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This lush, healthy jelly juice chia pudding recipe is sponsored by Naturelly who sent me a Naturelly Jelly Jui
Posted 7 years ago
A receita de Cação ao leite de coco é uma boa opção pra você que está afim de cozinhar hoje! Faça e su
Posted 10 years ago
 I am about to say something borderline outrageous and perhaps controversial. But hey, life's too short not t
Posted 12 years ago
A receita de Carne moída ao molho bechamel é uma boa opção pra você que está afim de cozinhar hoje! Faç
Posted 10 years ago
Can a recipe for certain entrée or side dish can be made ahead of time is a cooking question I frequently get
Posted 9 years ago
Mmm sweet pillowy gnocchi. Light, fluffy little puff of potato. When they're done right, they're so good. When
Posted 10 years ago
Diced sweet potatoes layered with cinnamon, brown sugar, and honey, then roasted until tender.
Posted 11 years ago
Aside from the bit of snow we received in Wisconsin last week, I'm seriously getting a case of spring fever. A
Posted 9 years ago
This recipe is so simple and delicious - perfect for a quick weeknight dinner or a comforting Sunday meal. I w
Posted 8 years ago
This dish reheats easily. Halve the recipe for a family of 4.
Posted 12 years ago
This stir-fry is easy and delicious. I like to use red and yellow peppers for their vibrant color. As for the
Posted 13 years ago
Click to Find the Special Goodies You'll need.... Reese's Candies Nonstick Foil 9x13 pan   Reese's Magic
Posted 10 years ago
Snakes, in all their slithery and scaly glory, would not be a normal first choice on a dessert tray. At least
Posted 7 years ago
These make ahead smoothies are a cinch to make and a perfect, grab-and-go, healthy breakfast for busy weekday
Posted 9 years ago
        Super Simple Tomato Basil Soup.  Since going plant-based soup and salad are my go
Posted 7 years ago
I've been eating No-Bake Cookies all my life, and I love them! They're so easy to make, and I never get tired
Posted 11 years ago
Served warm or cold, this easy and healthy take on the classic potato salad is an ideal choice if you are crav
Posted 9 years ago
Another unique dish from the Aosta Valley! :D Cheers! For those not familiar with this delicacy of the Aosta
Posted 9 years ago
It’s Friday, which calls for massive amounts of coffee since it's almost a three day weekend! Actually, any
Posted 10 years ago
An incredibly simple recipe for an amazing loaf that tastes just like traditional sliced bread, yet is super h
Posted 8 years ago
I'm taking a little break from my constant reading of Harry Potter and the Deathly Hallows to tell you about t
Posted 17 years ago
As soon as I saw the huge head of green cabbage that was in my CSA box on Saturday, I knew what I was going to
Posted 10 years ago
A recipe for Goan Vindaloo
Posted 15 years ago
The biggest problem I had when writing this recipe was how to spell doughnuts. Or donuts. Either way, they are
Posted 12 years ago
I love the crunch the almonds add to these
Posted 6 years ago
Easy Low Carb BBQ Chicken Pizza Stuffed Spaghetti Squash - filled with sweet tangy BBQ sauce, 22 grams of prot
Posted 7 years ago
Chewy, rich cookies with crispy edges have a bright tropical flavor that's just right for summer snacking. The
Posted 9 years ago
We have a lot of talented bakers in my family, but my particular weakness has always been my Grandpa's simple
Posted 9 years ago
Voici donc le dessert bien gourmand réalisé par mon mari, un Crumble aux bananes & nutella. Un vrai mome
Posted 14 years ago
I have been kind of a slacker about posting the last couple weeks.  When you have five sons, all playing base
Posted 13 years ago
I have been told that I have an odd sense of humor. I don't care who you are, this clip is hilarious! And, ins
Posted 11 years ago
Eine herrlich cremige Tomaten Feta Pasta aus dem Ofen f??r zwei Portionen
Posted 1 year ago
Traditional Romanian fried doughnuts – papanasi (papanash) - made with cottage cheese and topped with sm
Posted 8 years ago
Today we'll cook Smoked Bologna  Smoked Bologna is a pleasant surprise and an incredibly simple recipe to mak
Posted 6 years ago
To be perfectly honest, I'm lazy. I get my showers at night, so I can sleep a little later in the morning. I w
Posted 11 years ago
Kringle is a Scandinavian pastry, a Nordic variety of pretzel. Pretzels was introduced by Roman Catholic monks
Posted 9 years ago