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A basic marinade made with whiskey, perfect for steak!
Posted 14 years ago
This is only the second one pot pasta meal I've ever made, but I'm really liking the process and results! I kn
Posted 11 years ago
Apple cider syrup has many uses because it is downright delicious.  We first made this syrup for the purpose
Posted 11 years ago
Bright cherry tomatoes and fresh basil topped with a buttery bread crumb topping!
Posted 10 years ago
A delectable mocha cheesecake with a chocolate cookie crust and a dreamy coffee flavored filling studded with
Posted 9 years ago
These oil-free Vegan Carrot Cake Cupcakes with Cashew Frosting are sweet and moist and speckled with chewy rai
Posted 10 years ago
Fossi in voi mi procurerei delle lenticchie rosse, tagliuzzerei una cipolla e metterei a bollire dell'acqua. F
Posted 12 years ago
Homemade sweet and simple peach salsa. Enjoy with chips or on top grilled chicken, fish, and/or shrimp!
Posted 7 years ago
An awesome Rocky Road Slow-Cooker Cake that is so moist and chocolatey that it will make you say, "YUM!&q
Posted 13 years ago
The flavor you crave - now for breakfast! Banish boring breakfasts with these protein and veggie-packed egg mu
Posted 9 years ago
Some parts of life are just darn difficult.  Challenges throughout the day, crazy traffic, you're tired, h
Posted 12 years ago
  Monday is Pasta Night at our house. RECIPE IDEA: In "The World According to Don" (my husband), Monday i
Posted 15 years ago
Pesto au basilic, une sauce froide très parfumée, pleine de saveurs et très facile. Un régal avec des pât
Posted 9 years ago
Spring salad mix tossed with fresh pomegranate, dried cranberries, and feta crumbles then drizzled with poppy
Posted 10 years ago
Una delicatessen para una cena sencilla.
Posted 13 years ago
These Edible Egg-less Chocolate Chip Cookie Dough Bites are a little bit of heaven in a small little dessert!
Posted 11 years ago
Con el risotto de fresas vamos a preparar una receta distinta de elaborar este arroz cremoso y de grano redond
Posted 10 years ago
How can you make your salad hearty enough to be a main entrée? Spiralizing your vegetables is a great way to
Posted 10 years ago
This no yeast pizza dough takes only minutes to make and is so incredibly worth it! I have a couple different
Posted 10 years ago
Moist and delicious banana bread filled with lots of chocolate and peanut butter goodness! Perfect for breakfa
Posted 11 years ago
Chicken meatballs, rice noodles, and fresh vegetables in a flavorful, ginger packed broth. The spicy broth is
Posted 12 years ago
Smoothies are great not just because they are fast and delicious, but also because they are easy to digest. Ge
Posted 12 years ago
This dip is deliciously addictive! Creamy dip with a little bit of heat from the jalapeños, bursting wi
Posted 11 years ago
This post is sponsored by Blue Diamond Almonds. Sweet Honey Almond Snack Mix - Delicious blend of almonds, pre
Posted 10 years ago
A delicious low carb pasta dish using zucchini as noodles, topped with a fall pumpkin sage sauce. VGN GF Paleo
Posted 11 years ago
OMG! This PF Chang's Sesame Chicken Recipe is sooooo good!  It takes some time to prepare, but it's total
Posted 12 years ago
This Paleo Almond Butter Mug Cake is made with only a handful of ingredients and just takes minutes to put tog
Posted 10 years ago
It’s baseball season!!! And you know what goes perfectly with a nice cold drink while you watch a game.... A
Posted 7 years ago
You can make these ahead of your trip - just wrap them in foil and heat them over your stove or campfire when
Posted 10 years ago
I wonder if people in Singapore actually eat Singapore noodles... and if they do, do they call them Singapore
Posted 10 years ago
Fluffy, perfectly-spiced sweet potato cupcakes topped with a simple salted coconut oil frosting.
Posted 11 years ago
A tasty, quick low carb recipe that combines sweet honey sriracha chicken and sautéed vegetables with s
Posted 8 years ago
Fall is a great time to stock up on squash and you can easily cook up three or four at once, scoop
Posted 10 years ago
The Pennsylvania Dutch excel at making hand-crafted pies and have adapted old German recipes into delightful o
Posted 12 years ago
Hoy toca arroz caldoso con pollo. Nos encantan los arroces en todas sus versiones y quedan perfectos en Thermo
Posted 10 years ago
This is such a quick recipe to make for breakfast, a midday snack, or even dessert. It doesn't require any spe
Posted 13 years ago