We have been on a major crepe kick over here lately. Half the time I make them a little thicker than normal (s

Is anyone else ready for everything that Fall brings? I'm talking pumpkin, boots, and cooler temperatures. I'm

This may be a bit expensive recipe to make but the taste is well worth it. https://www.youtube.com/watch?v=LwC

Nós vamos mostrar hoje a receita de Frango Cremoso . É uma delícia e bem fácil de fazer Frango Cremoso Aut

Among with the caramelized onions quiche this  was the most popular item sold on my bakery! Yes, if you didn'

Winters need special drinks that can offer warmth and increase immunity. This Masala Milk Recipe for toddlers

What makes these cookies outrageously ooey-gooey perfection? Three different kinds of chocolate, bits of caram

When I think of Japanese food, I automatically think of sushi and ramen. Most of us do, right? But my latest J

As I wandered the aisles of some nutrition fair back in undergrad, one of the vendors offered me a sample of s

There's a local Mexican restaurant we've been going to for more years than I can remember, and they have the b

Olive and Parmesan Cob Loaf is dusted with semolina and the perfect loaf to have with soup or cold food.

Perfect Valentines appetizer to get your evening off to a great start. Fig and Parma Ham Hearts. It’s

The festivities are all over for another year and you are no doubt sick to death of eating leftovers and stuff

Caramel Apples Ingredients 8 apples ½ cup (1 stick) unsalted butter 1-1/2 cups light brown sugar, lightly pac

Tomato jam; not two words you hear together normally, but this sweet and sticky treat is so far removed from b

Super easy to make Cherry Cheesecake Dip plus an easy recipe to make your own Cinnamon Pie Dippers. All in les

This post is in partnership with Castello for their Summer of Blue campaign.  All thoughts and opinions expre

Questa domenica l'appuntamento con Quanti modi di fare e rifare ci porta a casa di Maria Giovanna, del blog St

An easy to make after school snack that combines three tasty flavors for a perfectly sweet and savory snack.

I don't know about you but with the holidays on the way I have been craving turkey, stuffing, and mashed potat

Mexican Throwdown- Enchiladas- S Recipe Type: Dinner Cuisine: Mexican Author: Jo Ingredients 1 lb. ground turk

Apples here, apples there, apples everywhere! Local markets are flooded with fresh juicy apples - red, green,

Lobster risotto is a fantastic way to use the meat from the bodies of lobsters, as well as the shells. It is a

Make your own cured salmon at home with this vodka and beet infused recipe.

For almost every other pastry, I buy it in the shops as ready make blocks and sheets, but for the shortcrust p

Monterey Jack Biscotti with Candied Hazelnuts and Sweet Cherries

Paneer Stuffed Kulcha – Stuffed Kulcha Indian flatbread sandwich recipe

Tangy and flavorful stovetop lemon with fresh basil and capers. Fancy look, fancy taste, easy peasy prep!

Pearl couscous is also known as Israeli couscous and is larger than regular couscous with a slightly chewy tex

Profiteroles com Creme de Baunilha Author: Receita Mais Ingredients - 1/2 xícara (chá) de leite - 3 colheres

Jennifer Cornbleet's Mango-Avocado Salad from her book "Raw Food Made Easy for 1 or 2 People" has become one

Grouper...hands down my favorite fish from the Gulf of Mexico.  Florida is a place I went every spri

Quick Paleo Cinna Bun Muffins are a fast, easy, frosted, cinnamon roll flavored muffin that is grain free with

These crowd-pleasing Chocolate Chocolate Chip Muffins are the perfect way to brighten up someone's morning, or

Grain free, paleo, gluten free, and vegan biscuits that take minutes to make in the food processer.

This recipe for Peruvian Style Rib Eye on the Big Green Egg is perfect for your date night at home. Pair this