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Bialys (pronounced bee-ah-lee) was something unknown to me until Aparna chose it for our baking group this mon
Posted 13 years ago
These cheesy lasagna rolls are topped with a super quick and easy meat sauce. They're perfect comfort food for
Posted 10 years ago
Salata de varza rosie cu mere, nuci si stafide este una populara in America. Se face simplu, cu ingrediente pe
Posted 10 years ago
Crostata: Rustic/Italian tart made with pasta frolla, “tender dough”; open tart.
Posted 10 years ago
I wanted to begin by apologizing if you have had any troubles with the website. I am working on an update, so
Posted 11 years ago
One of the things I love about eating spaghetti squash is that my mental veggie consumption checklist for my f
Posted 9 years ago
Here's a quick, simple and easy appetiser recipe. This is another one of my earlier posts which I recently rev
Posted 8 years ago
I'm not typically a fan of tequila, though this cucumber mint margarita can certainly sway me.  I have attend
Posted 12 years ago
I spent the whole weekend working at home but I made it, I finished the book translation. When last night
Posted 13 years ago
Two classic Middle Eastern mezze, Hummus and Kofta, married to create a great appetizer using phyllo shells. A
Posted 11 years ago
A note about the cashews: if you’re using a food processor, I recommend soaking the cashews for at lea
Posted 11 years ago
Learn how to make these delicious Crockpot Cheesy Mashed Potatoes with half the effort but still loaded with t
Posted 9 years ago
I've been trying to figure out ways to make vegetables a bigger part of my lunch. As you might know, I love hi
Posted 11 years ago
This is a cold-and-flu buster and potent detoxifier, all in one zesty cocktail! The bromelain in pineapple sup
Posted 11 years ago
Spinach Hummus - a quick and easy spread made of spinach and chick peas, perfect with crackers!
Posted 11 years ago
Warm, savory, satisfying is how you would describe Trader Joe's Autumn Soup. It consists of your favorite harv
Posted 7 years ago
Celebrate all the birthdays without grains or sugar with this most delicious and pretty keto birthday cake.
Posted 7 years ago
You can thank my Mom for this recipe, it seems every recipe has a story behind it, and this one is no exceptio
Posted 11 years ago
Homemade ghee or Clarified butter is traditionally prepared from unsalted butter. It is made by culturing milk
Posted 11 years ago
Don't throw away those brown bananas! This spiced Cardamom Rum Banana Bread is the perfect way to use them up
Posted 9 years ago
Alex's shrimps with sweet mangoes and pineapple whet our appetite in a bittersweet way. As we enjoyed eve
Posted 10 years ago
This is a sponsored post written by me on behalf of Whole Earth Sweetener Co. for IZEA. All opinions are 100%
Posted 9 years ago
Nothing like Mother's Day, don't you think? My children and I love cooking together, as you know… and to cel
Posted 11 years ago
There was a bust of Elvis in our basement. It was there for as long as I can remember and I honestly had no id
Posted 11 years ago
A decadent dessert ideal for sharing with a special someone.
Posted 14 years ago
Delicious shredded chicken that is packed with flavor and tastes just like Cafe Rio’s version!
Posted 12 years ago
I made these for a cocktail party last week and they were a hit. I made them with egg, cucumber and avocado an
Posted 10 years ago
So lecker und so einfach - dieser Marzipan Guglhupf mit Schokoladen Guss schmeckt köstlich
Posted 9 years ago
Nesse vídeo eu ensino uma deliciosa torta cremosa de frango sem farinha de trigo na massa, pois eu utilizo si
Posted 10 years ago
Easy gluten-free vanilla raspberry cake with raspberry cream cheese frosting and raspberry dust on top. Made i
Posted 8 years ago
Turkish bread recipe. A delicious authentic loaf that can be frozen making it great to serve to last minute gu
Posted 11 years ago
I LOVE casserole-ish, creamy, satisfying weekday meals and this one is high up on my favorites list. It’s de
Posted 12 years ago
Sorry this is so late and that I was MIA yesterday.  The life of an accountant who doesn't remember to plan a
Posted 10 years ago
Ice cream week has become a staple, at least for me. I look forward to this all year and start thinking of fla
Posted 9 years ago
Sweet little jelly bean bees usher in Spring with this honey and lemon cheesecake. Honey adds a mellow sweetne
Posted 10 years ago