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Idli Toast: A delicious twist to regular idlis. This recipe takes simple idli recipe & potato sandwich rec
Posted 8 years ago
A classic French potato galette recipe: crunchy scalloped potatoes on top, buttery soft and smooth potatoes un
Posted 11 years ago
Scrambled egg not only is great for breakfast but can be used to make healthy stir fry dishes as well. This sc
Posted 9 years ago
Sweet Potato Fries with Cilantro Lime Yogurt Sauce I love filling meals that are made with just veggies. These
Posted 9 years ago
There's something very comforting about casseroles to me.  I'll admit I don't make them as often as I use to
Posted 11 years ago
Un croque-monsieur aux courgettes & bacon, réalisé l’année dernière et que je n’ai pas eu le temps
Posted 13 years ago
Chocolate Peanut Butter Granola Bars with protein & oats! Loaded with complex carbs, healthy fat & pro
Posted 9 years ago
Delicious little lollipops taste like fall and only include 2 simple ingredients!
Posted 8 years ago
This is perfect when the need for some comfort food takes over or on a rainy day where there is a need to warm
Posted 13 years ago
¿Te gusta la leche merengada? Está deliciosa y podéis hacerla en versión Tarta de
Posted 7 years ago
Great as the main course for lunch for vegetarians and meat eaters alike. Or, serve as a first course for dinn
Posted 12 years ago
This is a refreshing smoothie with blueberry, pineapple, chia seeds and ginger. Perfect as a snack, breakfast,
Posted 12 years ago
Creamy eggplant with a crispy coating surrounds a filling of rich whole milk ricotta. It's covered with tomato
Posted 11 years ago
I’m so stoked about this salad! I get a lot of requests on how to jazz up quinoa and this recipe really gets
Posted 11 years ago
If you cannot find unsweetened dried blueberries, use currants instead. I have added quite a lot of ground gin
Posted 11 years ago
Do you know that feeling of having a new toy? A new favourite, something that keeps luring you every day for a
Posted 11 years ago
Flødekartofler med bacon - de lækreste flødestuvede kartofler
Posted 8 years ago
It's supposed to start getting warmer soon right?  I really hope so, because I for one have had enough of lon
Posted 12 years ago
Two different cakes come together to make a beautiful autumn treat It was my wedding anniversary last week...
Posted 6 years ago
Your favorite "healthy" cookies, now gluten-free, allergy-free, and vegan! These Chewy Gluten-Free O
Posted 9 years ago
A version of the classic buttermilk pie mad with powdered buttermilk
Posted 12 years ago
Using leftovers will cut back on time and effort in this risotto! But the texture is all based on how much bro
Posted 10 years ago
A one pot 35 minute vegan butternut squash stew made with quinoa, tomatoes, white beans and kale. Perfectly he
Posted 10 years ago
Candy Cane Peppermint Kiss Cookies- with crushed peppermint candies in the dough and a peppermint kiss on top,
Posted 11 years ago
Amaze everyone with this delicious Gluten-Free Flatbread. Perfect for any season. Especially around the Holida
Posted 9 months ago
Une petite fournée de Naans cela vous tente ? Depuis que j'y ai goûté en faisant mes premiers il y a quelqu
Posted 15 years ago
My man loves his whiskey. But only once in a while. Our liquor cabinet holds quite a few bottles of liquor tha
Posted 12 years ago
Enjoy palak paneer with a nice twist . More green and more luxurious in taste. Enjoy it with a side of roti or
Posted 11 years ago
A receita de Sorvete com bolachas e brigadeiro é um doce delicioso e que agrada aos paladares mais exigentes.
Posted 11 years ago
This White Bean and Smokey Pepita Salad with Tahini Dressing is flavor packed and so filling! It makes a great
Posted 9 years ago
This recipe came about because it's winter and I didn't want to make a regular potato salad.  That probably d
Posted 12 years ago
Faça a receita de Peito de frango aromático Com certeza vai ser um sucesso na sua casa. Surpreenda-se com os
Posted 12 years ago
Tuna Black Bean Chipotle Salad with Cilantro Avocado Dressing ~ this salad is bright, colorful, nutritious, an
Posted 10 years ago
This is really a perfect appetizer! It is light and refreshing, great for a light starter or pairing with a sa
Posted 13 years ago
4 Points Plus Per Serving — Serves 8 Based on using a 5 x 14 inch rectangle tart pan or similar sized pan wi
Posted 13 years ago
Hoy la receta que traigo es una Copa de Fresa y Nata en la que utilizamos profiteroles de nata. Es un postre d
Posted 13 years ago