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Spring has finally found its way to our kitchen table and a  colorful spectrum of oranges, strawberries, mang
Posted 11 years ago
Indulging in ulli vada, also known as onion fritters... Today started with a bright and sunny morning, but it
Posted 15 years ago
Did you know you can make hummus out of zucchini instead of beans? I know I would've never thought of this awe
Posted 10 years ago
A deliciosa receita de Caruru paraense simples vai surpreender seus amigos e família. Siga nossas receitas pa
Posted 12 years ago
Feeling a bit under the weather? These drastic changes in the weather and temperature are more than enough to
Posted 10 years ago
When life hands you a bunch of overripe bananas you? Make cinnamon crumb banana bread with lots of blueberries
Posted 11 years ago
a lovely tangled mess of healthy vegetables tossed with a tangy, sweet honey lime dressing, spicy peanuts and
Posted 11 years ago
The best camp cooking recipes are as simple as they are delicious. This one is almost as easy as opening a few
Posted 8 years ago
A gluten free/corn free twist on the traditional sour cream coffee cake.
Posted 10 years ago
A homemade marshmallow topping for your favorite flavor ice cream, sundae, or dessert. Try this on top of home
Posted 9 years ago
Pyaz Wali Bhindi Recipe is a delicious preparation of okra also known as ladyfinger that is sauteed with carem
Posted 12 years ago
The concept of the Easter bunny is a pretty awesome thing…. A bunny that comes and leaves food around the pl
Posted 12 years ago
When it comes to eating spicy foods, you'll find weight loss experts who believe foods with kick keep their cl
Posted 14 years ago
Chocolatey cupcakes, rich, luxurious ganache all topped off with Swiss Meringue Buttercream!
Posted 10 years ago
THE AMISH COOK By Gloria Yoder Hello! I hope all of you readers are having a great month of May.  A special t
Posted 9 years ago
A very easy, healthy, tasty and vegan dessert - sure to impress even the most skeptical of folks!
Posted 11 years ago
  Creamy Chicken Piccata is one of my favorite dinners. I love that this one has a little cream to give i
Posted 10 years ago
Pumpkin Donuts with Maple-Pecan Frosting! A healthy take on donuts! Save this one for company this fall!
Posted 12 years ago
These fantastic sugar cookies are filled with lemon and dried cranberries than made into sandwiches with a lus
Posted 14 years ago
I remember the first time it really started to sink in ..
Posted 11 years ago
Here's another healthy drink from Food & Wine magazine.  It's called The Red and the Black. Stir It Up ::
Posted 15 years ago
Hi Friends, it's Friday dance time! I'm so excited for this weekend. There's a pool party calling my name. I'm
Posted 11 years ago
A creamy strawberry mousse fills a miniature sugar cookie cup and is topped with a glazed strawberry. A cute
Posted 11 years ago
  Living as a farmer, we tend to lean towards a community point of view, often spending time getting toge
Posted 12 years ago
Move over Carnation Instant! This creamy, delicious smoothy is chocked-full of calcium and other bone building
Posted 11 years ago
Autumn Stew This is perfect for a cool autumn evening. Serve it with some crusty bread and a green salad. Autu
Posted 7 years ago
Today, I'm sharing a recipe we've been making in my family for years. This sweet Mint Iced Tea is so refreshin
Posted 10 years ago
A creamy earthy Wild Mushroom Risotto with Peas, the perfect meal to surprise that special someone with on Val
Posted 12 years ago
When I did the Proteins post, I didn't happen to have any tofu on hand. It's a useful food to have around, tho
Posted 12 years ago
Slow cooker chili with pumpkin, chicken, corn and chickpeas.
Posted 7 years ago
Una de las pegas que les veo a los filetes de lomo de cerdo es que, en el momento de que se cocinan a la sartÃ
Posted 8 years ago
I have included the recipe for the pumpkin butter, but you can purchase at Trader Joes and similar stores.
Posted 10 years ago
This Strawberries and Sour Cream Dessert brings back great childhood memories. I love eating fresh strawberrie
Posted 11 years ago
Happy New Year everyone!  It is a brand new year and I know 2014 is going to be a really good year.  I am no
Posted 12 years ago
Most commonly, we see cakes at birthday parties. I decided to make something different and unique this time. I
Posted 11 years ago
Det er meningen, at solbærsorbeten skal være lidt syrlig, da det fungerer rigtig godt med den fyld
Posted 11 years ago