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La pota es el primo pobre del calamar, es una buena manera de definirlo. Con un color rosado, en diferentes ta
Posted 11 years ago
Light, tart, barely fruity juice and gin combine with fresh lime to create an easy summer sipper.
Posted 8 years ago
Pecan Cherry French Toast Stuffed French toast is always a treat. This one is stuffed with a mixture of cream
Posted 8 years ago
Broken Glass Juice Gelatin: colorful, juicy and creamy, fun, light dessert; perfect for holidays or any occasi
Posted 7 years ago
There’s nothing better than summertime grilling, especially burgers, and if you ask our girls, they’ll tel
Posted 12 years ago
Patti knows something about Philly cheese steaks, she was born and raised in Philly and something was missing
Posted 9 years ago
Dairy Free Coconut Raspberry Smoothie One of my favorite ways to eat a "treat" with no sugar or processed food
Posted 9 years ago
A dairy-free healthier alternative to classic salted caramel sauce.
Posted 10 years ago
    I hope you love this Crockpot Taco Chili recipe as much as I do! Leave me a comment below if you
Posted 13 years ago
A comforting sweet potato soup garnished with cinnamon brown sugar bacon, pepper jack cheese and sour cream.
Posted 14 years ago
Last week I shared my FAVORITE summer treat, my Lemon Sour Cream Pie. Today it rained, it was MARVELOUS (As a
Posted 15 years ago
Rich ice cream cake with oreo and condensed milk, ready under 3 hours
Posted 10 years ago
An old fashioned recipe for Butternut Squash Bread that will take you back to your childhood.
Posted 12 years ago
Good Friday to you folks! isn’t it great to know that we’re headed into the weekend? Hopefully you get to
Posted 11 years ago
(Adapted from La Cucina Italiana , October, 2009) an Italian take on an American tradition of Sloppy Joe's.
Posted 14 years ago
Easy French Toast Bake
Posted 7 years ago
Chicken filling for making a variety of exciting snacks... Let's make cooking easier during Ramadan. For Iftar
Posted 6 years ago
Spicy Paprika Lime Garlic Shrimp makes for the perfect appetizer or dinner. The shrimp cooks in minutes and ha
Posted 11 years ago
My Sugar Crusted Raspberry Muffins are amazingly moist, full of raspberries and sprinkled with sugar - for a m
Posted 11 years ago
Braciole di manzo, juicy Italian stuffed beef rolls with olives, eggs, ham and basil! Braised in a chunky toma
Posted 11 years ago
Vegan BBQ Pulled Jackfruit Tacos with Pico De Gallo and Guacamole. Quick, easy, tastes bloody awesome.
Posted 10 years ago
I was catching up with friends recently and we were all asked to bring a plate, which I love doing as it helps
Posted 11 years ago
This recipe, adapted from Viet World Kitchen by cookbook author Andrea Nguyen, is an aromatic, tomatoey Indian
Posted 10 years ago
Whip up this delicious French Toast with Berry Compote, grab a coffee and a magazine and enjoy all of the lazy
Posted 11 years ago
Generously flavored with sweet Nutella spread, this crepe recipe is just as fitting for your dessert menu as i
Posted 10 years ago
My healthier take on this delicious Cheesecake Factory salad.
Posted 11 years ago
I loved, loved, loved this vegetarian curry! Only two of the kids ate it. I thought it wouldn't be their thing
Posted 14 years ago
Una crema leggera in calorie ma davvero squisita e semplice da fare, nonché a basso indice glicemico. S
Posted 11 years ago
This beef bone broth and my chicken broth are the foundation elements for many of my recipes.  If your only
Posted 10 years ago
Oh hey y’all.  It’s me.  Lynn.  Yes, I still exist and am aware of the existence of this blog.
Posted 11 years ago
Going to a coffeeshop always makes me feel so relaxed and sophisticated. My favorite kind are the ones that ar
Posted 10 years ago
Happy Christmas Eve! I've had these to share for over a year now. Looking back, actually, I found over 30 post
Posted 13 years ago
Low Carb and Keto Friendly Butter Cake Recipe Butter cake has always been a favorite of mine ever since I can
Posted 8 years ago
We have a slight pizza addiction in our house. We'll sometimes buy gluten free pizza crusts from Truly Fre
Posted 12 years ago
  When I was a little girl, I haaaaaaaaated meatloaf. Omg. I mean I REALLY hated it. My mom and Grandma m
Posted 12 years ago
A delicious easy to make dessert when serving friends and family with food intolerances and preferences. This
Posted 8 years ago