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It’s no secret I’m watching my caloric and fat intake lately – I must have talked about it every day for
Posted 13 years ago
These waffles are rich and buttery, with a hint of cinnamon. Ever since I made this recipe for the first time,
Posted 11 years ago
Get ready for a fast, simple, and deeeelicious Sweet & Sour Sauce! This sweet and sour sauce is perfect as
Posted 9 years ago
Have you ever been indecisive about what flavor baked goods you were in the mood for? Or maybe you wish you ha
Posted 12 years ago
For the past few weeks, up until the 25th, everywhere you go people wish you a Merry Christmas. Not even two m
Posted 12 years ago
There is nothing like a delicious egg salad recipe.  This recipe is one that I have tweaked over the last few
Posted 13 years ago
A simple, warm almond milk drink spiced with vanilla and cinnamon. Chia makes the drink thick and smooth. Use
Posted 10 years ago
Turkey cheeseburgers taste just as good as any other greasy burger, with extra spice and half the fat! Weight
Posted 11 years ago
Bundt Halloween Party Cake
Posted 10 years ago
  Hi everyone! It's Friday and you made it through another work week, yea!!! To celebrate all your hard work.
Posted 10 years ago
Feeling sick? Sooth that scratchy throat with these simple popsicles.
Posted 11 years ago
Two all beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun - the HOMEMADE Big
Posted 14 years ago
The secret to making a delicious, Full of Life Thai Salad is using a blend of beautifying colorful ingredients
Posted 7 years ago
  These Southwestern Barbecued Chicken Bierock Rolls are the after-the party, bomb-solution for what to d
Posted 8 years ago
Use this recipe to create a healthier smash cake for baby or a delicious loaf cake perfect for serving to dinn
Posted 12 years ago
This Strawberry Mousse for Two is a very simple dessert, and it incorporates the strawberry, a symbol of sprin
Posted 9 years ago
Total Time: 25 minutes (plus 6 hours inactive time) Prep: 25 minutes Cook: 0 minutes Inactive: 6 hours Yield:
Posted 12 years ago
Southern Corn Pudding For years now, Kenny has been talking about a corn dish he used to make and when he foun
Posted 11 years ago
Healthy pumpkin muffins with apple and cranberry. Dairy-free, low-gluten, low-sugar and a vega option is provi
Posted 11 years ago
On the 9th Day of Sugar my true love gave to me Snickerdoodles. . .a perfect, classic, cookie for the holidays
Posted 10 years ago
If there's one classic recipe that EVERYONE needs to know how to make... it's these super-easy and kid-friendl
Posted 13 years ago
Przepis na serniczki chia wypatrzyłam w Claudii i tak mi się spodobał, że go szybciutko wypróbowałam :)
Posted 10 years ago
This fresh, protein and vitamin-packed salad is perfect for hot, summer days when the last thing you want to d
Posted 13 years ago
Bristede drømme - krakelerede chokoladesmåkager
Posted 9 years ago
It's okay to play with your food. ~ Emeril Lagasse How many of us indulged over holidays? We told ourselves i
Posted 9 years ago
The perfect make ahead lunch option for any occasion! Lunch never looked so good! With simple, wholesome ingre
Posted 7 years ago
I made a mistake the other day that actually worked to my benefit. Dan brought home a bunch of homegrown hot p
Posted 11 years ago
A Tasty Cabbage Dish for a Delicious Dinner This time of year cabbage is usually available for excellent price
Posted 6 years ago
All food blogger recipes turn out perfectly each and every time, don't they? Well, not for this one, that's fo
Posted 12 years ago
Tangy Bengali style tamatar chatni - a great accompaniment
Posted 9 years ago
Cartofi vienezi - o reteta simpla si delicioasa, cu un gust deosebit. Acesti cartofi se fac rapid si pot fi se
Posted 3 years ago
Well Hello Fall!!! And all things pumpkin. Enter Pumpkin pancakes.
Posted 10 years ago
Make a delicious eggless cake with white millet!
Posted 11 years ago
Quick & Easy Turkey Rice Soup that will have you out of the kitchen in less than 30 minutes (only 5 minute
Posted 9 years ago
Claypot Chicken Rice with mushroom and Chinese sausage, cooked in Oven. The perfect one-pot comfort Chinese ri
Posted 11 years ago
Little known fact about me...I love coleslaw!  I really do.  I'm not sure why, but it's in my top 5 favorite
Posted 12 years ago