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Nós vamos mostrar hoje a receita de Biscoitinhos deliciosos de trigo do Lúcio Cezar . É uma delícia e bem
Posted 3 years ago
Easy St. Patrick's Day Popcorn recipe that features green Chocolate Covered Popcorn with white chocolate drizz
Posted 8 years ago
I'm taking a little hiatus from the holiday-themed dessert posts and swinging all the way to the opposite side
Posted 11 years ago
A deliciously layered breakfast casserole -- savory and filling!
Posted 10 years ago
For this latest recipe and as an alternative to regular mashed potatoes I am going to be using cauliflower. On
Posted 10 years ago
31 Days of Halloween - Day 21 These empanadas are too cute to eat, but we devoured them anyway. Eerie Empanada
Posted 11 years ago
I should state right up front that this is not a true copycat in that I use my own taco seasoning and I have n
Posted 11 years ago
How to make easy Salisbury steak. Have this dinner recipe ready in just about 30 minutes. We love it served on
Posted 7 years ago
Easy egg salad flavored with sweet pickle relish and pimentos.
Posted 9 years ago
These lemon cheesecake bars are perfectly tangy and sweet with a buttery graham cracker crust. They're perfect
Posted 8 years ago
A thick and hearty chili with spicy hunks of chorizo sausage, kidney beans, sweet corn, strips of colorful bel
Posted 13 years ago
Recipe from theLiving Luxe Gluten Free cookbook by Michelle Lee, author of The Young Skin Diet and featured on
Posted 8 years ago
I love focaccia, but I don’t make it often as the real Focaccia Genovese requires a few hours of resting tim
Posted 8 years ago
Posted 10 years ago
Palak Paneer is a delicious, hearty North Indian dish prepared with spinach and Paneer (Indian cheese) sauteed
Posted 12 years ago
crêpes aromatisées a l'orange Bonjour tout le monde, A la maison, les crêpes pour le goûter c'est chaque w
Posted 6 years ago
I've made my share of pot roasts. In the oven. In a crockpot. Heck, I've even smoked a pot roast (and boy, was
Posted 9 years ago
Healthy and easy to make recipe for South Indian Tamilnadu Samba Godhumai ravai / Cracked Emmer Wheat Dosai.
Posted 10 years ago
Le granola au lait concentré sucré, c’est hyper rapide et hyper facile. Il te suffit d'avoir dans tes plac
Posted 9 years ago
This Eggnog Bundt Cake is perfect for the holidays! This cake is moist and simple. It will be one dessert you
Posted 8 years ago
Slicing veggies for this leek, mushroom and bacon quiche is a breeze on this new cutting board from CuttingBoa
Posted 10 years ago
One of my favorite things to eat for breakfast is a slice of bread with cocoa almond spread. Recently I discov
Posted 11 years ago
We're a burger loving household. I swear we crave a burger about once a week! We love all types of burgers fro
Posted 8 years ago
A moist and soft cookie that is perfect for the holidays! They really are DELICIOUS!
Posted 10 years ago
Easy homemade marzipan/almond paste.  So easy, so quick, so versatile, so addictively delicious!  And now yo
Posted 10 years ago
aloo 65 - crisp and spicy potatoes. good starter snack.
Posted 12 years ago
A delicious homemade vinaigrette dressing made with blood oranges.
Posted 10 years ago
These sugar free smoky rhubarb BBQ ribs are packed with flavor! Tangy, sweet, and a little spicy from the chip
Posted 9 years ago
In this Southwest Lobster Salad Roll recipe, avocado and sweet corn are teamed with the lobster in a mildly sp
Posted 11 years ago
If you're like me, making beans from scratch has always sounded like a tedious and hard task. Soaking, sortin
Posted 8 years ago
Devour these delicious veggie burgers with grilled portobello mushrooms and eggplant! Fried shallots, more fre
Posted 8 years ago
Hi Monday! Care for a Frittata? This frittata is guaranteed to get you out of bed even on  Martin Luther Kin
Posted 10 years ago
 Poulet rôti au four Bonjour tout le monde, Y a pa s plus délicieux qu'un Poulet rôti au four, donc voila
Posted 7 years ago
Whether you’re headed to a bbq or entertaining guests, this quick and easy appetizer recipe will be a big hi
Posted 6 years ago
This yummy sauce tastes like creamy Alfredo!
Posted 9 years ago
Brussels Sprout Parm-Walnut Salad is addictive with raw B-sprouts, red cabbage, kale, Parmesan and toasted wal
Posted 8 years ago