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Posted 9 years ago
Give a twist to your regular banana bread. This Marbled-Chocolate Banana Bread is for the chocolate lover. Moi
Posted 13 years ago
A rich and creamy chocolate mint ice cream makes a great frappe!!
Posted 11 years ago
Eenvoudig en smakelijk eenpansgerecht voor in de Dutch oven of Bogrács. Recept Gehaktballetjes Met Gestoofde
Posted 9 years ago
When I think of Spring I think of Asparagus. It's green, it's beautiful and it's so delish. In my opinion, asp
Posted 11 years ago
Hot, hot, hot summertime!  Oh my goodness, this is certainly a brutal heatwave that most of the U.S. is endur
Posted 13 years ago
My mom has been making a dish like this scrumptious brunch casserole for years, and it's a hit every time. It'
Posted 13 years ago
This shake is a fun way to mix up the typical S'More. Enjoy it quick and with the spoon, as the chocolate migh
Posted 9 years ago
  Seared Elk Medallions with Blackberry Balsamic Sauce If you still have some Elk backstraps in the freez
Posted 11 years ago
Does anyone else feel like they can live on french toast for the rest of their life? I'm not alone? Whew. I ha
Posted 9 years ago
These rawteasers are full of malt goodness and  are my new go-to movie night treat. I am a very tardy girl th
Posted 10 years ago
Today I'm sharing with you a fun kid friendly recipe, requested by my crew after many of their frien
Posted 8 years ago
Last year I was invited to attend the KitchenAids Cook for the Cure Launch here in Calgary, a fundraiser for t
Posted 12 years ago
Confession: I paid $6 for an epic date smoothie....it was so good in fact that I went back and paid $9 for a
Posted 11 years ago
Posted 13 years ago
Make this now, freeze and eat another day.
Posted 10 years ago
While I was writing VANILLA, I discovered that before Thomas Jefferson brought vanilla beans to the United Sta
Posted 17 years ago
This Pear and Cardamom muffin falls in the middle of virtuous and fancy.They are relatively low in fat, but dr
Posted 10 years ago
*We love Mo Willems books and are so excited to be sponsored by Disney-Hyperion for the #ReadMo Ambassador pro
Posted 8 years ago
A homemade version of a baker favorite, Pumpkin Whipped Cream Cheese is fluffy, light and makes any piece of t
Posted 10 years ago
Chilli egg gravy taste absolutely delicious with some fried rice, noodles. You can serve this with some plain
Posted 6 years ago
This salmon recipe was one of our favorites from the Siggi's event!
Posted 9 years ago
Ready in only 15 minutes, these Mexican Street Corn Tostadas make for an easy lunch or quick dinner that's als
Posted 9 years ago
A fresh and summery meal that is so easy to make and packed with flavor and texture!
Posted 11 years ago
You can't argue that BLTs are the best, but take your sandwich to a whole new level by making this BLT with su
Posted 11 years ago
N'ésitez pas à adapter les épices et les herbes aromatiques selon vos goûts.
Posted 6 years ago
Every time I tell myself I need to do things slowly, one after another. You just need a bit of organization, d
Posted 15 years ago
A New Mexican-style dish fit for a Paleo Plate? And with green chile! Sign me up! Stuffing poblano peppers wit
Posted 13 years ago
I suddenly had a craving for a kakanin yesterday, I thought of making biko, but changed my mind. I thought I w
Posted 16 years ago
Today is going to be a little bit of a recipe quickie.  I have some big things in store for you recipe wise..
Posted 13 years ago
A few years ago I was introduced to s'mores brownies.   These were game changers.   Thick, chocolatey brow
Posted 11 years ago
Deep down, I still feel connected to the little girl that's inside of me. I still make whoopie dances when I a
Posted 11 years ago
Cucumber Mint Sugar Scrub - Soften up that dry flaky skin with this all natural sugar scrub. It is so easy t
Posted 9 years ago
You can use a food processor to make the pastry but be careful not to over process or the pastry will be tough
Posted 11 years ago
Cooking good (and healthy) food doesn't have to be difficult--or overly expensive.  One of my favorite luncht
Posted 11 years ago
The Best Coleslaw Recipe I Ever Made Coleslaw, Cole sla
Posted 14 years ago