Last week I was kindly sent Maria Emmerich's new cookbook. I made her incredible sugar free mint ice cream re

It tastes just like the famous cake, but in personal cookie form. These are my new favorite cookie! They are S

I am pleased to bring you this review of Pure Vanilla and then show you how to make a great bundt cake recipe

A great Fall salad with kale, Brussels Sprouts and a homemade dressing.

Baked-in-foil Salmon fillets topped with Lemon-Pepper Butter, lemon slices, grape tomatoes and fresh thyme. Th

Peanut butter flavored bar cookies with a layer of meringue across the top

Fudgy brownies with a layer of salted caramel. Take it over the top with ice cream and hot fudge!

One of the things I learned from attending various cooking schools around the world is that a few ingredients

Make an impression this Valentine's Day with this easy to make yet romantic, rich, and decadent Ghirardelli Ch

These Blueberry Granola Breakfast Muffins are so moist and tender and jam packed with flavor. A super clean re

A deliciosa receita de Macarrão ao molho branco com camarão vai surpreender seus amigos e família. Siga nos

For the longest time, I had boycotted mashed potatoes. Even though they are one of my favorite foods, I just c

Stuffed with ground hazelnuts and topped with decadent mascarpone cream, this warm dessert is perfect for the

Much as we love being in the kitchen, we also love quick and simple recipes, especially when we’re entertain

The fall harvest means it's time for pumpkins! Spiced Pumpkin Cake is a must-try. Fall is almost over with w

Tiramisu cake roll - espresso flavored sponge cake, brushed with coffee syrup and filled with Mascarpone Chees

Serves 4

While we were living in Saudi Arabia, it was almost impossible to buy vanilla extract, since the authorities a

Slow Cooker Butter Chicken - This paleo take on butter chicken is so easy and delicious it's become one of the

Receita de Bolo de Fécula de Batata, aprenda como fazer um bolo simples e fácil de fécula

As promised, here is another Russian recipe.  Many people shy away from borscht thinking of it as beet

This iced tea is tart and refreshing. If you'd like to make it boozy, add a splash of tequila!

I rarely cook breakfast. To be honest I generally don’t eat breakfast that often.  (Yes, I know that’s ba

Mini Pigs in a blanket are some of my favorite party appetizers, Serve them up to your friends at a tailgating

For someone who wouldn't eat rapini as a kid, I sure love it now. All I need for a perfect lunch is a hunk of

Stuck here in the Midwest, I only hear of the marvelous NYC bakeries...but have yet to experience them. My fri

Type : Plat Cuisine : Française Pour : 10 personnes Préparation : 45mins

Mais uma receita de babar aqui no blog, desta vez com seitan!  Esta é a minha segunda (e última) receita cr

Dijon Lemon Pepper Potato Salad is really simple to make; beyond comparison when it comes to flavor. With dijo

All kids have those few words they don't pronounce correctly, and it's the cutest thing in the world. One of R

These delicious Pumpkin Torelloni from Flour + Water in San Francisco will get you ready for the fall season!

Tender, flaky, moist and flavorful scones, studded with pieces of fresh strawberry.

My Mum went to the local farmers market and bought me this beautiful piece of fresh ginger.  It not only look

Baked Chicken with "40"Cloves of Garlic

By now it's no secret that I am all about shortcuts in the kitchen. With a working student husband, my own par