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Carrot Jammy Dodgers - childhood biscuits, with a vegetable twist! Ah, Jammy Dodgers. Childhood in a biscuit.
Posted 13 years ago
This post could also be entitled: What you get with 2 sugar pumpkins? Or How much pumpkin can you eat in 7 day
Posted 11 years ago
This recipe is my version of a "greatest hits" album. It's the best of the best of years of recipe d
Posted 5 years ago
Happy Friday everyone! I am so happy the weekend is here and happy that I get to share this amazing recipe wit
Posted 11 years ago
Healing Turmeric Soup.
Posted 8 years ago
One of my absolute favorite things about creating recipes is that it's part science and love.  It's also an a
Posted 12 years ago
With over 400 spoken languages, Nigeria is a country filled with people from different walks of life. Currentl
Posted 8 years ago
I have to admit that even as a Nutritionist, there are several places where I struggle (off and on) when it co
Posted 10 years ago
یک پیش غذاÛ
Posted 11 years ago
Sabe aquele biscoitinho de goiabada, famoso belisquinho ou goiabinha?! Fica uma maravilha com um cafézinho no
Posted 6 years ago
A bit salty ~ A bit Sweet. That's just what I love about .... Chocolate Covered Potato Chips One of the easies
Posted 12 years ago
One pot, pan-seared steak tips with thick pasta and sun-dried tomatoes, heirloom chopped tomatoes, fresh bas
Posted 10 years ago
Learn how to make restaurant-style Indian-Chinese Egg Fried Rice using this easy recipe from my Amma. Egg Frie
Posted 13 years ago
According to the Weight Watchers Recipe Builder, this recipe is 6 SmartPoints per serving, 1 cup of sauce and
Posted 10 years ago
These are the Easiest Pumpkin Scones that you'll ever make! They are tender and fluffy on the inside with slig
Posted 10 years ago
Sometimes I get an idea in my head to make something for the Hubs that he just could not resist.  Something s
Posted 11 years ago
HEYYYYY!! I'm  baaaack! Back from Punta Canaaaa. I think these homemade Samoa girlscout cookies are one of th
Posted 11 years ago
When our good friend George of Civilized Caveman told us he was working on a cookbook, we - like the rest of y
Posted 12 years ago
A fun and festive looking Flower Pot Cupcakes for spring.
Posted 12 years ago
This Chicken Enchilada Soup is not only delicious, but will warm you up on those cool fall evenings.
Posted 9 years ago
The day he left for his 3rd Deployment to Iraq.   In honor of Father's Day, today the Sunday Supper group
Posted 14 years ago
Pillowy soft cookies rolled in colorful sugar with silky smooth chocolate truffle centers make these Sugar Coo
Posted 10 years ago
Cranberry Turkey Salad, a great way to use up leftover turkey, creamy and studded with cranberries.   Hey the
Posted 11 years ago
Three-Cheese Stuffed Shells For Two is a small-scale version of traditional Italian stuffed shells filled with
Posted 11 years ago
These tasty bars are easy to make, while being easy on the wallet. The sweetness comes from the apricot preser
Posted 8 years ago
[This post is sponsored by Southern Breeze Sweet Tea. All thoughts, opinions, and photographs are my own. Than
Posted 10 years ago
Even though we live in Asia, I mostly cook western food. And that’s what my daughter is used to eat. Pasta d
Posted 9 years ago
Here's a great recipe for delicious restaurant-style salsa; recipe includes instructions for canning it, as we
Posted 11 years ago
Caramelized juicy Bosc pears topped with coconut whipped cream are almost too pretty to eat. Delicious.
Posted 10 years ago
Recipe Source: Laura Vitale Delicious and comforting white chocolate mocha which taste super good, creamy, thi
Posted 8 years ago
‘Het witte goud’, oftewel asperges, zijn een bekende voorjaarsgroente. Natuurlijk wil je deze dan ook goed
Posted 4 years ago
Super fudge chocolate cake - Layered super lava cake on a homemade "Nutella" crust
Posted 9 years ago
EASY soft caramels with just 4 ingredients. You can whip these up in about 15 minutes with NO candy thermomete
Posted 11 years ago
Quinoa is one of those foods I spent a long time avoiding because I thought I'd hate it, but I really wanted t
Posted 12 years ago
Sip on this sweet and tart Pineapple Margarita this summer!
Posted 9 years ago