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Sorry about the extended silence. But it seems that celebrating Christmas and New Years has taken my full atte
Posted 11 years ago
Note: Be sure to soak your leeks before cooking to remove dirt from the layers. Drain well
Posted 9 years ago
A savory bundt with bacon, sausage and cheese, is ideal for any breakfast or brunch!!
Posted 12 years ago
This hearty soup is perfect for a cold winter night.
Posted 12 years ago
Adapted from 100 Days of Real Food's recipe for Overnight Chicken Stock in the Crock Pot.
Posted 12 years ago
Southwestern Jalapeno Glazed Turkey with Jalapeno Cheese Bread Stuffing for friends from Texas wanted a specia
Posted 9 years ago
Everything you need for a delicious dinner made in just one skillet!
Posted 12 years ago
Want more creepy desserts?  Check out my fun Halloween Ebook! Filled with family friendly spooky treats. You
Posted 9 years ago
Last week I was thrilled to find the winter issue of Ricardo in my mailbox.  It's always nice to find somet
Posted 11 years ago
The retro tuna salad with pasta, peas and mayo is really not my thing. Just thinking about that makes me shudd
Posted 12 years ago
Summer Hot Fudge Sundaes Cuisine: American Author: Jane Kaylie Prep time: 15 mins Cook time: 30 mins Total tim
Posted 11 years ago
Baked bang bang shrimp - crispy, crunchy, delicious and best of all it’s baked! Battered jumbo shrimp, coate
Posted 13 years ago
I don't think I can fully confer my excitement of seeing delicata squash at the farmer's market this weekend.
Posted 7 years ago
This was a fun after school snack that made my kids very happy! I dipped the clementines in milk chocolate the
Posted 11 years ago
TIME excluded the time required for making brownies or stewed strawberries
Posted 12 years ago
Esta receta te muestra como preparar un arroz súper rico, súper sencillo y te garant
Posted 12 years ago
Omapodi or Plain Sev is a popular snack in India. It is easy to make, crunchy and usually loved by everyone. Y
Posted 13 years ago
J'aime expérimenter en cuisine ... mettre de l'avocat pour remplacer le beurre dans un muffin au
Posted 12 years ago
A 24 hour make ahead salad that is a full meal in a bowl.
Posted 13 years ago
Home brewed Pineapple Orange Green Tea is crisp and cool with a hint of citrus and pineapple to get you ready
Posted 10 years ago
Ikuti Cara Membuat Menu Harian Sehat Mudah - Resep Nasi Goreng Salmon Sehat. Biarpun tinggal diluar negeri, sa
Posted 11 years ago
Why eat pie when you can indulge and have these delectable pumpkin, rosemary & raisin fritters rolled in crunc
Posted 9 years ago
Layers of cream, cherry compote and 'cheats' Black Forest cake make this a perfect dessert for Christmas
Posted 11 years ago
In the past year, I've become quite the fan of pasta made out of vegetable pasta.  Several months ago, I
Posted 11 years ago
This Vegan Spiced Hot Chocolate is easy to make, super comforting, and perfect for the festive season! It's ma
Posted 11 years ago
Easy Dal (Indian lentil soup) Remember the red lentils I cooked yesterday that turned up mushy (originally int
Posted 13 years ago
La mariscada es un platillo realmente f??cil de hacer, es fresco, nutritivo y sobretodo est?? cargado de sabor
Posted 12 years ago
A light and luscious creamy tart with a tender flaky crust and bright pops of colorful heirloom tomatoes nestl
Posted 13 years ago
Skrei - The Finest Cod from Norway: I first heard of Skrei a few years ago - but really didn't know what it wa
Posted 9 years ago
I love mangos and usually eat a whole one at once.  However, since I've been trying to come up with more raw
Posted 14 years ago
This is a wonderful recipe for those who aren’t fans of beans or other vegetables in their chili. It can be
Posted 7 years ago
Negroni – a simple and refreshing Italian cocktail. I'm on vacation this week visiting my parents in souther
Posted 14 years ago
If I told you that you could cook a whole, bone in chicken in about 15 minutes, would you believe me? You shou
Posted 12 years ago
Spicy Buddha Bowl loaded with Brown Rice, Maple Sriracha Chickpeas, Roasted Sweet Potato, Veggies and a creamy
Posted 11 years ago
Decadent, rich beer chocolate fondue. You can choose whatever sweeter beer you please to use in this recipe. C
Posted 8 years ago
Mongolian beef is such a classic and delicious Asian dish... and easy to make at home! In just 30 minutes you'
Posted 10 years ago