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Seasoned Grilled Summer Vegetables
Posted 11 years ago
This oatmeal cookie dough smoothie tastes like an indulgent treat but is packed with fiber, protein and health
Posted 9 years ago
La cebolla caramelizada es uno de los complementos que suelo denominar de 'fondo de nevera' al igual que el 'f
Posted 12 years ago
I have loved oatmeal ever since I was a little kid...the only thing I loved more than a bowl of oatmeal with f
Posted 6 years ago
This simple Circassian recipe is a mouth-watering, creamy, milky morsel of cheese, fried to perfection inside
Posted 10 years ago
Another fabulous way to prepare cornbread. Southern Fried Cornbread is crispy on the outside and tender on the
Posted 10 years ago
Tonight we grilled halibut and with the amazing fruit that is so abundant here is San Diego I opted for a fres
Posted 11 years ago
Hoje a sugestão é um snack super prático, delicioso e nutritivo. Barras de proteína (vegan).  Quando
Posted 9 years ago
Crunchy and flavorful, these gluten-free baked taquitos are a perfect choice for handheld food for your footba
Posted 8 years ago
For years, this chocolate cake has consistently been the absolute favorite for our family. I hope you enjoy it
Posted 12 years ago
La receta de hoy es bien sencilla. Unos lomos de merluza que hemos hecho al pimentón. La receta consta de dos
Posted 8 years ago
De term ‘Woensdag, gehaktdag’ stamt uit 1949. Het Nederlandse slagersvak had namelijk een prijsvraag uitge
Posted 9 years ago
While we are still officially on Christmas vacation, I wanted to take a few minutes out of our crazy schedule
Posted 10 years ago
And here you thought all we did was barbecue. A girl can’t live on smoked meat alone (shh don’t tell the h
Posted 10 years ago
Flavorful stew with marinated tilapia, bell peppers, tomatoes, and onions in a coconut milk broth.
Posted 10 years ago
Los rollitos de primavera fritos en la Airfryer es una verdadera pasada porque quedan crujientes como cuando l
Posted 7 years ago
Tres Leches Cake topped with vanilla whipped cream and decorated simply with fresh strawberries and grapes. It
Posted 4 years ago
I hated Brussels sprouts as a kid. They tasted bitter to me, and just...icky. Once I grew up though, I gained
Posted 10 years ago
  This is again my husbands favourite because there is no tangy taste in it. It’s a spicy dry side dish
Posted 11 years ago
I woke up this morning with my daughter in my room telling me there was snow outside. It was more like frost,
Posted 7 years ago
Receita de Recheio para Canudinho de Frango ou recheio para rabo de tatu, aprenda como fazer e rechear os famo
Posted 6 years ago
What would you think about a giant cookie that's chock full of peanut butter, oatmeal, chocolate chips, M&
Posted 8 years ago
These are so good. This traditional South America and Caribbean side dish adds a nice sweetness to any meal. U
Posted 11 years ago
I recently stumbled across a recipe for stuffed pork chops. It looked exactly like what I remember my grandmo
Posted 12 years ago
You can prepare this two ways, using a table top stove for making hot pot, or just boil everything in a pot. T
Posted 11 years ago
Easy cheesy pull apart garlic bread
Posted 9 years ago
 My Favorite Pumpkin Pie is a balance of a buttery, flaky crust, filled with a velvety spiced pumpkin filling
Posted 9 years ago
This 10 minute Parmesan cheese bread makes a crunchy savory toast that's the perfect easy side for soup or sa
Posted 9 years ago
Lightened-up, yet perfectly creamy homemade shells and cheese made with chicken, asparagus, cream cheese and f
Posted 9 years ago
Everyone's eyes will be smilin' when they see this candy corn with an Irish twist. The green color gives the s
Posted 10 years ago
kerala veg biryani : delicately spiced and fragrant mild vegetable biryani made with coconut milk.
Posted 12 years ago
This Bok Choy Cabbage Soup with Rice Noodles is so flavorful because of all the fresh ingredients and I only a
Posted 8 years ago
My take on the classic Italian Apple Crostata is the perfect dessert for your holiday dinner parties!   Sweet
Posted 8 years ago
I call this Great Grandma's Sloppy Joes because the recipe was passed down from my daughter's great grandmothe
Posted 10 years ago
Whether you are looking to save money, use up pantry items, or flex your creativity in the kitchen, it's alway
Posted 11 years ago
This moist chocolate cake tastes like an indulgently rich devil's food cake. Quinoa is a surprise ingredient -
Posted 11 years ago