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I have this love/hate relationship with soups. I love creamy cheesy soups, like the broccoli cheddar from Pane
Posted 10 years ago
Receita de Lagostim, aprenda com essa receita como fazer em sua casa, fácil e rápido leva 50 min
Posted 6 years ago
An extraordinary recipe: Layered Crepe Torte, filled with jam, and served with a rich but simple chocolate sau
Posted 9 years ago
Tender beef sandwiches which are perfect to serve at your next party.
Posted 12 years ago
It's New Year's Weekend!   Anyone have fun plans for tomorrow night?   I must admit with three young kiddos,
Posted 8 years ago
This eggless vegan pumpkin bread tastes fantastic. Why did I make this?  Am I allergic to eggs? No. But it wo
Posted 11 years ago
In my mind, the only thing that makes traditional haggis taste good is a whisky sauce. And for my whisky sauc
Posted 10 years ago
De la légèreté dans ce petit dessert bien fruité comme j'aime ! Ben oui, un peu de léger ne fait quand mÃ
Posted 15 years ago
Spicy, salty and totally snackable. This Spicy Popcorn is a delicious twist on a classic snack.
Posted 10 years ago
I have a lot of fond memories of this popular chicken dish. When I was growing up in the Philippines, it would
Posted 8 years ago
Pudina rice is an aromatic rice dish made with mint and blend of spices. Mint is one of the most aromatic herb
Posted 11 years ago
This moist, decadent and fabulous Carrot Cake is a family favorite. The cream cheese frosting is sensational.
Posted 12 years ago
A healthy and cleansing salad to re-energize your body and mind. This detox kale and quinoa salad requires lit
Posted 9 years ago
Back in Romania, the end of August is the time when plums are in season. I grew up with the so called "Italian
Posted 9 years ago
Adapted from "How to Grill: The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookb
Posted 10 years ago
  Tandoori marinated chicken wings grilled to perfection in the oven. Grilled Tandoori Chicken Wings Reci
Posted 11 years ago
A simple but delicious gravy for your next weeknight or Holiday dinner.
Posted 10 years ago
As promised, here is another Russian recipe.  Many people shy away from borscht thinking of it as beet
Posted 11 years ago
Posted 7 years ago
The addition of marinara sauce takes this Pasta e Fagioli soup right over the top. It will quickly become a fa
Posted 10 years ago
Otherwise known as Concorde Cake, this cake consists of meringue layers that beautifully meld together with eg
Posted 9 years ago
Soupe Au Poulet et Riz Author: mark albert Ingredients 1 tasse de riz sauvage non cuit 1 pound poitrines de po
Posted 11 years ago
These doughnut-shaped cakes are flavored with apple cider and glazed with maple syrup. If you do not have a mi
Posted 11 years ago
Granola Marshmallow Squares. Only 3 ingredients and you have yourself a sweet treat that will keep you satisfi
Posted 9 years ago
My family has never been big on cranberry sauce, it's usually more about the turkey and stuffing. But, all tha
Posted 11 years ago
The BEST Chocolate Chip Cookie Skillet ever!! It's paleo, gluten free, and dairy free! I love the crisp edges
Posted 7 years ago
Raw Vegan Cauliflower Rice!! Easy and versatile, this is a grain-free and raw substitute for rice in all your
Posted 6 years ago
This is delicious served with fresh salad greens, mint, cilantro and Asian rice noodles, along with Vietnamese
Posted 8 years ago
Nudeln liebe ich, wie ihr wisst und ich koche ein Pasta-Gericht auch am Liebsten. Kein Wunder, denn die Herzen
Posted 10 years ago
Let's just be indulgent for a second, shall we? These Boston cream pie cupcakes are extremely decadent, but oh
Posted 9 years ago
This is the Best Birthday Ice Cream Cake there is! Layer of moist cake and ice cream layered on top of a waffl
Posted 8 years ago
Well I hope everyone had a happy New Year. I wanted to start the New Year off with something on the lighter si
Posted 9 years ago
These Coffee Cinnamon Rolls will satisfy all your coffee cravings! They're super soft, fluffy, gooey and full
Posted 7 years ago
So many delicious things come in small little bowls. Olives are one of my favorite snacks and I put them in sa
Posted 8 years ago
A simple and quick egg curry recipe made using eggs and onions.
Posted 6 years ago
Tomato Basil Pasta is one of those side dishes I look forward to all year long. It's easy, doesn't heat the ho
Posted 10 years ago