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Biltong is a snack for South Africans and can be made from a variety of meat including game, ostrich, beef, ch
Posted 14 years ago
The potamus kitchen is usually all about quick, delicious, and most importantly kid-approved recipes - chicken
Posted 10 years ago
Bright and sunny. Sweet and tart. This easy jam is full of pineapple bits and takes only 20 minutes to make.
Posted 10 years ago
Roasted carrots with a sweet, tangy sauce, rosemary and garlic.
Posted 11 years ago
A quick and easy chocolate chip cookie recipe that is made in one bowl and yields a small batch of 3-5 cookies
Posted 12 years ago
A traditional Caprese salad is one of the most simple, refreshing, and delicious dishes.  Most commonly compr
Posted 11 years ago
A delicious quinoa salad with amazing flavours. This salad is filled with fresh ingredients like bell pepper a
Posted 10 years ago
I was scheduled to give a tour of our local botanical garden to a group of children this morning, but a drivin
Posted 6 years ago
Are you feeling the love today? I sure am. It's Friday and I am feeling the love for something sweet and who
Posted 10 years ago
Looking for a vegan custard tarts recipe? My recipe for vegan Portuguese custard tarts (pastel de nata) is aut
Posted 6 years ago
Spaghetti pasta tossed in roasted garlic oil, blistered tomatoes and a handful of parmesan cheese.
Posted 11 years ago
“The present moment is filled with joy and happiness. If you are attentive, you will see it." Thich Nhat Han
Posted 12 years ago
This is a nutrient-rich pasta sauce that only takes 15 minutes to come together.
Posted 11 years ago
Note: This was originally posted in January 2011. It has been re-published with new photos and a video! :) I c
Posted 12 years ago
Okra Rellenos are unique, delicious, and quite addicting.
Posted 13 years ago
Food allergies have got to be one of the most inconvenient things in the world, especially to any avid foodie.
Posted 11 years ago
Grappig hoe de lekkerste recepten soms gewoon uit de lucht lijken te vallen. Deze tagliatelle maakte ik toen i
Posted 9 years ago
Seriously, my son told a friend of ours a few weeks ago (when asked what his favorite kind of pizza was) that
Posted 10 years ago
Chocolate icing made with real chocolate
Posted 7 years ago
A very flavorful raw salad recipe featuring the superfood - goldenberries - also known as Incan berries.
Posted 11 years ago
There is a time and season for everything. There is a time for fancy cakes and there is a time for simple soup
Posted 12 years ago
Along with salmon, Chilean sea bass is our family’s favorite fish to eat. We love its soft flaky texture whe
Posted 9 years ago
Looking for something light and healthy? This Tuscan Bean and Vegetable Soup is the perfect weeknight meal aft
Posted 13 years ago
I pasticci di lasagne fanno parte dei miei piatti preferiti. Cerco sempre di testarne di nuovi, in prevalenza
Posted 11 years ago
I am clearly not as charming as I once was. Let me explain. Last summer we went to Park City, Utah for a day a
Posted 12 years ago
Scrumptious cookies that bring together everything you love about sugar cookies AND everything you love about
Posted 10 years ago
Você gosta de cozinhar? Então não pode deixar de fazer a receita de Frango kenga (frango com milho) que é
Posted 4 years ago
Let me start out by saying, I know coleslaw is a personal decision.  Some folks like the creamy kind made wit
Posted 15 years ago
This 20 Minute One Pot Skinny Alfredo Penne Pasta is creamy and filled with sun dried tomatoes. With only 5 mi
Posted 11 years ago
Earl grey tea steeped in almond milk with melted white chocolate. This earl grey white hot chocolate is the pe
Posted 7 years ago
soy-free, gluten-free
Posted 8 years ago
Delicious gluten free bread reminiscent of home-baked cinnamon rolls.
Posted 13 years ago
I like this brinjal curry because of the gravy which has nice flavors . This eggplant curry has very simple pr
Posted 8 years ago
Posted 9 years ago
Ravioles de Calabaza y Salvia
Posted 11 years ago
A simple yet tasty Italian staple
Posted 10 years ago