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THM:S, low carb, sugar free, gluten/egg/nut free
Posted 9 years ago
These pretzel buns or laugenbrot are a specialty in Germany, Austria and Switzerland.  I can't describe how d
Posted 11 years ago
Apple Pie Trail Mix: this is a delicious snack made with homemade cinnamon toasted pecans, crumble topping, ca
Posted 8 years ago
Gluten-free, Dairy-free, Egg-free, Nut-free, Soya-free, Fish-free; can be vegetarian or vegan
Posted 11 years ago
It's been a while since I shared a bread recipe - this one is for a fig, walnut and blue cheese loaf. It's a r
Posted 12 years ago
I have made these Soft Pretzels for many parties and get-togethers, and they're always the first thing to go.
Posted 12 years ago
Beefy Lentil Barley Soup Why Try Beefy Lentil Barley Soup? This lentil barley soup is so hearty and satisfying
Posted 7 years ago
Light and lush fresh strawberry mousse with the intense strawberry flavor, and all the fresh strawberry nutrie
Posted 11 years ago
Delicious Red Wine Chocolate Cake Truffles covered in white chocolate and festive sprinkles. These are fun to
Posted 10 years ago
Welcome to Day #3 of Appetizer Week, a multi-blogger event co-hosted by Kim of Cravings of a Lunatic and Krist
Posted 12 years ago
First off, happy Valentine's Day! This is like my last hurrah for this year's day of love. It will be missed f
Posted 12 years ago
Everything Soft Pretzels are an addicting homemade snack, inspired by the flavors of our favorite New York ba
Posted 9 years ago
Baked Halibut Recipe is a delicate white fish with a confetti of veggies, lemon and dill.
Posted 13 years ago
Bibimbop is one of my favorite rice bowls around!
Posted 9 years ago
Enchiladas de Pollo en Salsa Verde Who doesn't love enchiladas? We certainly do! Try our recipe for authentic
Posted 9 years ago
Traditional Black Forest Cake coming together with dark chocolate cake layers, a fresh cherry compote, whipped
Posted 6 years ago
Buffalo Chicken Soup: This creamy, cheesy comforting soup is perfect for a weeknight dinner. All the buffalo w
Posted 10 years ago
This recipe, adapted from the popular blog Dinner with Julie highlights the natural sweetness of the carrot an
Posted 10 years ago
Tapioca pearls or Sago pearls although they are tasteless, tapioca peals is an essential ingredient to many de
Posted 10 years ago
Hearty mushrooms and mildly earthy asparagus come together with olive oil and bacon in this 15- minute side di
Posted 9 years ago
Each year for Christmas my aunt sends my parents an Irish smoked salmon. If you have never had Irish smoked sa
Posted 10 years ago
The filling is not traditional chicken teriyaki which is grilled. The filling for these chicken teriyaki wraps
Posted 9 years ago
There is no proper translation for this snack that the Dutch traditionally eat on New Year's Eve: the 'oliebol
Posted 11 years ago
Honey Cornbread Pancakes with Peaches are light, slightly sweet and gluten free. These cornbread pancakes make
Posted 10 years ago
I made some poor man's burnt ends not long ago. They really got my burnt ends mojo going, so I ran out and pic
Posted 9 years ago
Something about this Coffee Roulade with Cannoli Cream called my name when I spotted it recently in a food mag
Posted 6 years ago
When you think of fall comfort food, what's the first thing that comes to mind?  A few months ago I
Posted 9 years ago
My mom makes some of the best pancake/waffle syrups there are.  We have several favorites of hers, two of whi
Posted 13 years ago
La ricetta dei Biscotti con Cioccolato e Granella di Nocciole Senza Zucchero è ideale se vuoi dei biscotti f
Posted 7 years ago
Fire up the grill and cook some flank steak and vegetables for the ultimate grilled fajitas served with a vari
Posted 7 years ago
Honey barbeque chicken meatballs make a great appetizer or entrée.  Flavorful ground chicken meatballs are b
Posted 12 years ago
Love it?  Pin it! Follow Spend With Pennies on Pinterest for more great recipes! When I saw this dish over at
Posted 12 years ago
Perfect for a Christmas starter or a late night treat. The chutney is great with cheese too. Paul Johnson's Po
Posted 8 years ago
A recipe for the softest,most delicate mamon.
Posted 9 years ago
Sauce recipe from Alex Guarnaschelli's (The Home Cook)
Posted 8 years ago
This Vietnamese Style Rice Salad is refreshingly delicious and can easily be made ahead of time. Fresh herbs a
Posted 7 years ago