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Disclosure: I worked with POM Wonderful on a recent TV segment and shared this recipe. I was not compensated t
Posted 8 years ago
One of the most favorite Filipino recipe is the pork sisig recipe made from chopped grilled pork's head.
Posted 5 years ago
The perfect filling for lettuce wraps, this no fuss slow cooker sweet and spicy chicken with beans is als
Posted 9 years ago
Makes about 1 to 1 1/3 cup molasses.
Posted 10 years ago
Our delicious Rocky Road Clusters are full of chopped pecans, mini marshmallows and creamy milk chocolate! And
Posted 10 years ago
Hummus und Rote Beete, gleich 2 meiner Favoriten auf einer Stulle..YAY! Was könnte besser sein!? Da nicht
Posted 8 years ago
Siga passo a passo nossa receita de Bacalhau à moda do mestre Explicamos de forma simples e rápida como faze
Posted 10 years ago
This cheese and egg toast is a great and easy treat at breakfast time.
Posted 9 years ago
Esse estrogonofe de cogumelos é uma excelente opção vegetariana de refeição
Posted 7 years ago
How to Make Sugar Free Whipped Cream in a Jar! When you don't have a stand mixer this is super easy to do or i
Posted 10 years ago
A cherry and orange twist on a traditional cranberry sauce.
Posted 10 years ago
Ooey gooey queso blanco with green chiles, peppers, and kickin’ spices! Ready in just 15 minutes!
Posted 11 years ago
This Smoked Salmon Salad with creamy goat cheese makes the perfect healthy, light lunch or dinner. Not to me
Posted 9 years ago
A light refreshing drink made with tea and lemons.
Posted 8 years ago
This month’s Blogger Food Challenge theme is Herbs and Spices. Can you see the terrified look on my face? We
Posted 10 years ago
Cashew Cookies... These cookies are super delicious and a crowd favorite! With Cashews, how could these not be
Posted 9 years ago
Hamburger facut acasa - e nevoie doar de carne proaspata, tocata acasa daca se poate si condimente. In 20 minu
Posted 8 years ago
Lately, we are having our dinners, out in our balcony. I do not mean to brag about it, but our balcony is look
Posted 11 years ago
This tricolour sandwich is to celebrate the orange, the white and the green — colours of India.
Posted 9 years ago
Een lekker luchtig koekje om bij de thee op te eten of om bij een ijsje te eten (maar dat is voor morgen). Hon
Posted 14 years ago
I have been vegan for over three years and in that time I have only made one or two seitan recipes. If you ar
Posted 10 years ago
A green bean recipe made with canned green beans and seasoned with onion, green pepper and diced tomatoes. It
Posted 7 years ago
This recipe for tuscan kale salad is full of kale, grilled chicken, avocado, tomatoes, almonds and feta cheese
Posted 8 years ago
I have been compensated by Nature’s Bounty, but all opinions are my own. The post is brought to you by Activ
Posted 8 years ago
Lately I've been picking up 1 pound bags of cauliflower rice from Trader Joe's. It's brain dead easy to use, a
Posted 6 years ago
Snow day. First day of hubby's indefinite work-from-home stint. The world feels a bit scary these days, if I a
Posted 5 years ago
Best Homemade Skillet Apple Crisp
Posted 6 years ago
Make your own homemade Italian seasoning is really easy and done in no time. Combine your favorite herbs and s
Posted 4 years ago
Spice up your autumn with these fall snack pairings! Make a sweet strawberry parfait with this recipe idea.
Posted 9 years ago
Delicious Turkey Pot Pie with flaky homemade pie crust. Totally freezer friendly. Assemble, freeze, and bake f
Posted 15 years ago
You won't have to travel to Salt Lake City to feast on these famous rolls. They are as close as your own kitch
Posted 10 years ago
These Cinnamon Roll Ups are incredibly easy to make!   You'll want to get your kids in the kitchen to help. /
Posted 9 years ago
When I was young, I despised tomato soup. I always thought it tasted of tomato sauce, which is strange because
Posted 11 years ago
This is my favorite recipe for homemade Chimichurri sauce! It's a green sauce made with flat leaf parsley, min
Posted 9 years ago
  Summer Squash cooked in a little bacon fat with lots of onion and a little thyme or tarragon. This is o
Posted 9 years ago
Quick and easy Halloween treat for the kids!
Posted 8 years ago