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  A sinfully rich chocolate cake wit raisins and cinnamon and topped with powdered sugar.Easy Chocolate Bundt
Posted 10 years ago
These Heavenly Homemade Chocolate Cupcakes, made with cocoa and strong hot coffee, are the most decadent and m
Posted 8 years ago
In college, back in the days before I could cook well, I stumbled across a magazine article advising women to
Posted 14 years ago
Last week was a game changer for me. It brought a new breakfast to life in my kitchen: refrigerator oats. An e
Posted 13 years ago
Fire up the grill and make this uber delicious pizza!!! Howdy folks? Hope everyone had a lovely weekend and ha
Posted 14 years ago
This mild curried mince is traditionally served with vetkoek in South Africa
Posted 8 years ago
Strawberry Banana Jello: Strawberry Jello made with orange juice and sliced bananas, also with a layer of crea
Posted 9 years ago
I think I have a problem with prioritizing. Maybe the problem is that I'm good at prioritizing? This allows me
Posted 13 years ago
Recipe: Jell-O Balls
Posted 8 years ago
Boudin Balls with Honey Mustard Dipping Sauce
Posted 11 years ago
These little breakfast jars are simple to make ahead and last about a week in the fridge. They're an easy grab
Posted 11 years ago
We love this easy Baked Ziti with Italian Sausage.  It is the perfect meal to feed a hungry family and freeze
Posted 14 years ago
This delicious no-bake candy is perfect for fall! Check out how easy it is to make this autumn haystacks chow
Posted 8 years ago
These buttery cookies are a light dessert with the richness of dark chocolate and the texture of toasted pista
Posted 11 years ago
Today I'm sharing with you a super easy mason jar super salad. That's a whole lot of super, but I promise it w
Posted 10 years ago
Using agave nectar makes this lemon drop recipe a cinch to whip up!
Posted 12 years ago
Get your bowls ready! You'll want a big one for this rich, creamy butternut squash macaroni and cheese topped
Posted 12 years ago
Happy September, friends! I almost can't believe that summer is almost over. Yes, I said almost. Many people
Posted 9 years ago
Vanilla Cream Cheese Pound Cake Peace of Cake: "Grandmas are moms with lots of frosting." -Unknown I was six w
Posted 12 years ago
This Apple Pie Crumble would make the perfect addition to your Thanksgiving Feast! It is seriously one of my f
Posted 3 years ago
Chowdah! My wife spent part of her childhood in New Hampshire, so she still says chowder "chowdah." It's great
Posted 8 years ago
Happy National Running Day! You’ll never guess what I registered for to celebrate… Yikes! I finally took t
Posted 14 years ago
It's different yet tasty... Ever since I made the ground beef pizza, I had been hooked up to that and have mad
Posted 14 years ago
Dinner is just 20 minutes away with these bright and flavorful Black Bean Tostadas with Corn Relish!  Per
Posted 12 years ago
The Blackberry Paloma is a berry delicious take on an already twisted cocktail! Muddle grapefruit juice and bl
Posted 9 years ago
Delicious and lovely warm, sweet, fluffy, cinnamon and fruit filled Chelsea buns
Posted 8 years ago
Three Cheese Phyllo Triangles with ricotta, feta, and mozzarella take your cocktail party from semi-homemade t
Posted 12 years ago
This classic side dish, made up of sauteed aromatics and toasted rice cooked in broth, is a fragrant and flavo
Posted 11 years ago
Roasted fish in Dijon caper sauce is quick to prepare, simple to make, healthy, and full of flavor. Fish file
Posted 12 years ago
Wouldn't it be nice if every time we wanted a snack, or a simple breakfast or not-too-sweet dessert, we could
Posted 10 years ago
  Spicy Chicken Spaghetti is super cheesy comfort food. It's creamy and rich with plenty of kick from a c
Posted 10 years ago
Last year my sister hosted our family Easter dinner, and as always it was amazing!  She is a fantastic cook,
Posted 13 years ago
Healthy, scrumptious and festive blackened fish tacos with onions, cabbage, avocado and a tasty jalapeñ
Posted 11 years ago
I've made this potato salad several times now with the intention of posting it but because I've also been maki
Posted 11 years ago
A lighter version of the traditional meat-filled Shepherd's pie thanks to the addition of broccoli, lentils, s
Posted 11 years ago
Here in the Philipines, the common Pork Liempo Recipe is made with a marinade of soy sauce, pepper, sprite or
Posted 8 years ago