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4 Green, 4 Blue, and 3 Purple Points per serving.
Posted 8 years ago
Roast cauliflower is the vegetable appearing in the test kitchen this week.  We see so many different version
Posted 9 years ago
Hard boiled eggs are transformed into a healthier version of deviled eggs that are just as tasty even though t
Posted 8 years ago
What really makes this recipe special is the chai tea bags – these are not just another chocolate protei
Posted 8 years ago
Here is a quick, fun and festive snack with these Easter Bunny Pudding Cups.
Posted 10 years ago
A great way to use leftover ham to make a new and delicious meal
Posted 8 years ago
Where are my Hunger Games people? I made some "nightlock" berry cupcakes with berry frosting for you and toppe
Posted 9 years ago
The theme of February so far seems to be comfort food. Which is fitting considering it's been so grey and rain
Posted 10 years ago
This tasty One Pot Chili Mac is an easy and filling meal that can be served up as a kid friendly family dinner
Posted 10 years ago
I just love one skillet meals! Fall, football games and hearty comfort food season are just around the corne
Posted 9 years ago
This Pineapple Papaya Green Smoothie is a true tropical treat. The pineapple and papaya make it sweet and lusc
Posted 8 years ago
What's better than a fresh, not-too-sweet margarita?  A fresh, not-too-sweet strawberry margarita!  No frui
Posted 9 years ago
Think lemon chicken and orange chicken. Substitute fillets of cream dory (or any mild-flavored fish), create a
Posted 14 years ago
Whipped cream infused with fresh mint and lightly sweetened.
Posted 10 years ago
I spent the whole of last week cooking and trying new recipes. This week, it is all about reading and studying
Posted 11 years ago
This sweet and tangy dip is a healthy alternative to traditional dips.
Posted 12 years ago
A delightful holiday-inspired healthy breakfast recipe for one! Chocolate Peppermint Quinoa Flakes made right
Posted 11 years ago
Changing the way you eat on a daily basis is never a small undertaking. It takes commitment, a firm grasp of w
Posted 9 years ago
These Asian style chicken wings are always a popular appetizer. They'll feed 8 regular people, or 4 people wh
Posted 14 years ago
Today I'd like to introduce you to Pork Chop: 60 Recipes for Living High On the Hog by Ray "Dr. BBQ" Lampe. 
Posted 11 years ago
Are you looking for a unique take on the traditional Sable Cookie?  Look no further my friends!  Tod
Posted 10 years ago
Gingerbread caramel popcorn makes a great Christmas gift or snack just because!
Posted 11 years ago
Makes a 7 or 8-inch cake
Posted 13 years ago
All the flavour of a birthday cake compacted nicely into pancakes!
Posted 10 years ago
Carne assada para comer com aquela massa deliciosa, para fazer um sanduíche ou para aquele almoço delicinha
Posted 5 years ago
  Lentil and Roast Tomato Stew Ingredients Instructions Half about 8 tomatoes and toss them in a baking t
Posted 9 years ago
A versatile and authentic-tasting vegan cheese dip.
Posted 11 years ago
Despite a predominately non-meat diet, I do try to eat fish when I can. Something about Omega-3 fish oils in t
Posted 10 years ago
Every woman, at least once in their life goes on a weird and obscure diet, and I am no exception. I had gotten
Posted 9 years ago
A fluffy vanilla cupcake is flavored with pure almond extract then topped with a silky almond buttercream fros
Posted 10 years ago
Enjoy a fun treat with these Pink Lemonade Macarons Hello! My name is Cristina, and I blog over at I Say Nomat
Posted 9 years ago
Pignoli Cookies Ingredients 12 ounces almond paste 1/2 cup white sugar 1 cup confectioners’ sugar 4 egg whit
Posted 10 years ago
As summer is winding down, my garden is taking off! This happens every year! I think it must be the climate I
Posted 7 years ago
Energy bites are a great healthy snack, and these 5 ingredient peanut butter pretzel energy bites are som
Posted 7 years ago
Kabocha squash simmered in soy dashi broth Sliced kabocha squash simmered in soy and dashi is a side dish as c
Posted 11 years ago