 years ago
This small batch of Nutella chocolate cupcakes will be your new Valentine's Day tradition. A light and moist c
Posted 6 years ago
A chocolatey almond dip perfect for strawberries
Posted 9 years ago
I know what your thinking - ANOTHER Cream Cheese Frosting recipe? Yes INDEED!! I don't think you can ever have
Posted 7 years ago
  One of my blogger friends recommended this  Multigrain mooncake recipe for me to try. It is a no-bake
Posted 8 years ago
Chicken cooked with ground pepper and coconut milk, finger licking delicious... One of my favorite chicken dis
Posted 9 years ago
Calling all Oreo and Brownie lovers! Check out this recipe for No Bake Oreo Brownies. All you need are 3 ingre
Posted 10 years ago
Como fazer bolo de cenoura de liquidificador
Posted 3 years ago
I love using my crock pot for out of the ordinary recipes. Things you would have never dreamt could be made in
Posted 10 years ago
I am very proud of this pizza right here! Have you ever had or heard of fig and prosciutto pizza? Well I have
Posted 10 years ago
Unless you have two hours to slow cook your ribs in the oven before you barbequing, pressure cooking is the on
Posted 6 years ago