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This Chocolate Mint Oreo Fudge recipe is smooth and creamy with crunchy bits of mint Oreos and Andes mints. It
Posted 8 years ago
A perfect holiday dish - roasted kabocha flavored with umami-rich miso and warm pumpkin spices. Topped with f
Posted 9 years ago
To make basting sauce, in a small bowl whisk together honey, 2 tbsp. lime juice, and 2 tbsp. soy sauce until s
Posted 12 years ago
Chicken noodle soup with Zucchini Noodles just like Grandma used to make, except with a healthy gluten free an
Posted 10 years ago
Kahlua Cream Soda Cocktail Homemade Kahlua is the base for this Kahlua Cream Soda recipe. Homemade Kahlua is s
Posted 8 years ago
  Streusel coffee cakes are simple to make and deliver a lot of bang for the buck.   In this recipe sou
Posted 11 years ago
I have just been dying to make a loaf of brioche. I don't know why. It just looked like such a lovely bread! S
Posted 11 years ago
Een rosé gebakken tonijn is een heerlijke combinatie met gegrilde polenta en een fluwelen saus van basi
Posted 8 years ago
  In the past, I always ate store-bought granola. As with many foods I guess I never realized how easy it
Posted 11 years ago
There have been many things that I have come to enjoy over the past few months of blogging. Stepping out of my
Posted 10 years ago
Ingredients from a classic caprese salad in a grilled cheese!
Posted 9 years ago
Summer means rhubarb and that means time to make some Strawberry Rhubarb Oatmeal Bars. Hey friends! It’s bee
Posted 6 years ago
Crispy double fried sweet and spicy boneless Korean Dakgangjeong Fried Chicken. Your new go to fried chicken r
Posted 7 years ago
This month for the Improv Cooking Challenge, we were given Bacon and Eggs to work with. Now -- there are SO ma
Posted 11 years ago
This chicken is AMAZING! SO much delicious flavor wrapped into each bite.
Posted 10 years ago
malai kabab is a piece of meat coated with cream and then grilled. It has various names like reshmi kabab, mal
Posted 12 years ago
Pasta fatta con farina di lenticchie condita con melanzane, mozzarella sugo di pomodoro, piatto senza glutine,
Posted 8 years ago
I was so excited, so drawn in, so salivating when I saw this recipe for falafel over on Living The Pie Life a
Posted 14 years ago
  Hummus ist Liebe, ich kann das gar nicht oft genug wiederholen. Weil ich jetzt im Herbst aber gerne ein
Posted 6 years ago
The Party Starts Here! Try these delicious Spiced Pork in Parmesan Cups. When we start to think about planni
Posted 11 years ago
Delicious healthy fresh tomato bruschetta which is perfect for breakfast or brunch. Taste so refreshing.
Posted 7 years ago
Gluten-free, vegan quinoa skillet dinner. Fall is here. The crisp air. Robust flavors. Root vegetables. Soups,
Posted 11 years ago
The Thanksgiving buns were in my hands this year. As evidenced by my kitchen that still looks like a flour tor
Posted 9 years ago
Olive Oil Banana Bread Sometimes - especially when I'm not eating sugar - I can't help but thinking up new way
Posted 7 years ago
It was last week, on Christmas morning, that I nearly had a baking catastrophe on my hands.  We were still lo
Posted 13 years ago
Frozen Strawberry Margaritas: Frosty and sweet strawberry margaritas that are amazingly refreshing. Only 5 ing
Posted 8 years ago
Pulpe de pui la cuptor reteta simpla, clasica, cea mai simpla si mai gustoasa friptura de pui. Cum se fac pulp
Posted 1 year ago
Vidalia Onion Cheese Dip
Posted 11 years ago
Il pan di Spagna vanta la consistenza pi?? leggera di tutte le torte. Il volume dipende dalla quantit?? di ari
Posted 10 years ago
These soft and chewy Red Valentine Day Sugar Cookies were fun to make and a great teaching experience for the
Posted 9 years ago
Friends!! It’s here!! Matcha Hot Chocolate, just as you requested! Excited? Thought so! ;) So a couple of da
Posted 7 years ago
Rich & fudgy with the perfect kick of banana, these Chunky Monkey Truffles are a gluten-free & vegan t
Posted 8 years ago
A simple salad dressing that you can make in one jar in under 5 minutes. Tasty, tart, and sweet. The perfect c
Posted 10 years ago
These Spicy Korean Barbecue Chicken Sliders are topped with a cool and crunchy slaw and a tangy kimchi sauce.
Posted 11 years ago
When I made this, I tasted it before adding the optional ingredients and was ready to stop there–it was
Posted 16 years ago