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last month, i made mini bagels with a pretty simple recipe. today, i wanted to try something a little differe
Posted 13 years ago
During these  cold winter days, this yummy hearty white bean soup makes for a perfect winter dinner. I love t
Posted 10 years ago
This classic sauce is best served with poached or boiled shrimp, lobster or crabmeat.
Posted 15 years ago
Pumpkin Butternut Pasta is a comforting, creamy fall pasta.  The chicken broth and porcini mushrooms give it
Posted 11 years ago
This recipe of cider braised pork tenderloin with apples is a one-pot-meal of tender pork, apples and a savory
Posted 10 years ago
Easter Muddy Buddies- The perfect fun and festive snack mix for Easter!  Happy almost Easter! It's that t
Posted 9 years ago
Fresh fruit and herbs fill these ordinary stuffing recipe with LOTS of flavor!
Posted 9 years ago
An Antipasto Platter is truly the easiest appetizer, and it's perfect for entertaining because it can be assem
Posted 11 years ago
I think Travis and I have fallen in love ... with this soup! I've already made it twice just this week! Here's
Posted 10 years ago
La recette des sablés salés au parmesan. Sans oeufs. Composés d'ingrédients basiqu
Posted 8 years ago
Przepis na grillowaną pierś kurczaka z sałatką z bobu i młodych ziemniaków to letnie danie typowe dla mo
Posted 9 years ago
The season of lent has started. One of the most asked questions, by the hard core carnivores, during this peri
Posted 16 years ago
Ready in 3 to 4 hours or faster with Ice cream maker
Posted 12 years ago
Esses cookies de chocolate branco e amêndoas são os favorito da Isabella. E não é porque é nossa filha, m
Posted 12 years ago
This is a recipe that Susan Schlabach from The Home Place shared with all of us.  The Schlabachs are Beachy
Posted 11 years ago
I bring you yet another one of Hadia’s wonderful recipes from her book.  You can read my review here. I
Posted 12 years ago
  This is one of those dinners I make when all the stars align and I happen to have cooked beef, sausage,
Posted 12 years ago
**Note: I highly recommend doubling this recipe, but depending on the size of your food processor, you might n
Posted 10 years ago
Heavenly nutty grain salad with wilted, mild baby kale, and toasted garlic; all with a fresh burst of aromatic
Posted 10 years ago
  My hubby and I had a fun conversation about the silly jobs we each had when we were younger, and we bot
Posted 9 years ago
As I was gazing in the garden today, I remembered a post I made a while ago for Coconut Vanilla Rice Pudding I
Posted 12 years ago
I am a simple no fuss gal, however I love entertaining and spending time with my family, which is one of life'
Posted 12 years ago
Kielbasa and Mushroom Skillet over top of mashed potatoes is a warm and tasty meal.
Posted 10 years ago
Ihr wollt auf der nächsten Grillfeier ganz viele Komplimente einheimsen? Dann probiert mal dies
Posted 10 years ago
Creamy Italian tomato soup with fresh tortellini
Posted 13 years ago
یک عصرانه ی&
Posted 11 years ago
A delicious pudding made from healthy, whole-food chia seed.
Posted 10 years ago
Just because a recipe uses fruit, it doesn't have to be fruity. A pomegranate glaze gives slow-baked salmon a
Posted 7 years ago
This Baked Chicken Cordon Bleu with Parmesan Panko Crust yields forkfuls of ham and melted cheese in every ten
Posted 10 years ago
I was recently at my grocery store where I buy all of my seafood and they had some fresh wild caught sole that
Posted 12 years ago
A nourishing bowl of cheesy savory oatmeal folded with shredded gouda and roasted garlic, then topped with cri
Posted 9 years ago
This is my grandmother's recipe, made with love by me in my kitchen
Posted 10 years ago
Growing up in my parents' household, it's amazing I turned out so well.  ;)  My parents were huge so
Posted 9 years ago
Fall is coming! Are you excited?! Is it me or is that every year toward the end of a season you begin to feel
Posted 12 years ago
It's been years since I had bruschetta. Years! I have searched high and low for a gluten f
Posted 11 years ago
Photography by Christine Pittman in partnership with Produce for Kids
Posted 9 years ago