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Une recette rapide si vous voulez optimiser des abricots peu sucrés
Posted 13 years ago
Tuna Noodle Casserole - a classic pantry dinner updated with the addition of broccoli, cauliflower, olives, an
Posted 14 years ago
The sweetness in the pineapple is balanced by the acidity in the tropical dressing and the crunchiness of the
Posted 10 years ago
Típicos dulces de mazapán y yema que se toman en la fiesta de Todos los Santos
Posted 4 years ago
This Prosciutto Pear Brie en Croute combines melty brie cheese with sweet pear and salty prosciutto in a perfe
Posted 8 years ago
This was my fun little breakfast this morning. Most muffins that are out in coffee shops are basically mini ca
Posted 11 years ago
Clinging to the last little bit of summer, I know it’s officially over, but a nice batch of Corn Chowder use
Posted 8 years ago
This slow cooker mac and cheese will please the pickiest eaters thanks to a combo of sharp cheddar and Colby J
Posted 7 years ago
Cheesy Artichoke, Pepper & Olive Bread Author: [url href="http://www.simplyscratch.com"]www.simplyscratch.
Posted 9 years ago
A beautiful, fragrant soup, and nice and light as well. No added fats, and as it’s bursting with flavour
Posted 11 years ago
Fursecuri lamaite – sunt fursecuri fragede cu umplutura de dulceata,nuca si biscuiti. Sunt ideale pentru o m
Posted 3 years ago
I love navy beans.  I remember standing in the kitchen as a little girl while my uncle Ronald would make navy
Posted 9 years ago
Made with ground or minced beef or lamb, spices, pine nuts and tomatoes. Easy to prepare and can be made in ad
Posted 7 years ago
There are some flavors that are just meant to go together. When they hit your taste buds they meld together in
Posted 10 years ago
My boys have been eating oatmeal for breakfast since they were toddlers. We started with just some quick oats
Posted 11 years ago
A tangy, sweet sauce filled with fresh peaches, jalapeno, and just a touch of bourbon. A little heat with a li
Posted 10 years ago
This delicious mushroom rice casserole is perfect matched with a meat and even eaten alone!
Posted 8 years ago
These are wonderful as the batter keeps in the refrigerator for up to six weeks. You just take out the amount
Posted 9 years ago
These Slow Cooker Chicken Parmesan Sandwiches take just 10 minutes to prepare and are the definition of true c
Posted 11 years ago
Absolutely delicious and fresh flavor of a Whole30 Lemon Pepper Salmon paired with Lemon Thyme Roasted Caulifl
Posted 7 years ago
If you love pumpkin soup & creamy chai drinks, you'll love this vegan cheesecake! Dairy and refined sugar-
Posted 8 years ago
A stuffed pepper recipe with a fun taco seasoned beef/quinoa mix.
Posted 11 years ago
    Noodling is not just for zucchini! Ever tried carrots? Granted, you will need carrots with a lar
Posted 9 years ago
After discovering what a difference a fun fresh dressing can make, I have been on a quest to try mix things up
Posted 11 years ago
This is A Canadian Foodie Original Recipe and it is scrump-dilly-ishious!
Posted 11 years ago
Posted 9 years ago
Cheesy Sausage Pasta Author: Sara Ingredients 1 Tbls olive oil 1 pound sausage 2 Tablespoons of Green Onion 2
Posted 8 years ago
Learn how to make Barbecued Pulled Pork perfectly with this easy recipe. Made with lots of flavorful spices, t
Posted 10 years ago
I have linked to the products from my affiliate partners that I personally use and recommend. If you purchase
Posted 6 years ago
Saag Paneer For One - a classic Indian dish made with spinach, a wonderful blend of spices, garlic, ginger, on
Posted 8 years ago
  Preheat oven to 350° Vegan Pesto 4 cups Basil leaves 8 cloves garlic ¾ cups toasted pine nuts 1 cup O
Posted 6 years ago
Hoy os explico cómo preparar un cremoso Helado de Violeta que no defraudará a nadie
Posted 11 years ago
Faça a receita de Lula à milanesa Com certeza vai ser um sucesso na sua casa. Surpreenda-se com os elogios L
Posted 10 years ago
Let me start this post by saying, we eat dozens of eggs per week. It's kind of ridiculous. Eggs for breakfast
Posted 10 years ago
I clearly remember the trip I took to Barbados about 10 years ago, and everyday woke to the sounds of the ocea
Posted 11 years ago
Taco Stuffed Spaghetti Squash - all the yumminess of tacos mixed with spaghetti squash for a satisfying, low c
Posted 7 years ago