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I like to use Hormel Naturals or Applegate uncured bacon. Use your favorite!
Posted 13 years ago
So...I may have eaten cookies for breakfast...  And then I very quickly packed them up to give away! &nbs
Posted 9 years ago
"The Midwest has an inferiority complex." That's Shelly Westerhausen in her new cookbook, Vegetarian Heartland
Posted 7 years ago
  Hiya!!! A Marvelously happy Monday yall! Cookies for Breakfast Anyone?   In TWO days... Not only i
Posted 11 years ago
Now that Memorial Day has come and gone, I’d like to think it’s officially summer. I know we're still a mo
Posted 9 years ago
Você gosta de cozinhar? Então não pode deixar de fazer a receita de Bolo rápido de chocolate e chantilly q
Posted 3 years ago
Blueberry Sour Cream Coffee Cake The other day I was craving blueberries, and I have been wanting a coffee cak
Posted 10 years ago
How did I live life void of peanut-butter-chocolate-coconut-y goodness before these cookies?! These cookies a
Posted 9 years ago
Algumas receitas são saborosas mas a receita de Carne grelhada com molho de mostarda é espetacular! Garanto
Posted 10 years ago
A simple sugar cookie recipe baked in a mini muffin pan and topped with pecan pie filling!
Posted 7 years ago
  For the last two weeks we've been playing which family member is sick today.  It all started out wit
Posted 9 years ago
I love how simple this is to make -- just chuck everything in the pan, give it a good mix, wait an hour and
Posted 8 years ago
Ein lecker cremiges Kartoffel-Erdnuss-Curry f??r zwei Personen
Posted 1 year ago
I "met" Elana on a weight loss surgery forum and since then, we've learned a lot about each other and have slo
Posted 11 years ago
Life in general is a huge learning curve. Have you ever suffered the loss of someone dear to you, a family mem
Posted 7 years ago
This recipe for pork tenderloin with Tzatziki sauce (cucumber sauce) is simply amazing, not only is it insanel
Posted 6 months ago
I first had a chocolate-avocado combination a few years ago at a friend's party where another friend had broug
Posted 8 years ago
I cannot believe August is here! The summer is flying by and before you know it, school will be starting. This
Posted 9 years ago
Estamos de volta! Como eu comentei com vocês na semana passada, fui passar 10 dias em Seoul e em Pequim por c
Posted 10 years ago
Peanut Butter Chocolate Chip Muffins Ingredients 2 1/4 Cups All-Purpose Flour 2 Teaspoons Baking Powder 1/2 Te
Posted 11 years ago
“Health, contentment and trust are your greatest possessions, and freedom your greatest joy!” ~ Buddha
Posted 7 years ago
Makes about 1 cup Hearty Barbecue Sauce Recipe Type: Sauce Ingredients 1/2 cup onion, finely chopped 2 garlic
Posted 10 years ago
This creamy, delicious vegan quiche from Aquafaba by Zsu Dever offers all the flavors of an excellent chiles
Posted 7 years ago
Whenever we go to any BBQ restaurant, I usually order BBQ ribs. Sweet, sticky, delicious, tangy BBQ ribs. No f
Posted 10 years ago
It’s national soyfoods awareness month and I know all about having specific dietary needs.  Whether you are
Posted 8 years ago
Don't you just want your child to prefer your crispy chicken tenders over that of KFC? Then this recipe is for
Posted 6 years ago
I partnered with World Market to get some great ingredients and stylish tabletop items for making this recipe,
Posted 8 years ago
I love this no-fuss 10-minute meal for when I come home looking for a quick light meal at the end of a long da
Posted 8 years ago
Adapted from Canal House Cooks Every Day
Posted 8 years ago
Sweet succulent shrimp in a creamy cheese sauce over gluten free spaghetti – it’s just so amazingly good!
Posted 9 years ago
I've used this recipe for Homemade Ranch Dressing and Dip before, but I thought I'd post it separately so that
Posted 10 years ago
Pan-fried trout with puréed white beans, spinach and baby squash finished with a fresh parsley sauce: easy to
Posted 12 years ago
Honey Soy Pork Loin is spicy, sweet, and very simple to make. This pork is delicious and tender and will melt
Posted 8 years ago
We love Padang food so much in our family, and I love cooking them since it is usually a guarantee that I will
Posted 11 years ago
How's about we serve up some dinner around here? Let's dish it up with a "cooking made easy" recipe from
Posted 10 years ago