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Meatless Monday today Galley Peeps and I'm not even missing the meat.  After all the celebrations and excesse
Posted 9 years ago
The Instant Pot makes these easy because the whole process is self contained and fast because of the pressure
Posted 9 years ago
Traditional All American basic fluffy breakfast pan cake recipe from scratch. Make your weekend breakfast / br
Posted 11 years ago
Sometimes a simple bread is all you need to reset yourself. Bread is strongly connected with my core since my
Posted 7 years ago
These Zucchini Brownies are so much more than your average zucchini brownie!  These ones start with a fudgyÂ
Posted 10 years ago
This is a delicious dessert made with black glutinous rice, coconut milk, palm sugar and flavored with pandan
Posted 13 years ago
Recipe: Ritzy Chicken Casserole
Posted 8 years ago
Cooking meat in a rich red wine sauce is classic French and is equally common in French Louisiana. Cajun hunti
Posted 3 years ago
So, are you eating them? Sea veggies, that is. If you're not, you probably should be. There's a whole big list
Posted 14 years ago
The best soupy comfort food! This version of Potato Leek Soup is a little lighter with low sodium chicken brot
Posted 13 years ago
A tasty salmon loaf made from canned salmon that can be served warm or chilled.
Posted 13 years ago
I have to confess, I'm not a huge fan of vegetables.  There are certain things, like broccoli, that I just do
Posted 11 years ago
These gluten free cupcakes are mixed with fresh blueberries and topped with coconut cream. They're a healthier
Posted 11 years ago
On Monday I released one of favorite posts yet-- How To Roast Kabocha Squash. I know it was a fairly simple po
Posted 9 years ago
Lithuanian vegetable salad is very similar to a potato salad.  It is one of the best salad's  of its kind, w
Posted 10 years ago
Pizza Fries I live for simple recipes. There's something liberating about making something delicious that's se
Posted 8 years ago
These super-flavorful one-bowl dinners can be almost entirely prepped ahead and are full of flavor from a colo
Posted 10 years ago
Dieses Rezept mache ich schon seit Jahren. Das schöne ist, dass man es in der Schärfe abstufen kann. Mein vi
Posted 11 years ago
I am so excited, and I just can't hide it! We have received another recommendation from one of our readers. Kr
Posted 13 years ago
There is a bit of a benefit to being an early riser married to a late sleeper. And that benefit is breakfast.
Posted 11 years ago
الشابورة &Osla
Posted 10 years ago
Kenny's Kiss My Grits & Burger Breakfast Biscuit Yesterday I turned Kenny loose in the kitchen again, oh b
Posted 12 years ago
sugar free gluten free easy to make banana and coconut cake
Posted 11 years ago
This mediterranean black olive tapenade is a delicious sandwich spread or healthy dipping sauce! It's a very p
Posted 11 years ago
Shrimp and Pineapple Pizza is a healthier version of a classic dish that combines tasty ingredients to create
Posted 13 years ago
Succulent shrimp cooked in spicy chili sauce with mushrooms, bean sprouts, cabbage, carrots, and cucumber wrap
Posted 11 years ago
It was a dreary cool day yesterday and I was craving a slow roasted chicken. I simply seasoned the bird after
Posted 11 years ago
Hearty farro salad with grilled summer squash, kale and Parmesan.
Posted 9 years ago
These Easy Pumpkin Pie Waffles only have 3 ingredients and whip up super fast.  I make mine gluten free, but
Posted 12 years ago
  Ever since my wonderful neighbors gave me a beautiful gift basket full of goodies for Christmas, I have
Posted 12 years ago
These decadent and amazingly delicious brownies are easy to make. The coffee amplifies the bittersweet chocola
Posted 12 years ago
Healthy gluten free vegan Black Bean Burgers that are easy and quick to make.
Posted 8 years ago
Fast, easy fruit crisp recipe
Posted 12 years ago
I love catering my own events but what I struggle a bit with is dietary requirements. I don't think I'm too ba
Posted 11 years ago
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Posted 10 years ago
I am busy reading through my copy of Tom Kitchin's first recipe book and slowly making my way through the reci
Posted 13 years ago