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Food Trucks are a huge hit around here. They pop up at festivals, attend rally's and cook offs, enter competit
Posted 8 years ago
For so long I have tried and tried and tried, yet failed every time. See, I bought a paleo bread at the store
Posted 12 years ago
How many ways can you eat a Brussels Sprout?  Probably too many to count.  One reason I love them is they ac
Posted 10 years ago
My sweet seeeesta and our friend are coming to visit this weekend! I'm so excited and roasting a huge chicken
Posted 11 years ago
It has been awhile since I have posted a bread recipe.  As a family of 3 we don't go through a ton of bread i
Posted 13 years ago
This easy to prepare, classic Italian dish features chicken cutlets, lemons, wine and capers. Perfect!
Posted 12 years ago
Turkey and Dumplings is a great recipe to use left over turkey from the holidays. In our house we love anythin
Posted 12 years ago
Plan Ahead: : Make Tuscan Sun Dough and freeze 2 of the 3 dough balls for future use.
Posted 11 years ago
Você gosta de cozinhar? Então não pode deixar de fazer a receita de Quiche de alho poró que é fácil e de
Posted 4 years ago
Salmon is one of my favorite things to make. I usually try to add it into our menu at least once a week. Packe
Posted 11 years ago
This is a quick, fresh, and healthy lunch when you want something tasty, satisfying, and on the go. I particul
Posted 12 years ago
It's Friday! I've made peanut butter glazed chocolate chip donuts to celebrate! These aren't just any donuts.
Posted 13 years ago
Lunedì scorso ho preso parte ad un seminario di cucina, intitolato "Donne e sapori di mille colori - Un viagg
Posted 14 years ago
I've been a subscriber to Bon Appetit magazine for more than 30 years. The recent demise of Gourmet magazine h
Posted 16 years ago
Fourth recipe of 2015, and this is already the second soup of the year! Which is definitely surprising, consid
Posted 11 years ago
This Homemade Taco Seasoning makes weeknight dinners a breeze. The recipe makes a big batch so you'll have ple
Posted 11 years ago
A receita de Salada de grão-de-bico da Vó Rafaela é uma delícia. Todos que fizeram já gostaram porque agr
Posted 4 years ago
These roasted bacon walnut brussel sprouts are an easy side dish full of sweet hearty flavors!  The sprouts a
Posted 10 years ago
Saumon sauce aux morilles     -je vous propose  du saumon à la sauce aux morilles une recette
Posted 12 years ago
For years, my daughter has insisted that she doesn't like pulled pork.  At all.  It's gross.  And for even
Posted 11 years ago
This pork is a new favorite! The meat turned out so tender, juicy, flavorful, and delicious!!! I found this re
Posted 8 years ago
Caprese Salad
Posted 13 years ago
More exciting news! I'm going to France for a couple weeks to visit some family! While I'm there I'll also be
Posted 14 years ago
Essentially a fancy Rice Krispie treat, or a homemade version of the Little Debbie Star Crunch snack.
Posted 9 years ago
Werk vooruit en wees de ochtendstress voor met deze havermout cupcakes uit de oven. Voedzaam, makkelijk en fav
Posted 9 years ago
Follow The Magical Slow Cooker on Facebook for weekly slow cooker recipes! Slow Cooker Chicken and Dumplings
Posted 13 years ago
These lemony lemon cupcakes are the perfect mix of tart and sweet! And with lemonade powder for that tangy lem
Posted 12 years ago
A quick and easy grown-up grilled cheese when nothing else will do.
Posted 10 years ago
This simple and delicious Turkish Coffee Milkshake is refreshing and filled with pep. It's easy and makes the
Posted 8 years ago
Chocolate Eclairs are intimidating for most of us - I know they were for me. This recipe makes it easy and the
Posted 11 years ago
My official taste-tester has arrived! Daniel got in on Sunday and I'm even more motivated now to make tons of
Posted 11 years ago
foie d'agneau en sauce tomate Bonjour tout le monde Des fois, il est difficile de cuire le foie d'agneau en sa
Posted 14 years ago
Make your own vegan and healthier version of a Hazelnut Spread at home! So good on bread or on crepes. The rec
Posted 11 years ago
I planned a Mousse-a-Palooza gathering for some friends a week ago. We taste tested and compared 4 different t
Posted 12 years ago
Sometimes, the simplest recipes are the most amazing. Like this warm, gooey Hot Fudge Lava Cake. It's comfort
Posted 11 years ago
We’ve been getting requests for kid friendly tailgating food. Patti thought chicken drumsticks because t
Posted 10 years ago