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Sweet butternut squash, paired with apple butter and Biscoff Cookie Spread, is topped with buttery almonds to
Posted 12 years ago
Detoxes get a bad rap but our bodies naturally go through this process daily.  When you add in superfoods, li
Posted 7 years ago
I have these tiny arancini with this unusual sauce, but try it it really works.
Posted 13 years ago
I'm a firm believer in hummus. If I could be in a relationship with hummus, I would. Hummus truly is always th
Posted 11 years ago
  Something to ponder over for you for the day... Sometimes, some incidents need to happen in your life t
Posted 10 years ago
Both of my parents immigrated to the U.S. from the former Yugoslavia and I grew up with Serbian food tradition
Posted 12 years ago
Yes, they're a thing. Cheeseburger Quesadillas are not necessarily a new thing. I have seen them pop up on Pin
Posted 11 years ago
I made a post a longgggg time ago of a dinner salad (back when my food photography skills were lacking and I u
Posted 11 years ago
Pasta salad filled with shredded chipotle chicken, lettuce, grape tomatoes, and roasted vegetables. This chipo
Posted 7 years ago
Bring that tropical feeling home with Pina Colada Fluff! An incredibly easy and delicious dessert salad!
Posted 11 years ago
My grandparents always had a vegetable garden. Not just a backyard garden, I swear they had at least half of a
Posted 10 years ago
Receta de las tortillitas de camarones
Posted 13 years ago
It's month two of the Crazy Ingredient Challenge and this month's ingredients are lentils and molasses. Since
Posted 10 years ago
Blooming onion chips are super yummy and easy to make. They are great for game nights. They simply are made up
Posted 7 years ago
Goodness it's already been several weeks already since my last post.  The extra quietness has been something
Posted 9 years ago
This recipe is from my new ebook Simple & Light Desserts: 40+ low-fat raw vegan recipes - Check it out her
Posted 11 years ago
Pumpkin Raisin Nut Bread made healthier with a couple secret ingredients.  I love to bake and I love to bake
Posted 13 years ago
Strawberry Sangria is a fruity, refreshing drink mixing fresh strawberries and clementines. A pitcher of this
Posted 12 years ago
This slow cooker cranberry sauce is so easy to make with only 4 ingredients. It's perfect for freeing up extra
Posted 10 years ago
If, like us, you have a mountain of basil in your garden, go make pesto! And then make this pesto couscous sal
Posted 10 years ago
A rich and ultra fudgy cookie that is super chocolatey and totally irresistible right out of the oven. These w
Posted 7 years ago
Easy bread dough saves the day again as a quick and simple hot dog or smoked sausage wrap. Now I can strike ho
Posted 14 years ago
  When it comes to feeding a crowd, there is no better meal than turkey! When my parents came to visit fo
Posted 8 years ago
Briose in trei culori cu nuca de cocos - o reteta simpla, rapida si usor de preparat cu ingrediente la indeman
Posted 3 years ago
Enjoy a steaming mug of sweet and tart apple cider with hints of caramel in it.
Posted 9 years ago
Ube Halaya is a Filipino dessert made from purple yam or "Ube " as we call it. The recipe is actually really s
Posted 10 years ago
In this recipe for Asparagus and Fennel Orzo I took full advantage of the amazing Spring crops and put the fre
Posted 12 years ago
Hacía tiempo que no preparábamos nuestros bizcochos para consumir entre semana. Como ayer el día estuvo llu
Posted 13 years ago
Soft yeasted strawberry rolls with sugar syrup glaze. A summer version of the classic cinnamon rolls! Cinnamon
Posted 10 years ago
Oh My Gooooooooooood! Caaaaaaaaarrraammeeelllll. This is the greatest Fleur de Sel Caramels recipe I have EVER
Posted 6 years ago
These easy to make veggie burgers are bursting with flavour and make an excellent alternative to store-bought
Posted 13 years ago
Portuguese custard tarts originated hundreds of years ago in a cafe near the tower of Bel??m, a Lisbon fortres
Posted 12 years ago
Picnic Chicken in a Basket is a Tailgaters Dream. Buttery, herb sourdough bread with crispy BBQ chicken drumet
Posted 7 years ago
Olive Breadsticks – aka Grissini alle Olive – are a variation of the traditional “grissini stirati” re
Posted 9 years ago
Thick and creamy chowder with a spicy green chile kick!
Posted 12 years ago
This rich dark torte, with its combination of bananas, eggplant and chocolate, is a vegan, grain-free, dairy-f
Posted 12 years ago