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Grilled eggplant rounds stacked with macadamia basil pesto, spicy red sauce, and garlic cream sauce. Vegan and
Posted 13 years ago
Every once in a blue moon I get brave and start throwing ingredients together completely on a whim, without fo
Posted 9 years ago
This quick & easy spinach lasagna rolls recipe requires simple ingredients. It's healthier than traditiona
Posted 9 years ago
  These Sweetheart cookies are just another rendition of my Mom's Cherry Almond cookie recipe. It is such
Posted 13 years ago
This iced ginger honey lemon tea is super healthy, delicious, and refreshing. Ginger, honey, and lemon all hav
Posted 10 years ago
Candy-bar stuffed monkey bread. Fill each piece with a candy bar. It's chocolate and caramel heaven!
Posted 9 years ago
I'm going to be honest with you. I don't actually love the photos I took for this post. I kinda want to retak
Posted 11 years ago
You can use any combination of fresh leafy herbs in these meatballs. Great options include parsley, cilantro,
Posted 6 years ago
  Strawberry Peach Sparkling Rosé Sangria is the ideal summertime drink. It's a sweet fruity sparkling coc
Posted 11 years ago
Healthy Cajun Chicken Linguine – easy and delicious dinner for only 350 calories a serving.  It's been a st
Posted 12 years ago
I don't know how much these cost in the mall. All I know is that last week when my friend munched on these Ci
Posted 10 years ago
Am I the only one to ever wonder how
Posted 12 years ago
// Do you make football a family event? Even if your kids aren't that interested in sports or football, it's s
Posted 11 years ago
Studded with chunks of pecan and delicately flavoured with orange, my Orange Pecan Cookies are the chameleons
Posted 6 years ago
  Back when I was a kid in the 60's, and a teen in the 70's, McDonald's actually used to be really good!
Posted 10 years ago
Easy Moong Dal Kheer Recipe
Posted 14 years ago
A fresh, hearty and colorful chopped salad with a delicious lemon zaâatar dressing.
Posted 11 years ago
Hello friends!  Today I have a creamy and delicious hummus recipe for you.  I really cannot eat enough hummu
Posted 11 years ago
Quick Chicken Stir Fry with Roasted Broccoli Recipe Type: Asian Cuisine Author: Aysegul Sanford Prep time: 10
Posted 10 years ago
To license this image please contact me at nicole@thespicetrain.com. Pepper has got to be the most under-appre
Posted 12 years ago
Depuis un certain temps, je trippe sur les nouilles soba, faites de pâte de sarrasin. Ça goû
Posted 9 years ago
If starting up a new school year is a bit of a bummer to you, these Fruit Cheesecake Parfaits will make it all
Posted 8 years ago
Summer is finally barreling in - and by barreling I mean, it's peaking near 70°F here, which means as lo
Posted 11 years ago
This is a time-saving, oven-saving way to make a Thanksgiving turkey. I’ve been brining my turkey for years.
Posted 12 years ago
I've been hearing about cornbread waffles and decided to try it out. The kids thought I'd lost my mind when I
Posted 11 years ago
Sweet and fresh at the same time, a great (if not healthy) finger food.
Posted 12 years ago
Snack On A #GlutenFree Cacao Hemp Oatmeal #Bites Only 143 Calories!
Posted 11 years ago
An easy recipe for breakfast burritos that can easily be made ahead.
Posted 13 years ago
We love hummus (see our recipe here) and eat it almost every day, but for a recent Farm House dinner, we
Posted 10 years ago
Ever wondered the easiest way to make Fruit Leather? Or did you even know that making Fruit Leather is actuall
Posted 8 years ago
“Can I have one?” asked Builder Guy and Top Gun as I took the roasted asparagus out of the oven. I handed
Posted 17 years ago
Spring weather is finally starting to show itself! Sure, it's been slow going (it always is), and we're not 10
Posted 7 years ago
Una torta salata sfiziosa, semplicissima e diversa dal solito per gustare la zucca in tutta la sua stagionale
Posted 10 years ago
Halloween treats are the best. Seriously. When else do you get to make cookies that have eyeballs in them!? Th
Posted 7 years ago
Slow Cooker Cumin Roasted Port-- this stuff is amazing. Cooked all day in a hearty sauce, it's perfect for top
Posted 11 years ago