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A little boozy, a lot of refreshing and all fresh! This Minted Melon Salad is a great side dish for any picnic
Posted 13 years ago
This recipe is for 2 servings, but it can easily be doubled or tripled for more servings.
Posted 10 years ago
Well, springtime is definitely on its way here in Colorado and I am so glad it is!!  We had some pretty warm
Posted 11 years ago
Do you believe in impression management? Hhhmm I'm not quite sure whether I'm for or against it. I mean, I'm a
Posted 14 years ago
A warm vegan caramelized onion and kale dip served hot from the oven. Gluten-free recipe that's like a more so
Posted 12 years ago
A "skinny" or low-calorie peach cobbler made with only three ingredients and in a cast iron skillet.  And onl
Posted 12 years ago
Loaded with vegetables and a mild curry flavor, make this a great dinner. And it comes together in under 30 mi
Posted 12 years ago
Pecan Pie in milkshake form! A delicious spin of your Thanksgiving dessert that can be ready in 5 minutes!
Posted 9 years ago
Fresh fruit and fresh mint plus some local vodka make for a refreshing libation
Posted 7 years ago
My favorite way to prepare green beans is to blanch them first then saute them in garlic and olive oil (see m
Posted 11 years ago
Hamburgerbroodjes Author: Andréa Prep time: 3 hours Cook time: 15 mins Total time: 3 hours 15 mins Serv
Posted 12 years ago
So this last weekend we had a house full of people.  On Sunday after breakfast, while everyone was off gettin
Posted 12 years ago
When I eat spicy food, I want to feel a sweat break out on my forehead. I want it to be an experience. But I a
Posted 11 years ago
This refreshing Lemon Dill Dip is yummy with veggies or chips. I love dipping pita chips when I make this. I l
Posted 11 years ago
It's Meatless Monday once again and today's recipe will make the perfect addition to your meatless recipe col
Posted 11 years ago
Faça em casa a receita de Torta de pão de forma vegetariana Siga passo a passo que o resultado com certeza s
Posted 4 years ago
On a warm sunny day nothing taste better than ice cream! However sometimes instead of sitting down and eating
Posted 11 years ago
Because we're almost to St. Patrick's Day, I thought it was a good idea to show you guys how to make Guinness
Posted 9 years ago
There is a restaurant here in Fargo called JL Beers. It's this small tiny narrow building that when you first
Posted 12 years ago
This sweet smoothie is definitely a crowd pleaser, even for those who aren't too keen on the idea of green dr
Posted 11 years ago
New York Jets Whoopie Pies ~These add a very bright color when serving. Of course you can make them for St. Pa
Posted 11 years ago
Create this simple chicken basil pasta with a fresh pesto cream sauce and marinated chicken.
Posted 10 years ago
Bife enrolado com ameixa Author: Receita Mais Prep time: 45 mins Total time: 45 mins Serves: 6 porções Ingre
Posted 12 years ago
One of the foods I miss the most during the year is cornbread. I've been somewhat conditioned to primarily eat
Posted 11 years ago
Sweet, tangy, and better than anything you'll get in a bottle!
Posted 12 years ago
Hoy os explico el paso a paso para hacer este delicioso Pastel Saint Honoré que es genial para cu
Posted 12 years ago
Create your own poutine using bacon, cheese, and tomatoes! This bacon poutine recipe is easy and fast while co
Posted 11 years ago
Semifreddo ai frutti di bosco senza panna è una ricetta senza zucchero, senza glutine, senza latticini
Posted 9 years ago
A Greek feta cheese style pancake.
Posted 12 years ago
This Crock Pot recipe for Slow Cooker Pumpkin Pecan Bread Pudding is a delicious fall recipe idea. Add it to y
Posted 9 years ago
Tasty & healthy sattu paratha recipe
Posted 9 years ago
Don't we all want to come home to a meal that is already waiting for us? Inviting us into the house with its i
Posted 14 years ago
Everywhere I look I see beautiful green beans, so how could I not purchase a couple of pounds, especially when
Posted 12 years ago
Receita de alfajor com bolacha maria
Posted 5 years ago
Freezer Raspberry Jam tastes like the berries were just plucked off their thorny branches; you will lick the b
Posted 11 years ago