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Peanut butter cake layered with chocolate ganache and peanut butter buttercream frosting
Posted 12 years ago
Tahini is one of my absolute favourite foods. It is rich, thick, and full of natural umami and healthy fats. I
Posted 8 years ago
Portioner: 50 st, det gÃ¥r även bra att halvera degen om du inte vill ha sÃ&y
Posted 10 years ago
Traditionally this cream is made by skimming the top of boiling milk. It is called Ashta Cream and this is the
Posted 13 years ago
I'm breaking up with jelly & jam. There's a new love in my life that doesn't require all that sugary bagga
Posted 12 years ago
A delicious sandwich that makes a perfect lunch.
Posted 14 years ago
Quick and easy Greek lemon chicken with potatoes is the best recipe for a quick after work dinner or to spoil
Posted 8 years ago
Date Bite Crispies are tiny bits of happiness, and since they're bite-sized, there's little to no guilt involv
Posted 9 years ago
This dish makes use of store bought rotisserie chicken. Even if you had to cook the quinoa, you'd have a meal
Posted 12 years ago
These muffins are light, fluffy, and dotted with raspberries! Easy Raspberry Muffins with Greek Yogurt mix up
Posted 10 years ago
Regular waffles made healthier with added quinoa
Posted 11 years ago
Sticksuri din dovlecei cu parmezan la cuptor, reteta simpla, un aperitiv ieftin, gustos si sanatos, care se fa
Posted 8 years ago
Simple to make, 4 ingredient Creamy Coconut Truffles.
Posted 9 years ago
Chicken & Bok Choy Soup Recipe Type: Soup Serves: 4 servings Ingredients 1 yellow onion, diced 2 cloves ga
Posted 8 years ago
15 minute Spicy Bean Dip with Homemade Tortilla Chips! A must-make for tailgates, football games, and parties!
Posted 10 years ago
Success! I must confess that I have a HUGE... and I mean HUGE fear of the dentist. Yes, I know that it is an i
Posted 13 years ago
Prosciutto mozzarella pesto in big fat crusty french bread, perfect for parties..
Posted 9 years ago
A curried butternut squash and apple soup recipe that's creamy and sweet and full of flavour. This is the perf
Posted 10 years ago
I do have an eggplant and tomato torta already in the archive but it is more a mishmash of eggplant, onions an
Posted 12 years ago
This Apricot Sponge Pudding reminds me of the American dish Peach Cobbler. This version is grain-free, contain
Posted 12 years ago
I am so excited to show you these pictures. These brownies were outrageous. I found them on a blog that was ne
Posted 9 years ago
This Campfire Peach Moonshine Collins recipe is so delicious. Especially on a warm summer evening around the c
Posted 8 years ago
Prosciutto Pizza Margherita with Grilled Chicken - a thin crust margarita pizza base is used to build this inc
Posted 16 years ago
Gluten-free version of Fruit Loops cereal, with no artificial colors or flavors
Posted 13 years ago
Nothing thrills my family more than seeing empty cupcake tins sitting on the counter...the anticipation of flu
Posted 13 years ago
  I love the hearty flavors of fall. Squash especially. If you've never tried kabocha squash, here's a gr
Posted 11 years ago
These three recipes from around America show you just how versatile the hot dog can be. Give them a try at you
Posted 9 years ago
I’m not too sure what the exact definition of a “tot” is, but in my view it’s a bite sized ball of pot
Posted 9 years ago
Our family has been brewing Kombucha for years, both in a continuous brew system and with the regular jar meth
Posted 11 years ago
eggless tutti frutti cake,easy to make soft and delicious tutti frutti cake without eggs!
Posted 10 years ago
Con estos originales rollos de res te sentirás como en tu restaurante oriental predilecto. Pero lo mejo
Posted 12 years ago
Taco Tuesdays just got a lot cuter with these Loaded Taco Zucchini Boats! Chock full of all kinds of taco-seas
Posted 9 years ago
These simple salted caramel pretzel mini cheesecakes start with a buttery graham cracker crust, then a twisty
Posted 10 years ago
A quick and delicious dinner is only minutes away with this Chicken BLT Chopped Salad recipe. When we leave ou
Posted 12 years ago
Easy, delicious, and economical. Perfect for seafoods, hamburgers or a summer dip.
Posted 10 years ago
El conejo al ajillo es una de las recetas tradicionales de nuestro país. En casa recuerdo que se cocinaba bas
Posted 11 years ago