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Let's hit the weekend with a recipe! A veggie spiral tart that is SO easy to make. I had this bookmarked on pi
Posted 11 years ago
Ein klassischer Zitronenkuchen in Gugelhupfform.
Posted 8 years ago
We've had an intense couple of weeks!  We recently took a road trip home to visit my family in Minnesota, and
Posted 13 years ago
A simple salad inspired by the classic orange and olive Moroccan salad.
Posted 11 years ago
A quick and creamy crab and corn soup that's ready to be enjoyed in 30 minutes.
Posted 10 years ago
Starting the Color Brown theme I bring you an easy and of course delicious version of Maamoul. This Arabian de
Posted 9 years ago
I've nicknamed this homemade spice rub the "cabinet door spice rub" because until recently, I had it taped to
Posted 9 years ago
When I was young, my Mom introduced me to a Pig Pickin Cake. I had no idea why anyone would call a cake someth
Posted 12 years ago
If you can't decide whether you're in a peanut butter or chocolate chip cookie mood, just combine them and cal
Posted 8 years ago
Amazing French Toast is thick, fluffy, hearty, and deliciously sweet and indulgent. It's easy to make and perf
Posted 9 years ago
Christmas Wreath Bundt Cake
Posted 10 years ago
This vegan Feta Cheese brings the vegan cheese replacemant to hole new level. With two special ingredients you
Posted 7 years ago
This strawberry cream cheese tart is a buttery crust with a creamy filling topped with fresh strawberries. A s
Posted 8 years ago
This combination of macaroni cheese and healthy vegetables combine to make a wholesome family meal in one dish
Posted 8 years ago
The Lemon Sauce is so refreshing and light in consistency and compliments the pasta and chicken wonderfully.
Posted 11 years ago
Soft and fluffy cinnamon rolls are made completely from scratch and are ready in just 45 minutes!  I shared m
Posted 10 years ago
peanut butter & jelly brought to the next level: pb&j croissants for a sweet winter morning
Posted 11 years ago
  OH. MY. GAWD were these Super Fudgy Coconut Almond Cookies to-die-for good!! These newbies joined my ev
Posted 8 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions and this recipe for S
Posted 9 years ago
Super simple Lemon Berry Fruit Kabobs are perfect for any occasion or summer gathering!  Happy Thursday, ya'
Posted 11 years ago
Delicious "bakery style" chocolate banana muffins made a bit healthier -- lots of mashed up banana, Greek yogu
Posted 10 years ago
~ Wish you could indulge in buffalo chicken dip every day? Now you can! We've turned everyone's favorite part
Posted 11 years ago
The Best Chocolate Coffee Bundt Cake ~ Moist n Rich Chocolatey Coffee cake that's perfect for Mother's Da
Posted 10 years ago
Known in Italian as schiaciatta con l'uva, this is a traditional cake from the Tuscan region
Posted 7 years ago
Ring that dinner bell!  It's time to round up the family, I'm serving up some Quick 'n Easy Shepherd's Pie fo
Posted 12 years ago
Lebanese baked cod with lemon and tahini
Posted 10 years ago
I think it's safe to say I'm not the best cupcake baker. There are a few things I need to learn about baking i
Posted 13 years ago
Fruit based ice creams, or 'nice creams' as they're sometimes known, as are nothing short of revolutionary! Th
Posted 9 years ago
As the holiday season approaches, I wanted to share with you a sample Vegan Dinner Menu that I love making fo
Posted 10 years ago
March Madness is here and whether you're hosting a party or heading out to one, sandwiches are a must! &n
Posted 11 years ago
Kullanılan su bardağı 250 ml dir...
Posted 10 years ago
This is not your granny's granola! I say that because my Granny was a whole foods health nut long before it be
Posted 12 years ago
A Creamy Sun Dried Tomato Parmesan Chicken with Mushrooms that is Gluten Free and made with NO HEAVY CREAM....
Posted 10 years ago
Cupcakes Salgados Recheado com Frango e Requeijão - Sabe aqueles dias que você não está afim de fazer nada
Posted 13 years ago
Big A loves fruit smoothies. The problem is that Little D doesn't. In fact, he's not a big fan of fruit overal
Posted 13 years ago