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Is it bad that I'm not a big fan of caramel? Candy, sauce, coating... not very keen on it! I love looking it,
Posted 11 years ago
  You know those special people you come across once in a blue moon who just radiate warmth and sincerity
Posted 12 years ago
When I think about risotto, two things come to mind. I think about the episode of Seinfeld where George's girl
Posted 11 years ago
A light and fresh baked vegetable dish that's the perfect accompaniment to any weeknight summer meal.  In le
Posted 10 years ago
With Father's Day around the corner, I'm willing to bet that many of us will be grilling steak for that specia
Posted 13 years ago
Recipe for a vegan Pulled Jackfruit Wrap. Jackfruit is the perfect meat substitute. Cook it in spices, pull it
Posted 9 years ago
If your house is anything like mine, week nights have the tendency to get a little crazy every now and again.
Posted 13 years ago
السلام عليكم و رحمة الله و بركاته Hyderabadi Chicken Dum Biryani recipe, How to mak
Posted 10 years ago
Inspired by my grandmother, Alice Marie Brotherton
Posted 12 years ago
Cranberry Filled Corn Muffins! The perfect Thanksgiving or Holiday bread or side dish.
Posted 11 years ago
This sparkling raspberry pineapple freeze takes frozen fruit and blends it with sparkling water for a festive
Posted 10 years ago
Poha cutlet is a vegan breakfast/snack with beaten rice,potatoes and peanuts.Makes for a filling breakfast/sna
Posted 10 years ago
Orange panna cotta recipe: great flavor, perfectly creamy consistency...
Posted 11 years ago
Here's a way of cooking something as visually and gastronomically exciting as morcon but with just a fraction
Posted 10 years ago
Truth be told, I made this recipe months ago when I was about to move, when most of my inspiration came from m
Posted 10 years ago
This has been a good ol' standby snack for years. This is another very addictive recipe!
Posted 8 years ago
A delicious giant vegan White Chocolate Macadamia Nut Cookie.
Posted 10 years ago
Cookies! I grew up with a mom who baked. And she is a fantastic baker! She made cookies, brownies, cakes, pies
Posted 8 years ago
I made and photographed this easy homemade dark chocolate pudding in one nap time period. You guys, that's bog
Posted 12 years ago
I am taking a bit of inspiration from the Farmer's Market this week.  I was reading an article about buying s
Posted 10 years ago
I am one of those people who loves spring.  I barely survive winters in Indiana and can not wait for green gr
Posted 11 years ago
I am really into rose flavoured desserts lately. I typically use rose water on my skin because it is said to h
Posted 5 years ago
This Philly Cheesesteak Pizza Recipe has all the ingredients you would expect to find in Philly Cheesesteak sa
Posted 10 years ago
This one-pot cajun alfredo pasta is exploding with flavor!! It's a quick, easy, effortless meal!
Posted 6 years ago
This easy slow cooker soup has greens, black eyed peas & pork for a lucky and prosperous year. Plus, it ta
Posted 11 years ago
My delicious Fudgey White Chocolate Cookies are soft, chewy and taste like fudgey brownies with creamy white c
Posted 13 years ago
Un plato completo de pavo, verduras y patatas.
Posted 12 years ago
This Pumpkin Pecan Ice Cream Loaf Cake combines layers of pumpkin cake, pumpkin pudding, and vanilla ice cream
Posted 9 years ago
Healthy, sugar-free, dairy-free and gluten-free Avocado Lime Tart recipe. ( Suitable for Candida warriors)
Posted 10 years ago
Did you know that not only are Paula Deen and her sons great cooks, but Paula has a cousin in Marietta, GA tha
Posted 15 years ago
A favorite recipe from Hammons Black Walnuts in Stockton, Missouri.
Posted 9 years ago
Grain Free Chicken and Biscuits
Posted 7 years ago
A delicious breakfast anytime, but most certainly a great way to celebrate Cinco de Mayo!
Posted 10 years ago
Farro with cherry tomatoes, spinach and shaved parmesan. A filling and satisfying salad featuring nutty, chewy
Posted 11 years ago
Moist, creamy, pumpkin-y AND still healthy AF ;) Yuppp, another bread recipe for you guys because you seem to
Posted 9 years ago
These French toast sliders are so decadent and perfect to serve for your next special brunch.
Posted 10 years ago