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A delicious snack recipe using fried idlis and capsicums with spices.
Posted 14 years ago
Stuffed Strawberry Pops! Love it?  Pin it to your DESSERT board to SAVE it! Follow Spend With Pennies on Pint
Posted 12 years ago
This may well be my favorite broccoli salad yet! Probably because of the addicting Southeast Asian flavors. An
Posted 12 years ago
Total Time: 50 minutes Hands-On Time: 20 minutes Cook Time: 30 minutes Yield: 4 servings Level: Easy
Posted 11 years ago
Aprende cómo hornear un delicioso pan de banana o plátano, ideal para el desayuno o la hora de la merienda.
Posted 7 years ago
Essa deliciosa receita de Sopa de grão-de-bico e costelinha vai impressionar toda sua família e amigos. Faç
Posted 11 years ago
Can anyone tell me how it is already mid-November?  Time has seriously been FLYING by this year, and it's fre
Posted 9 years ago
Looking for a healthy, comforting and super filling dish? Search no more - this vegan burrito casserole is the
Posted 6 years ago
I’m all about making meals simple so this sheet pan recipe is quick, easy and delicious.  With just a few i
Posted 8 years ago
Get colorful with this tasty tri-color Vegetarian Stuffed Pepper recipe! This healthy dish features salsa and
Posted 6 years ago
Simple made-ahead confit tomatoes and roasted capsicum can easily elevate your meals. Make some today. Both
Posted 10 years ago
You will need two frying pans.
Posted 8 years ago
With fall in full force one of the favorites of the season are apples. This fruit comes in a wide variety that
Posted 9 years ago
Creepy Brains in a Jar Cake treats make the perfect Halloween food! Get how-to recipe instructions, plus free
Posted 14 years ago
I love granola, but it's so expensive.  Recently, I've been playing around with different ways of making Home
Posted 13 years ago
These cookies are the real stuff; the these-are-healthy-so-I-can-eat-lots-of-them stuff. Not even mentioning t
Posted 11 years ago
Vegan Finger Foods by Celine Steen and Tamasin Noyes is my latest favorite. It's cocktail party season in my
Posted 12 years ago
Baked potatoes with fresh dill, buttery garlic and radishes. These potatoes are perfect as an Appetizer. They
Posted 12 years ago
The Imperial Soup (Zuppa Imperiale) is a typical Bolognese soup: fluffy semolina dough is baked, then reduced
Posted 9 years ago
Summer Pasta Salad with Lemon-Tahini dressing! If you like Goddess salad dressing, you will love this salad! N
Posted 9 years ago
A moist chocolate cake with a blend of chocolate and coffee. A good everyday cake for family or company withou
Posted 13 years ago
This mocha smoothie will fill you up and satisfy your chocolate and coffee cravings
Posted 11 years ago
Easy Tomato Florentine Soup is ready in under 20 minutes and is infused with flavor from a Parmesan Cheese rin
Posted 11 years ago
A simple and quick recipe for a savoury loaf cake loaded with cheddar cheese, jalapenos and sweet corn that yo
Posted 10 years ago
There is no denying that I am a lover of chickpeas. As crazy as it might sound to some, I would probably choos
Posted 11 years ago
I started talking to my son about food at a young age. When your child has Celiac Disease, it is especially i
Posted 11 years ago
The main ingredient of Noodles Bolognese is Bolognese sauce. It is a meat based sauce who got its name from th
Posted 11 years ago
The first thing I ever baked was a batch of scones. I was 6 years old. There is a picture of me somewhere with
Posted 11 years ago
I had a little trouble coming up with the title for this smoothie. I couldn't use Chunky Monkey in the name be
Posted 12 years ago
Book:  I finished the first book in the trilogy "Matched" by Allyson Condie.  The cover of the book is done
Posted 10 years ago
Here's a recipe for a Fresh Tuna Melt that uses fresh tuna steaks rather than canned tuna. So yummy!
Posted 15 years ago
Spicy Baked Trout with Herbs! Healthy, Paleo, Easy to make! Well folks, we’re officially in off-season. Last
Posted 11 years ago
Shrimp, avocado and mango salad I don't know about you, but here is always summer, the period of time otherwis
Posted 11 years ago
I really wanted to do something fun and memorable for our wedding favors. My sister had ordered some customize
Posted 10 years ago
Vegetarian bolognese...you mean meatless bolognese? Yes, that is very possible -- and it happens to be so incr
Posted 8 years ago
Besan Ki what??  The name, yes the name.  And it's precisely the name that drew my attention to it in the fi
Posted 12 years ago