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I've eaten pizza for breakfast a few times, but it's usually not a particularly considered decision. It's more
Posted 11 years ago
For the past two months, I have eaten mostly gluten-free.  My shoulder and knee feel much better, but I r
Posted 8 years ago
En época navideña son tantos los recuerdos que llegan a mi mente, como el del aroma a mousse de chocolate y
Posted 11 years ago
My son's preschool teachers tell me that the kids often want HIS snack. I consider that a win.
Posted 11 years ago
Siz bu yazımı okurken inşallah bizde kardeşimin düğünü için son koşuşturmalar içinde olacağız:)
Posted 12 years ago
Today and the next coming Mondays and Fridays in the next two months we will be featuring some of my favourite
Posted 14 years ago
As promised in my previous post on Coffee Crusted Ribeye Steak, here is my super-simple but delicious recipe f
Posted 11 years ago
This Pound Cake will make you into a rock star! You have my word! It's no Sara Lee Pound Cake because I make i
Posted 8 years ago
This is a cross between a blackberry cobbler and a pie. Because the pastry that goes with it is so rich and fl
Posted 12 years ago
My dad (the body builder) puts zucchini in everything. Smoothies, ice cream, salads, cereal. It’s clearly qu
Posted 10 years ago
Um.....these are some of the best cookies I have ever made. Not joking here....I think they are even better th
Posted 6 years ago
This “Applesauce Bars” recipe is a family favorite comfort food at holiday time (or any time!).  The cake
Posted 13 years ago
Hi there, I’m back! Sorry for the prolonged absence - there were a few snags in what I had hoped to be a sea
Posted 13 years ago
If you are looking for an easy dinner idea, it doesn't get simpler than this creamy chicken salsa verde! All y
Posted 10 years ago
A copy cat recipe of the Girl Scout Samoas cookies.
Posted 10 years ago
If I am going to serve butter, I always try to incorporate ingredients into the butter to enhance the flavors
Posted 12 years ago
Don't these mini banana cream pies look delicious?! Mini versions of anything always tend to put a smile on my
Posted 6 years ago
Recipe adapted from Food.com Serves 8
Posted 12 years ago
When I was putting together last week's menu for the week, the first three suggestions I received from my fami
Posted 12 years ago
Savory Pastries Filled With Chicken Empanadas Cuisine: American Author: Jane Kaylie Prep time: 20 mins Cook ti
Posted 11 years ago
Caramel Apple Empanadas are the perfect way to get in a quick caramel apple fix without all the fuss! Perfect
Posted 12 years ago
Craving a vegan version of a McDonald's double cheeseburger? This 9-mins Vegan McDonalds Burger recipe is quic
Posted 5 years ago
Tangia is Marrakesh culinary classic: lamb shoulder is sealed in a crockery jar with preserved lemon, spices,
Posted 11 years ago
These Acapulco Eggs are easy to make and require no special ingredients. They are healthy and filling and have
Posted 10 years ago
The Most Amazing Pound Cake Ever! If you are looking for an easy, quick and versatile recipe for cake that can
Posted 10 years ago
A delectable fall loaf featuring chopped pears; rich and moist from the addition of sour cream
Posted 11 years ago
kala chana usal or black chana usal - delicious coconut based usal made with black chickpeas.
Posted 16 years ago
Really fresh Ceviche verde Hey friends!! how was your Christmas? I hope it was wonderful! like mine, celebrate
Posted 9 years ago
Who doesn't love potatoes? Unfortunately the humble spud is one of the most vilified root vegetables on the pl
Posted 12 years ago
I have been following some of the delicious recipes in Bon Appetit over the last month - they do a 'food lover
Posted 11 years ago
Una salsa exquisita y fresca para aliñar ensaladas, arroz, noodles, o lo que se te ocurra! Idea
Posted 10 years ago
Un desert delicios de flan cu portocale si migdale din bucataria spaniola. Parfumat si delicat, acest desert a
Posted 10 years ago
I stumble out of bed in the morning and instantly mutter the same words over and over again. "Butter. Coffee.
Posted 10 years ago
Get out of your lunchtime rut and make packing lunches more exciting with this Chickpea Walnut Sandwich. Ever
Posted 8 years ago
A dairy free, gluten free, totally creamy and delightful chocolate pudding - with a twist!
Posted 11 years ago
An easy recipe for succulent, moist, tender beautifully flavoured pork - perfect for pulling - that only has 2
Posted 11 years ago